In honor of Easter, DAVIDsTEA brought back some old tea blends to celebrate, among which is their Chocolate Cake black tea. They also released some adorable tea-infused chocolate bunnies. When I saw them, I couldn’t resist and grabbed a milk chocolate bunny infused with the chocolate cake tea, despite not loving the the tea itself when I tried it in the past.
Now that I am eating this little chocolate bunny, I can say I am happy I picked this up. Seriously, it is awesome. Often I find the tea-infused chocolates just taste like chocolate and that could have easily happened here but it didn’t. The milk chocolate is creamy and nice and would have been pleasant on its own but the chocolate cake, while adding a bit of crunch, does a lot to elevate this flavor. It is fudgey and dense. It is like biting into a big slice of moist (ewww..I hate that word but it does apply here) chocolate cake, so rich in cocoa that it is black in color, and layered with milk chocolatey icing goodness. The kind of cake that crumbles and melts – think the frozen McCain chocolate cake but better quality. I swear I have had this very cake before and that I am having it all over again now.
As far as the DAVIDsTEA tea-infused sweets go, this is a winner. Even if you don’t love their chocolate cake tea, like me, this is worth a try. If you like chocolate cakes in general, you’ll like this. It is only around for a short while but I think I will be grabbing a few more soon.
Here’s the scoop!
Where to Buy: DAVIDsTea
Description
A milk chocolate bunny infused with our Chocolate Cake tea.
Learn even more about this tea and tea company here!
Cardamom French Toast Tea-Infused Milk Chocolate Bar from DAVIDs Tea. . . .
I believe it was about a year ago that DAVIDsTEA introduced tea-infused chocolate to their store selection. Since then I have tried a few different varieties but have found them to be rather hit or miss. Plus, with the hefty price tag they boast of about $6 per chocolate bar, I find they are often not worth what I am paying.
The thing is in order to make their bars unique and different from the countless chocolate offerings in their world, DAVIDsTEA has put the actual loose leaf tea into the chocolate. This sometimes works as it not only provides flavor but also gives the chocolate a fun crunch. And sometimes it doesn’t work because the pieces of tea are a little too big and a little too hard and leave me a little fearful that the crunch will be more of a crack.
Well, the other day I was out for dinner with my sister and came across a DAVIDsTEA I had never been in before. Since there were some newly released teas I decided to go in and grab a few samples. While there I realized they still had quite a bit of their holiday offerings on sale, including their mini chocolate bars. At $2 a piece, I figured the price was right and grabbed a couple to try – this and the Blueberry Muffin tea-infused white chocolate bar. The Blueberry Muffin tea was one of those teeth-cracking bars that mostly tasted of white chocolate. This bar is significantly better.
The milk chocolate is rich and creamy which highlights the silky custard-like texture you get with good french toast. The tea imparts a great deal of that eggy flavor that is standard in the breakfast classic and one of the components I enjoyed the most when it came to this tea blend. There is also a nice dash of cinnamon to really round things out and help conjure up the illusion of the delectable breakfast treat that inspires the tea and this chocolate. I will say the chocolate drowns out the cardamom that was so prominent in the actual tea. Personally, I don’t mind this since I am not a lover of cardamom but I feel it is worth mentioning for those who might be bothered by its lacking.
All in all, this is one of the better DAVIDsTEA chocolate bars I have tried. Unlike other bars, the tea is distinctive in flavor while not being too present in the texture. In the past, some of the bars have simply tasted like other chocolates you could find in stores for much cheaper than they were being sold at DAVIDs. This bar is unique and definitely worth the price tag as it highlights the best parts of the tea that inspires it.
Here’s the scoop!
Where to Buy: DAVIDs Tea
Description
This candy bar is not available online but may be available in stores.
Learn even more about this tea and tea company here!
Product Review: White Chocolate with Jumpy Monkey Yerba Mate from DAVIDsTEA
Tea Information:
Leaf Type: Yerba Mate/Chocolate
Where to Buy: DAVIDsTEA
Tea Description:
Looking for a rich and decadent pick-me-up? Check out this deliciously creamy chocolate bar, a combination of the finest imported white chocolate and our java-spiked Jumpy Monkey tea. With yerba mate, cocoa nibs and coffee beans, it makes for an exotic taste of the rainforest at its finest. Made in partnership with a Montreal chocolatier.
Learn more about this tea here.
Taster’s Review:
I’ve had this tea before as a latte, and as far as I can remember it wasn’t too impressive. Kind of run of the mill, actually? However I was still pretty pumped to see it in chocolate bar format at the store yesterday because, first off, I love white chocolate though also because even though I’m not a huge fan of coffee I have a special place in my heart for white chocolate coated coffee beans. My Dad used to buy them in bulk, and late at night I’d sneak into the kitchen (when I was around eleven) and eat small handfuls out of the bag in the pantry. And of course, I’d have problems falling asleep after that…
However, this is a slight let down if I’m being honest. I mean, the white chocolate is really good! I love the white chocolate that DAVIDsTEA uses for these chocolate bars. The problem, for me, is that it really over powers the flavour of the tea/coffee. It doesn’t help part of the profile of this tea is white chocolate in the first place. I’m conflicted by this. One thing I dislike about DAVIDsTEA’s chocolate bars is that the infused chunks are often too large but in this rare occasion I really wanted more large pieces because without them the tea is lost. I wish there was a better way to ensure a more consistent size for the pieces used in these chocolate bars, but I don’t know what the best way to go about finding it would be. However, it does at least seems like DAVIDsTEA is trying to do that because these newer bars do at least seem to consistently use smaller pieces and I know that was something that was really being criticized prior to the change. So I commend them for that.
But without the flavour of the tea, this is just a super expensive white chocolate bar.
