Tea Information:
Leaf Type: Black
Where to Buy: Pipers Loose Leaf Tea
Tea Description:
Black tea infused with black pepper, cloves, ginger, cinnamon, cardamom and vanilla and orange flavor. Add milk and your preferred sweetener or sweetened condensed milk for a rich, spicy chai.
Learn more about this tea here.
Taster’s Review:
This Pipers Chai from Pipers Loose Leaf Tea is the first tea from this new-to-me company that I’ve tried. I was in the mood for something satisfying and warming from the inside out and this tea certainly fits the bill.
I brewed this chai in my Kati tumbler, using 1 1/2 bamboo scoops of tea and 12 ounces of boiling water. I steeped it for three minutes, and it produced a really strong, warming cup of tea! Nice!
The black tea is a robust black tea. The description doesn’t tell me what type of tea is used here, but I think – based upon the richness of the tea – it’s an Assam. There are also some faint notes of bitterness which hint further at the Assam.
The spices are bold. There’s a lot of clove in there though. I find myself tasting more clove than any other spice. The cinnamon and cardamom are warm and the ginger and pepper add some kick to it. I think it would be better if the clove were not quite as strong so that the other spices could shine through better, it might make for a more balanced spicy note.
The vanilla is the best part of this blend. It adds a nice creaminess to this and accentuates the malt notes of the black tea base. It softens some of the edges to the tea and it gives a slight ‘latte’ taste to the cup without going latte with a dairy addition. It also adds a pleasant sweetness so you don’t have to add too much in the way of sweetener to this (I suggest tasting before you sweeten so you don’t add too much and overwhelm the tea.)
The orange is a nice flavor here too, however, I think it could be even better without it. I don’t mind the orange, it tastes good with the orange notes, but I think that it detracts a little bit from the spice and I find myself wanting to focus more on the spice and a little less on the citrus.
Overall, I enjoyed this chai.
Tulsi Green Indian Chai Tea from Teabox
Tea Information:
Leaf Type: Green Tea & Tulsi
Where to Buy: Teabox
Tea Description:
This Organic Herbal Tulsi Green blend is one of the first products aimed at combining the health benefits of green tea with Tulsi (Holy basil) leaves.
A work of art and science as it is a classic India-style masala (spice) tea with the best of all worlds: Darjeeling tea, fresh Indian herbs and spices.
Learn more about this tea here.
Taster’s Review:
Hmm … different. This Tulsi Green Indian Chai Tea from Teabox isn’t exactly what I think of when I think “chai” but it’s still pretty tasty.
The base is composed of a Darjeeling green tea and tulsi. I definitely taste the tulsi in this – it’s warm and has distinct peppery notes with notes of basil and whispers of crisp mint. The tulsi gives this cup a distinct herbal flavor.
I find that the green tea flavor is a little less discernible. It’s definitely there and I can taste it, but it’s not a strong presence and has a difficult time asserting itself in the presence of the tulsi which seems to really dominate the cup.
The same is true of the spices. I can taste warm spices but they’re difficult to really pick out and say, yep, I taste this or that spice. I can taste notes of clove. Every once in a while I taste a note that reminds me of cardamom and every once in a while my palate detects nutmeg. Because of the strong tulsi notes dominating the rest of the flavors, it’s difficult to determine with certainty what spices are in this blend and Teabox doesn’t mention on their website or on their ingredient list, which mentions only “green tea” and “tulsi.”
This is a warm and comforting blend though. It’s not particularly spicy – again, the tulsi is probably the ‘spiciest’ of the flavors that I taste. But it’s a cozy sort of blend with which to unwind. I do wish that the green tea was a little more assertive and the spices more expressive in this cup, but, as it is, I enjoyed what I drank.
Chocolate Marshmallow Spicy Chai from 52Teas
Tea Information:
Leaf Type: Black
Where to Buy: Zoomdweebies
Tea Description:
Following the success of our Spicier Chai, one of our faithful customers requested a version with chocolate and marshmallow. How could we not do that?
Learn more about this tea here.
Taster’s Review:
Yum! I’m loving this Chocolate Marshmallow Spicy Chai from 52Teas. It’s the perfect tea to enjoy on a cold, wet afternoon!
If you read this blog regularly, you’re probably well aware by this point that I’m trying to raise funds so that I can take over 52Teas. And if you aren’t yet aware of this, please check out my Kickstarter campaign by clicking right here. (Remember, every little bit helps!)
Anyway, after taking my first sip of this tea, my immediate thought was, “oh yeah, I have to reblend this one!” In fact, I just finished posting a comment on the campaign, stating that I nominate this for a reblend for the next vote!
Every time we reach another $2,000 in pledges, we vote on a new reblend. So far, we’ve reached on $2000 in pledges and the winner of that vote was the Raspberry Cream Cheese Danish Honeybush. If you want to get in on the next vote, you need to contribute and help me reach my goal!
So, yes, I guess you could say that I like this tea. I like it a lot!
The black tea base is rich and flavorful. That in itself is quite an accomplishment because the spices are spicy and the chocolate and marshmallow are both strong components to this cup too. To be able to be tasted beyond the bold spices and the strong flavors, that’s impressive to me.
I also appreciate that the black tea isn’t astringent or bitter. It’s smooth and robust, but not aggressively so. It stands strong amid the other strong flavor profiles in this cup without having to be too harsh tasting.
The spices are very reminiscent of the Spicier Chai blend that 52Teas introduced a few weeks back. And there’s a good reason for that. It would seem that the Spicier Chai was the inspiration behind the request for a Chocolate Marshmallow version. Genius. It sounds like something I’d think of. I didn’t. But, whoever did think of it, you’re a genius.
The spices are spicy! Peppery! Zesty and invigorating! It’s a good, strong, BOLDLY spiced chai. It not only warms you from the inside out but it’ll feel a little like someone started a tiny fire in the back of your throat. Yeah, it burns, but it burns SO good!
And then you have chocolate and marshmallow! I’m usually quick to say that more chocolate is better, but I really am enjoying the level of chocolate in this blend. It’s not SUPER chocolate-y but I think that more chocolate might have interfered with the spices a little bit and I like the balance as it is right now. Spicy and chocolate-y deliciousness.
And the marshmallow is light and fluffy.
What this tastes a bit like is that someone brewed up a cup of that Spicier Chai, and then added a scoop of hot cocoa powder to it and stirred it up, and then topped it with a marshmallow that is now melted into the beverage, making it creamy and sweet and delicious.
So, yeah … totally yum. Please help me save 52Teas so that I can reblend this one!!!
Maharaja Oolong Chai Tea (2014) from Teabox
Tea Information:
Leaf Type: Oolong (Darjeeling)
Where to Buy: Teabox
Tea Description:
This is a spiced Oolong Chai Tea, which is flavourful and aromatic. It’s guaranteed to soothe your senses and recharge your mind.
An eclectic addition to our Indian chai category, the Maharaja chai is made by our in-house master blenders by mixing classic Darjeeling oolong with crushed pieces of cardamom pods, cinnamon, and cloves. The dark red liquor is a visual delight, while the teasing fragrance of cardamom and other spices makes this a great tea to start your mornings with.
Learn more about this tea here.
Taster’s Review:
This chai is one that I was really excited to try! I can’t recall ever having tried an Oolong chai before! And even better – this is a Darjeeling Oolong Chai!
And it’s a really tasty Darjeeling Oolong Chai!
The spices are not as aggressive as you might find in a typical black tea chai blend. An enchantingly warm combination of cinnamon, cloves and cardamom, the spices are comforting and cozy without presenting too strong a spice flavor. It’s there – it’s strong enough to be tasted but not so strong that it overpowers the notes of the Darjeeling Oolong (which is one of my favorite types of Oolong tea).
The Darjeeling Oolong has a really lovely texture to it that’s soft and silky. I like the way the spices taste with this silky texture. It’s quite luxurious tasting. There are some hints of fruity notes to the Oolong tea: sweet and slightly grape-like. These add a compelling element to the cup, a flavor that I’m not quite used to with a chai blend. I also taste the slightly woodsy notes of the tea and the earthy elements and these complement the spices in a pleasant way.
With later infusions (this IS an Oolong and I want to get those extra infusions out of it!) I found that the spice notes tapered somewhat. The second infusion was still pleasantly spiced, but with the third and fourth infusion, the spices began to wane. The Oolong was still very pleasant and it’s certainly worthwhile to infuse this several times to enjoy the many layers of flavor that this tea has to offer!
A really enjoyable and unique chai! This is a tea that Oolong enthusiasts as well as chai lovers would enjoy! I highly recommend giving it a try!
Cinnamon Chai Iced Honeybush Tea from Southern Boy Teas
Tea Information:
Leaf Type: Honeybush
Where to Buy: Zoomdweebies
Tea Description:
If you’ve never had an iced chai, you’re missing out. And this one, with it’s organic honeybush base, is exceptional. I think we found just the right balance of chai spice flavors to add to this one–some cinnamon, ginger, cardamom, black pepper and a touch of clove.
Learn more about this tea here.
Learn about SBT’s subscriptions here.
Taster’s Review:
I personally prefer my chai hot, but, it’s really nice to drink an iced chai now and then. This is really refreshing and flavorful.
If you’ve read any of my other SBT reviews, you’re probably familiar with how I brew these teas. The tea comes in a big sachet which is really convenient for iced tea brewing. You can cold brew it or hot brew it and because it’s in a sachet, you can stash the brewed sachet in the fridge to resteep it for a second pitcher of tea if you’re so inclined.
I don’t usually resteep honeybush teas because I find that they lose flavor quicker than say, a white or green tea. But I highly recommend resteeping the white and green tea varieties of Southern Boy Teas!
I heated 1 quart of water to 195°F and then I added the sachet to the pitcher and let it steep for 9 minutes (because it’s a honeybush base, there are no tannins – this won’t become bitter if you ‘oversteep’ it – so keep it steeping for maximum flavor!) Then I poured the tea into my favorite tea pitcher and I repeated the process with a second quart of water, resteeping the sachet for 12 minutes. This produced a full 1/2 gallon pitcher of iced tea. (Well, you gotta let it cool first! I usually brew the tea at night and in the morning, I have a pitcher full of refreshing iced tea.)
I like the honeyed sweetness from the honeybush. It’s a light, nutty taste that melds well with the chai spices. The spices are zesty but not overly spicy. The name of this chai is “Cinnamon Chai” so I expected a big burst of cinnamon flavor but that didn’t happen. It’s got the cinnamon flavor there, to be sure, but it’s not super cinnamon-y. It’s a gentle warmth and I’m getting that not just from the cinnamon but also the ginger, cardamom, pepper, and cloves.
It’s warm and zesty, but not what I’d call ‘spicy.’ Just a pleasant, warmly spiced tea. I like this one – it’s one I wouldn’t mind having on hand to enjoy regularly. It’s tasty!
Please don’t forget about Southern Boy Teas’ Indiegogo Fundraiser! Help this small business grow! As little as $4 can help further their dream and you’ll get some really tasty tea in return!