Leaf Type: Herbal (although this is technically Camellia Sinensis too!)
Where to Buy: Teavivre
Tea Description:
Gentle taste, soft and smooth, with the aftertaste of dry persimmon.
Learn more about this tea here.
Taster’s Review:
I have only had the flower of Camellia Sinensis a couple of times, but every time it comes time to review it, I am unsure of how to categorize it. It is a flower, so it can loosely fall under the category of “Herbal” … but, it is also Camellia Sinensis, and usually the category “Herbal” is meant to include those items that do not come from the Camellia Sinensis plant. However, I decided to categorize this Organic Dehydrated Camellia from Teavivre under the category of Herbal, mostly because that is where you can find it on the Teavivre website, and I figured that would cause less confusion to someone who might be looking for the product.
The dry flowers smell floral and pollen-y. The aroma has a slight honey-esque tone to it. Once brewed, the tea has a little less of a floral tone and a little more of a pollen fragrance.
The flavor is quite delicate, reminiscent of a white tea in its delicateness. It also has a slight … taste that is similar to white tea, reminding me somewhat of a high quality Silver Needle type white tea. This has that clean, crisp, airy quality that I enjoy in a Silver Needle.
But the infused flowers do not have the vegetal notes of a Silver Needle, or the “hay-like” quality I’ve come to expect from a Silver Needle. Instead, this has a very pleasant, pollen-y kind of taste that I find very enjoyable. Sweet, honey-esque, and floral. The description above suggests an aftertaste that is similar to persimmon, and since I’m not real familiar with the flavor of persimmon, I can’t tell you that this is what I’m tasting. But I will say that I taste a remarkably sweet, fruit-like quality that is almost “juicy” in the aftertaste, and I am liking that a lot.
It is a very light, refreshing drink that is soothing and relaxing to sip, and since it is lower in caffeine than a typical cup of Camellia Sinensis, this is something that you can drink later in the day without worry that you’ll be up all night (unless you’re particularly sensitive to caffeine, I guess. I’m not a doctor so don’t consider that to be medical advice!)
Another really lovely tea from Teavivre!
Bailin Gongfu Black Tea from Teavivre
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Tea Information:
Leaf Type: Black
Where to Buy: Teavivre
Tea Description:
Bailin Gongfu is the highest quality Fujian black tea. This Bailin Gonfu is a premium quality tea produced at Mt. Taimu in Fujian, and is crafted from Fuding DaBai and Da Hao trees. This delicious tea has a great refreshing sweet taste and fragrance.
Learn more about this tea here.
Taster’s Review:
Bailin Gongfu Black Tea from Teavivre is one of my black tea staples. I always have plenty of this on hand. Sure I enjoy other black teas, and have plenty of them for variety, but this black tea, this is my “go to” tea in the morning. It is always spot on for the flavors I crave to wake up to.
Some mornings I have more time to get motivated, and I may go for something different in a black tea but in most cases, I just need what I know will really do the trick.
Bailin Gongfu Black Tea from Teavivre has every element in a black tea that I would want. Malty notes, hints of a cocoa flavor, caramel notes, depth, and complexity, robust, and strong without any bitterness or astringency.
This is one of Teavivre’s most popular teas. There is good reason for this! This tea is warm and toasty with a taste reminiscent of boutique beer, malty and chocolatey. This is THE black tea that made me realize not all black teas are created equal. Sipping this outstanding tea is like sitting back at a campfire with a good friend. It just makes you feel comfy! The flavors are simply decadent yet is so easy to sip with a bright cheery feel!
What is really interesting about this black tea is that within all these flavors, on the after taste, is this wonderful vegetal note! It may not be really noticeable to everyone, but I get a green bean note in the lingering of the after taste that is quite surprising! A black tea with a green bean note? Yes, its in here! Add to that a full, creamy mouthfeel, what more could one ask for in their morning wake up tea?
Perhaps this tea sounds confusing to some, cheery and bright, yet also robust and full? Creamy cocoa, caramel, malty notes with vegetal? Well what we can’t disagree on is that it is interesting! To add to that all of these notes are present in one steeping, and hold up through a second steep. After that you will enjoy several more infusions of the same leaf but the layers begin to slowly ween themselves out leaving behind a lovely black with more attention on the caramel, cocoa, and base tea notes which are equally lovely.
I think, but please don’t hold me to any decisions on this, if I could only have one black unadulterated (unflavored / flavored by nature only) tea for the rest of my life, this would be the one. Granted I would never, ever, want that to happen!
Taiwan Jin Xuan Milk Oolong Tea Flavored from Teavivre
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Tea Information:
Leaf Type: Oolong
Where to Buy: Teavivre
Tea Description:
Different from our Unflavored Taiwan Jin Xuan Milk Oolong Tea, this Flavored Jin Xuan Oolong Tea is produced by adding edible flavoring to accentuate the milk flavor. So the milk aroma of this Flavored Taiwan Jin Xuan Milk Oolong is stronger. It is better for people who like strong milk fragrance.
This Jin Xuan Milk Oolong Tea we selected is imported directly from Taiwan to Fujian, China. This tea meets the most strictly European low pesticide residues standard for agricultural products.
View Quality Safety Analyzing ReportThe flavor used for this Flavored Jin Xuan Milk Tea is from Mane (Shanghai), the branch company of the famous Flavours and Fragrances company “Mane”, which is founded in 1871 in the Grasse area, France.
Learn more about this tea here.
Taster’s Review:
Taiwan Jin Xuan Milk Oolong Tea Flavored from Teavivre is creamy, soothing, and delicious, just what I want in a milk oolong! I really quite enjoy this tea for its creamy goodness. While I love Teavivre’s unflavored version this version provides a bit more sweetness, almost a caramel note.
I typically enjoy a darker roasted oolong as a rule however now and then I prefer something on the green side of oolongs. This is a nice departure with more vegetal notes, and buttery goodness!
Some have said this reminds them of a cream cheese frosting more than milk and I tend to agree with that assessment. There is something so intriguing about this tea flavor that it is really difficult to describe and has to be experience for yourself. Now with that said, its not too sweet, its not sappy or cloying, so don’t be afraid to give it a go if you are not one who appreciates sweeter teas. Its not even the kind of sweetness one would get from tea with honey or maple notes. The sour cream frosting flavor really isn’t all that sweet, but there is some sort of bite to the milkiness, or just a hint at a sour note that keeps me trying to dissect it. You see the more I attempt to describe this tea the worse I feel I make it sound. Its not sour like sour milk where one’s mind may naturally go to considering it is a milk flavored tea right? But its not like that either. There is nothing off putting about this tea whatsoever. Its very soothing, very mellow, very relaxing, sedating almost.
For me it brings back childhood memories of my great great grandmother’s milk toast she used to feed me when I was little especially when I had tummy aches. I still love milk toast and I love this tea.
Da Hong Pao (Big Red Robe) Wuyi Rock Oolong from Teavivre
Leaf Type: Oolong
Where to Buy: Teavivre
Tea Description:
This wuyi Da Hong Pao Teavivre provides will be a perfect choice for people who want to discover Wuyi Rock Da Hong Pao teas or for oolong lovers that want to find a Da Hong Pao for their daily teas. The tea presents characteristic such as its high and long lasted floral fragrance, smooth, rich, sweet and refreshing aftertaste.
Learn more about this tea here.
Taster’s Review:
This is such a lovely tea to be sipping right now: It is so cold and wet outside, the kind of cold that gets into your bones and hangs in there, and it seems no matter what you do you just can’t get rid of that cold feeling!
Tea to the rescue! This Wuyi Da Hong Pao Oolong to be specific. The flavor is so warm with its toasty character that it seems to get right to that chill and warms me up.
The first couple of sips, I noticed a distinct mineral-y kind of tone, together with the warm, toasty, almost charcoal-y kind of flavor. The mineral note and the charcoal note seem to go together seamlessly. There is an undertone of sweetness that is honey-esque, but it is quite delicate, especially in these first two infusions. There are also intriguing floral tones that almost seem like they don’t belong there, given the sort of rugged, roasty-toasty, mineral-y kind of flavors that met me at the introduction. But these floral notes are so delightful, you want them at the party, even if they don’t seem to fit in quite so well at the beginning.
In subsequent infusions, I found that the mineral/charcoal tones seemed to soften as the floral notes began to emerge, and the honey-esque tone united with the flowery flavors so deliciously. I found that with each new cup of this tea, new flavors were just waiting to be discovered. As the mineral-y notes began to wane, I found that the background notes began to take on a more “woodsy” kind of flavor, deep and oaken, and this note seemed to add to the overall warmth of the cup. I love that this tea stood up for a good eight infusions, making this a lovely cold autumn’s evening tea for me.
But then, Teavivre has never failed to provide me with just what I need when it comes to incredible flavor and quality. They are one of the best, in my opinion!
Tie Guan Yin Iron Goddess Oolong from Teavivre
Leaf Type: Oolong
Where to Buy: Teavivre
Tea Description:
Tie Guan Yin tea is a type of Oolong tea, and is – deservedly – one of the most revered and sought after type tea in China. Sometimes also written as Ti Kuan Yin or Iron Goddess Oolong Tea. Apart from its amazing taste, this tea also has great health benefits, being high in amino acids, vitamins and antioxidants.
more about this tea here.
Taster’s Review:
Lord this tea smells so very good! That is in the dry leaf state! Don’t even get me started on the steeped leaf! I am weak in the knees at the aroma of this tea.
It has almost a brown sugar, or maple like essence. Oh my!
When steeped however it also develops some more notes such as floral, but not overly so, and vegetal, but again its not so vegetal that those who are not fond of green tea would be turned off.
To me, the predominant notes are of dessert-y, baked good aromas.
This is a tea that not only can be steeped many times, but deserves to be steeped many times! Having a gong fu session is best with this type of tea as each steep releases different notes, different characteristics, different elements trapped within the tea. It is our duty to release each and every one to be enjoyed fully.
Now it is no secret that I adore Teavivre teas but this specific tea is one of my favorites from them.
The first steep provides a light infusion of crisp floral and vegetal notes that are only slightly buttery. There is a slight yet noticeable lime note in this infusion but it is not tart, just juicy and bright. The lingering after taste is that of steamed greens, almost a celery flavor, very fresh from the market tasting.
Now if you are not using a gaiwan or yixing pot be sure you are using a large enough brew basket as these leaves really expand, a lot! Seriously, lol even my Gaiwan was a bit too full with this leaf! This however is not a bad thing.
Steep two is very similar to the first steep, however providing a slightly more buttery and nutty flavor. The mouthfeel is also slightly thicker and heavier. Drinking this tea makes me want to reach for some butter cookies. It just seems to be the perfect pairing! I only wish I had some.
Steeps three and four are where the flavor profile really begins to shift, with new notes emerging. There is a fruity essence coming forth and that all to well known to me flavor that most all oolong have is really forefront. A flavor that is difficult to describe and only those who have sipped a good oolong can understand.
Oolong is my favorite type of tea. I love the earthiness of it similar to puerh, the sweet vegetal notes like that of green tea, the fruity notes that you can find in many teas types, the boldness of a black. With the delicate nature of a yellow or white tea, with distinct flavor notes all of its own. Everything I love about all other teas can be found right here in an oolong, and this oolong is top notch.
Steeps three and four become more buttery with a more rich mouthfeel, savory from herbaceous notes, the floral has relaxed a little but is still an undertone to the cup. The vegetal is not as strong either but is replaced by a nuttier flavor yet in the after taste evolves again! I will get at least two more if not three or four more steeps out of this leaf and I look forward to each one!
Such a delightful, expressive cup.