Wow! Can you believe that it’s already December 14th, people? Well, every year, I do a 12 days of Christmas Teas countdown, and this year, I’m not just doing one countdown … but two! However, my second countdown will start a little late because … I haven’t yet received that package! Hopefully it will arrive sometime today so that I will only be behind by one day. Who knows, maybe I’ll do the second 12 Days of Christmas batch starting on Christmas Day … and continue through the 11 days that follow.
In the meantime, it’s time to get my Della Terra Teas 12 Days of Christmas Tea countdown started! The box arrived wrapped in brown paper, and when I tore away the paper, I saw the beautiful box! I love the packaging that Della Terra Teas uses for their countdown – it’s a gift in itself.
Inside the box is an array of twelve festive “goody” bags tied off with tags to indicate which day the bag is for, and inside each bag is the secret tea of the day. Today’s tea is:
Spiced Pear
Leaf Type: Black
Where to Buy: Della Terra Teas
Tea Description:
On the first day of Christmas something delicious was given to me, and that was a Spiced Pear tea!
On this first day of your 12 Days of Christmas, please sit back and enjoy a cup of this delightful, spiced pear tea that is exclusive to the sets of twelve! What a way to start!
Taster’s Review:
Last Year’s “first day of Christmas Tea” was also a pear tea, but, I was certainly not disappointed to find another pear tea as this year’s first tea. I love pear teas! And I was especially happy to see that this is one of the exclusive to the holiday countdown box teas – I LOVE that Della Terra Teas does this! It might not seem like a big deal but it makes the whole countdown box seem that much more special when there’s exclusive teas in it, you know?
Ahhh … this Spiced Pear Tea from Della Terra Teas is nice! When the tea first finished brewing, it looked a little “light” in color in my glass teapot. I was worried that it wasn’t going to be flavorful enough. But it’s just right. I can taste the sweet pear notes, the spice tones and the black tea in the background. It’s a nicely rounded tea.
The pear flavor is strong here and as has often been my complaint when it comes to pear teas, there is often just not enough pear flavor to satisfy me! I love pears, but because it is kind of a delicate tasting fruit it is sometimes difficult for the right flavor to be captured in a tea, especially one with a black tea base like this.
So, now that I think about it, perhaps it was a good thing that the tea looked a bit light in color, a stronger, more robustly flavored tea would have overpowered the softer pear tones. As it is, there is a nice balance between black tea and pear.
And then there is the spice. It’s a gently spiced tea, just enough to add some warmth to the cup without dominating the taste buds with a powerful spice flavor.
This is a very soothing tea to sip … it’s very nice on these cold winter days, and a really delightful tea to start off the 12 Days of Christmas! YUM!
Apple Cider Honeybush Tea from Zhi Tea
Leaf Type: Honeybush
Where to Buy: Zhi Tea
Tisane Description:
Apple cider tea. A new twist on an old favorite. Created by one of our ambitious and talented employees here at Zhi, this honeybush based herbal tea has a nice, soothing mellow flavor profile. Chock full of organic apple bits and cinnamon, the aroma is at once familiar and comforting. A zero caffeine beverage for any time of day or year, but especially great during the fall and winter as the days a darker, the air is cooler, and you just want to sit with a calming, flavorful cup of a gorgeous herbal tea.
Learn more about this tisane here.
Taster’s Review:
Yum! I’ve tried several teas that have attempted to capture the essence of apple cider, but I think that this Apple Cider Honeybush Tea from Zhi Tea has nailed it. I had my doubts as I was brewing it, of course, because there’s coconut in the blend (really, coconut!) and I couldn’t help but wonder what the shreds of coconut were doing in this tea.
But, it all melds together in a really delicious way. I noticed the coconut prominently in the first two sips, but after that, the coconut seemed to move off into the background and married with the other flavors, becoming more of a unified creamy and sweet note than a distinct coconut flavor.
Now I taste apple cider. The apple notes are sweet, and there are notes of spice from the cinnamon and cloves. The honeybush is not a strong, distinguished flavor, but it adds an interesting accent to the earthiness of the spices. The vanilla tones balance everything out, offering a flavor that is not so much vanilla, but more like the aforementioned coconut, it becomes seamless with the other flavors in the cup, bringing out the sweetness of the drink.
This is a delicious, autumnal honeybush blend. It’s something that I can see myself drinking on a regular basis!
Witches’ Brew Chai Blend from 52Teas
Leaf Type: Black
Where to Buy: 52Teas
Chai Description:
Thanks to LiberTEAS for the idea for this blend (and no, I’m certainly not calling her a witch of any sort; that’s just what this blend brings to mind for me). LiberTEAS wanted a smoky chai blend with some additional spices, so we blended some of our premium black tea base with some extra assam and some lapsang souchoung (smoked black tea), ginger, cinnamon, cardamom, clove, star anise, nutmeg and cumin along with some organic flavors. The result is a smoky, spicy treat that will warm you to your bones. Get yours today while they last.
Learn more about this chai here.
Taster’s Review:
Now, that’s what I’m talking about!
If you read the above description, you’ll see that I suggested this blend to Frank (the Chief Zoomdweebie over at 52Teas), and he made it for me and called it Witches’ Brew Chai Blend. He wanted to express to me that he in no way thinks I’m a witch, but I told him that it’s perfectly fine to think of me as such … I’ve been called worse! Ha!
Back when I was still blending teas, I created what I considered the perfect chai. I know I’ve told that story more than once. I spent over a year creating the perfect recipe. One of the ingredients that was a MUST for my chai back then was cumin seeds. I would even toast the cumin seeds myself, because it brought out such a lovely, warm, slightly smoky flavor. And of course, I never forgot the nutmeg, which I would freshly grind into the blend.
But one spice that I didn’t include in my chai was star anise. This is a spice that I didn’t become well acquainted with until after my blending days were over, and I have since fallen in love with the spice and it’s licorice-y tones. So, when I asked Frank to create this blend, I wanted star anise in there too. I thought that the star anise, together with the other spices and the smoky notes of Lapsang Souchong … would be … absolutely divine.
And I was not wrong.
This is as perfect a chai as I’ve ever tasted since I stopped blending my own. I love the star anise, I love that it is warm and spicy and there is a complexity within the spice notes. I love that I taste the rich, malty tones of the black tea base, and the way the smoky notes of the Lapsang Souchong meld with the licorice-y notes and the spice.
I love it served non-latte with a teaspoon of turbinado sugar to enhance the spices. It also makes a spectacular latte, just add a splash of milk or cream. Do take care not to add too much milk to the cup because the dimensions of flavor from the spices is really amazing … and too much of the creamy stuff will obscure that. Just a little bit of milk or cream to bring out the malty notes of the Assam will make a devilishly delicious chai latte!
And this chai is perfectly named too. One taste of this and it evokes thoughts of a great big cauldron over a pit fire, and a cloaked figure stirring the brew. This is SO SO SO good.
This is, hands down, my favorite chai from 52Teas yet … and certainly one of my top favorite chai blends of all time! It’s awesome!
Red Hot Chai Rooibos Blend from The Tea Spot
Tisane Information:
Leaf Type: Rooibos
Where to Buy: The Tea Spot
Tisane Description:
This strong spiced chai kicks the cold away with the season’s boldest flavors: red rooibos, cinnamon, ginger, cardamom, chai spices and a kiss of vanilla come together in this complex yet balanced herbal chai tea. Naturally caffeine-free and high in antioxidants and minerals, Red Hot Chai’s rooibos base provides health benefits and a mild honey sweetness to compliment the bold flavors of a traditional masala chai. Absolutely decadent when made with steamed milk as a chai tea latte (click here and then click on the “recipe” tab toward the bottom right of the page for the chai latte recipe!), Red Hot Chai is sure to please palates any time of day this season.
Learn more about this tisane here.
Taster’s Review:
You might have noticed that I’ve been drinking a lot more chai teas lately. The reason is simple: chai blends are my favorite teas this time of year. The heat from the spices warm me from the inside out, and when it’s chilly outside, I need something warm and tasty to sip! And this Red Hot Chai Rooibos Blend from the Tea Spot fills the bill.
This is a very cinnamon-y blend, reminding me a lot of the red hot candies. But I’m not minding that because I love those little red hots! I also notice notes of ginger and cardamom as I sip, and there is a creamy undertone from the vanilla. I think that the vanilla note is my favorite thing about this blend … I like the way it melds with the spicy to give the cup a sweet, creamy yet spicy taste.
I don’t taste a heavy “rooibos” flavor here, and that’s just fine with me. I do taste a little bit of nutty background notes, but none of that weird sweetness or the sour wood note that I sometimes taste with rooibos. This is a really tasty tisane, the kind of tisane I like to curl up to on a chilly autumn evening. And The Tea Spot is one of my favorite companies to deal with as a consumer, because their customer service is TOP notch!
As a special incentive to our readers, you can get 15% savings off any order placed with The Tea Spot between now and December 15th! Just use the coupon code hotTEAs in the coupon field at check out and enjoy your savings! That’s a great way to save a little bit of green this holiday season!
And … check this out! Right now, The Tea Spot is currently offering a FREE sample giveaway! Awesome right? They are also running a Facebook promotion where you can win Free Tea for a Year! Now, that’s the way to kick off the new year … with FREE TEA!
Chocolate Chai Rooibos Blend from Red Leaf Tea
Leaf Type: Rooibos
Where to Buy: Red Leaf Tea
Tea Description:
This red tea combines the tangy flavor of ginger with the citrus notes of cardamom, to produce a chocolate chai with a taste like no other. With an inherent sweetness that is perfectly blended with spicy warmth, chocolate chai offers the dark sumptuousness of chocolate chips with the smoothness of rooibos tea. With two well-known antioxidants, this is a dessert tea that is a treat in the evening or in the morning!
Learn more about this rooibos chai here.
Taster’s Review:
Hmm … this Chocolate Chai Rooibos Blend from Red Leaf Tea is tasty. It isn’t an overly spicy tisane, but the spices are warming and certainly agreeable on this chilly autumn day.
Let’s start with the chocolate, shall we? Because, if you’ve read many of my articles, you are probably well aware of my fondness for chocolate. Here, the chocolate is not as rich as I would like it to be. Then again, seldom do I find a chocolate tea that satisfies me with it’s level of chocolaticity. (Yes, it’s a word, I just made it up.) That said, there is certainly some chocolate notes here but it isn’t as rich and decadent as I would want a tea that calls itself a “Chocolate Chai.” But I am enjoying what chocolate there is here.
The spices are pleasing. I think that the spice level here is one that most people could enjoy – even those that tend to shy away from spicier teas. This isn’t what I’d call hot or spicy. There is some peppery warmth from the ginger, and the cardamom adds an exotic element to the cup.
The rooibos base is nutty and adds a nice dimension of flavor to these other ingredients. I’m not always happy when I can actually taste the rooibos flavor in a blend, but, here it’s working for me. The nutty tones work well with the earthiness of the spices and the sweet, creamy notes of the chocolate.
A tasty blend. Not my favorite “chocolate chai” that I’ve tasted, but, it’s pretty good, and a nice cuppa to cozy up to on a chilly evening when you don’t want to be drinking a more caffeinated beverage.