Sun From Brew Mama Herbalism

SunHerbalTea Information:

Leaf Type:  Herbal

Where to Buy: Brew Mama Herbalism

Tea Description:

Sun Tea is blended with herbs packed full of antioxidants, and vitamins A, B, C and D . This blend makes a great cold and flu prevention. It is a delicious tea the entire family will enjoy. Kids love this tea, and if you don’t tell them it’s really good for them, they will never know 😉

Learn more about this tea here.

Taster’s Review:

This is just about the perfect herbal tea for me.  Sweet and tart with hints of a grassy touch.

Brewed up hot (212F-1c water-5 min steeping) I really didn’t care for this one.  The hibiscus was incredibly strong and the taste reminded me of unsweetened kool-aid.  Where my heart lays with this tea is when this tea is on ice.

When iced, this tea takes on a completely different taste.  The hibiscus is still there but there is now a sweetness that is combating the tart, making the tea just delicious. Refreshing is the word that comes to mind.

I love teas like this.   The flavors are bright, crisp, and they make you think of summer.  This tea is even a bit better than your normal herbal because there is this amazing grassy flavor coming in. Yum!

I love Brew Mama Herbalism’s Teas. Angie does such a great job.  Not one herbal note takes over the other.  Just the right touch.  Kudos Angie!

Raspberry Leaf Tisane from Mountain Rose Herbs

raspberry_leafTea Information:

Leaf Type:  Tisane

Where to Buy: Mountain Rose Herbs

Tea Description:

Raspberry leaves are among the most pleasant-tasting of all the herbal remedies, with a taste much like black tea, without the caffeine. Raspberries were said to have been discovered by the Olympian gods themselves while searching for berries on Mount Ida. Raspberries are indigenous to Asia Minor and North America, with the first real records of domestication coming from the writings of Palladius, a Roman agriculturist. By Medieval times it had a great many uses, including the juices which were used in paintings and illuminated manuscripts. King Edward the 1st (1272-1307) was said to be the first to call for mass cultivation of raspberries, whose popularity spread quickly throughout Europe. Teas of raspberry leaves were given to women of the Cherokee, Iroquois, and Mohawk nations in North America, and have earned approval of the authoritative British Herbal Compendium.

Learn more about this tea here.

Taster’s Review:

Raspberry leaves are pretty cool things; they’re great during pregnancy and a girl’s best friend during ‘that time of the month’. Plus, it’s just so fluffy and aesthetically pleasing to look at – like marshmallow leaf! I’ve enjoyed them mixed into a few different tisanes, but this is my first time trying them straight.

he description from this company likens raspberry leaf to black tea, but I found the taste quite a bit similar to green tea; very herbaceous and grassy with an almost chlorophyll-like note and the taste of fresh cut lawn trimmings. It was smooth and pleasant while it was hot, but as it cooled it almost took on an unpleasant bitter flavour. Such a drag.

Also, a big downside, for whatever reason this left a ghastly oily green film all along the entire inside of my mug. It was actually quite thick, and really unattractive to look at. Not sure what caused the film; I’ve honestly never had that issue with any other blend that used raspberry leaf but it really detracted from my overall experience.

Chamomile Rose Petal Organic Herbal Tea from BeauTea Studio

chamomilerosepetalTea Information:

Leaf Type:  Herbal

Where to Buy: BeauTea Studio

Tea Description:

Chamomile Rose Tea ~ Always Organic ~ Herbal Goodness…Organic Whole Chamomile Flowers hand blended with Organic French Rose Petals to create a fragrant and ultra calming tea.   Delicious with just a bit of honey.

Learn more about this tea here.

Taster’s Review:

Today was one of those days where I needed a bit of a relaxing tea.  Catching up from being off on vacation for a week and some change wasn’t too bad, but I still had a few stressful moments here and there.

I was looking thru my tea stash and stumbled upon this delightful little tea.  A simple Chamomile Rose Tea.  Sometimes I feel like some teas have too many inclusions and sometimes you want something simple.  This fit the bill perfectly. Chamomile and Rose Petals.  The dry leaf had that old familiar loving smell of relaxing chamomile and the rose petals added a hint of floral aroma.

I decided I wanted to cold brew this beauty instead of enjoying it as a hot brew.  I threw the sample into my cold brew bottle that was filled with cold water and let it steep on my desk while I continued to plug along.

A few hours later, I took my first sip.  On yeah. . .that was exactly what I needed.  The sweetness of the rose and the mix of the chamomile baked flavor just hit my taste buds right.  I’m sure this tea is nice when brewed hot, but brewed cold I feel like the flavors come out even more.  The rose petals really sang and the chamomile was fresh and bright.  You couldn’t ask more for this herbal.

Simple and done right.

Lemon Elation Yerba Mate from Guayaki

LemonElationTea Information:

Leaf Type:  Yerba Mate

Where to Buy:  Guayaki

Tea Description:

Lemon Elation has a brisk lemony mate flavor.  It’s easy drinking and clean tasting, and not too sweet.

Learn more about this tea here.

Taster’s Review:

Well, this is the third and final canned Guayaki Yerba Mate drink I picked up.

I was excited about this one; one of my favourite mate blends is a citrus based one so out of the three flavours I thought that this was the one that would be my favourite. Obviously I should have read the ingredients though; had I I’m sure I would have had much different preconceptions. Instead I got to taste the ingredients first – and it was definitely a shock.

Apparently this uses roasted mate and, of all things, ginger. Now, ginger and lemon is a pretty common pairing so I know I’m in the minority for disliking it – ultimately that boils down to my own personal distaste for anything with a strong ginger flavour. And man was it strong; arguably stronger than the lemon for which the drink was named after! As well, I don’t like the pairing of roasted mate with lemon; for me a green pairing with a brighter grassier earth tone is more preferable. The lemon also tasted kind of like furniture cleaner to me – I was very turned off.

That said, I shared the portion of the can which I could not finish with a friend who, while never having tried yerba mate before, absolutely loves lemon and ginger and she really enjoyed the whole thing; which again goes to point out that it’s not that this is a bad tea it’s just that it’s composed of ingredients that I personally do not really like at all.

As a whole (out of the three flavors I purchased), I think that Revel Berry was my favourite and the one that would most widely appeal to people. I’m happy I took the time to explore these tisanes though, and I hope that if these become more widely available that will lead to a more mainstream knowledge of yerba mate. Because let’s face it, as a ‘hardcore’ tea nerd there’s never enough people to talk tea with.

Floral Herb Tisane from Chi Whole Leaf

Floral HerbTea Information:

Leaf Type:  Herbal Tisane

Where to Buy:  Chi Whole Leaf

Tea Description:

A beautiful blend of Indian Rose Petals, Egyptian Hibiscus and Jasmine. 

Learn more about this tea here.

Taster’s Review:

I keep wanting to call this matcha…

Honestly; I was a tiny bit scared to try this one. Hibiscus is one of three ingredients in this one, but frankly the entire thing looks like ground up, powdered hibiscus and unless you’re really into hibiscus in the first place that sounds pretty horrible.

That said, after the hot water hit the powder in the bottom of the mug and I had this all whisked up all of that fear melted away. The aroma is very floral and feminine but maintains a wonderful delicateness. How often do you get to call a blend with hibiscus delicate!? Not often – that’s for sure. More so than anything else I thought the rose was the most flavourful component of this tea but it’s not even close to the intensity necisarry for this blend to come off tasting chemical, artificial, or even perfumey. As a whole, it’s actually delightfully mellow.

Maybe it’s because hibiscus is so often paired with berries, but in addition to the sweet and supple floral notes I feel like there’s a hint of watered down berry flavour. The jasmine is the hardest part of this for me to taste; it’s blending in with the rose very well. I really enjoy this blend a lot. My only word of caution would be for people who dislike overly floral teas; but even they might like this because it’s been tastefully done. Even people who are generally turned off by hibiscus would likely like this. Bonus points for being quite affordable; $10.00 for 100g, and it really doesn’t take much at all to make a mug – approximately 1/2 tsp.

Also, many thanks to Will at Chi Whole Leaf tea for sending me the full range of teas currently offered on their site for reviewing! He was very quick to ship things, and in addition to the tea itself he included a very informative pamphlet that broke down the ingredients of each tea. I look forward to trying the rest of the set!