You know the song “Things that Make You Go ‘Hmmm’ “? This is a tea that makes you go “hmmm.” Its combination of flavors is really unique, in a way that I’m about 90% sure I like.
This tea combines Kenyan purple tea and green Jasmine tea together. I’m not sure what made a person do this. Probably it was a lazy Thursday and the brewer said, “why not?”
Purple tea is known for its antioxidant properties. It’s grown in Kenya; the high UV levels there cause chemical reactions in the tea leaves. It tends toward the green end of the spectrum, in its alleged health benefits, low caffeine, and delicate flavor. The purple tea adds a delicate, sweet flavor to this tea.
Jasmine green tea is a more vegetal and flowery flavor. You probably know Jasmine from going to Chinese restaurants and getting it served to you as the default when you ask for tea.
When combined with the purple, you get a yet-sweeter Jasmine. It’s like Jasmine with vanilla added. It’s really cool, and I’m glad I have some. It’s a smart, refined, sweet blend.
I started with “Hmmm,” and then settled on “Mmmm.”
Want to Know More About This Tea?
Leaf Type: Purple
Where to Buy: Simple Loose Leaf
Description
This tea is currently not on the website but click below for more information about this company!
Learn even more about this tea and tea company here!
Citrus Hibiscus Herbal from Simple Loose Leaf. . . .
This is a hibiscus and rooibos blend with one of my favorite flavors, lemongrass! It also has orange and lemon peels so it definitely packs a citrus punch!
I made this into a big pitcher of iced tea. It’s a really pretty red color, and definitely has a really nice citrus flavor. I enjoy rooibos teas that either have spices or citrus flavors to help with the earthiness of rooibos.
This tea is light and crisp and very refreshing. It’s slightly tart and very citrus-y. I had some on a very warm day last week after doing quite a bit of walking and it helped cool me down right away. Hibiscus is known to be a cooling tea, and can actually help lower blood pressure so it was a perfect choice to sip on. Rooibos and Hibiscus teas both have really amazing health benefits. The more I drink tea and learn of the benefits, the happier I am that I gave up coffee for tea.
This is a great spring and summertime tea. Like I said it’s cooling and very hydrating which is very beneficial on those warm summer days when it’s so easy to get overheated. Even though it has a nice tartness from the hibiscus. it also has a slight sweetness and needs no sweetener in my opinion.
I really enjoyed this tea and plan on it making regular appearances in my iced tea rotation this summer as the temperatures rise.
Here’s the scoop!
Leaf Type: Herbal/Rooibos
Where to Buy: Simple Loose Leaf
Description
This tea is no longer available but click below for more information about their tea subscription plan.
Learn even more about this tea and tea company here!
Hazelberry Pu’er from Simple Loose Leaf. . . . . .
Valentine’s Day has come and gone but this tea feels like it would have been a perfect fit for such a sweet, romantic day. This tea contains cocoa nibs,hazelnut flavor and strawberry flavor. The hazelnut flavor is what I taste the most, with a finish of chocolate and strawberries. It also has a slight roasted, earthy flavor from the pu’er tea itself which goes really really well with the other ingredients. I used to love hazelnut lattes back when I drank coffee, so this tea is a real treat. I tasted it plain before adding anything, and it’s pretty sweet on it’s own. It also has natural cream flavor, so it’s got a little bit of sweet and creamy all on it’s own.
I decided to gild the lilly and add a little coconut sugar and coconut milk and sipped away. It was heaven. This would be an amazing tea to have with breakfast, or even a delicious dessert tea. When I closed my eyes and sipped, I almost felt like I was drinking a chocolate covered strawberry!! This tea really is perfectly balanced, because it would be really easy for these flavors to be cloying, but they so aren’t. They make for a nutty, fruity slightly chocolate-y tea that is pretty dang close to perfection. I loved every last drop of this tea, and can’t wait to have another cup.
Whether you make it for a loved one or yourself, it is a delicious, tasty treat!
Here’s the scoop!
Leaf Type: Pu’er
Where to Buy: Simple Loose Leaf
Description
This tea is no longer available on their site but click below for teas that are.
Learn even more about this tea and tea company here!
Formosa Oolong from Simple Loose Leaf. . . . .
Most oolongs taste like either greens or blacks to me, but this one’s a perfect in-betweener. It’s got that lighter, vegetal green, but throws in a dash of that sexy deep note that I love about black.
There are also other notes here, some sort of a plum/raisin sugar-tartness that really kicks it up a notch. If I were going to going to assign this tea an aura color, it would be a warm autumn purple.
This is the sort of tea that I would sip while exploring an attic while wearing an oversized woolen sweater. Knowing my luck, that attic would be haunted as EFF. I’d open a yearbook from 1934 and be possessed by some girl who died of — I don’t know — polio? The vapors? What did people die of back then?
I wouldn’t be possessed long. In movies, ghosts LOVE their new bodies, but in reality, a ghost from 1934 wouldn’t know how to use my car, phone, or computer at work. She’d probably go “the hell with this” and bounce of her own accord. If our grandparents are any indication, people of that generation loathe the digital area. She’d cross over.
Back to the tea.
I really enjoy this tea. It’s just the right afternoon lift without making my heart dive-bomb out of my chest.
The outside of the bag says Formosa Oolong is a “perfect introduction to the world of Taiwanese tea.”
Okay, Taiwan. You have me interested. I’m ready for a second date.
Here’s the scoop!
Leaf Type: Oolong
Where to Buy: Simple Loose Leaf
Description
This semi-fermented tea from Taiwan, gets its name from the Portuguese explorers who called the island Formosa, meaning ‘beautiful’. The copper-red leaves with tips of silver brew into a beautiful bright golden brisk cup with peach undertones. Delicious hot or cold.
Ingredients: Taiwanese Oolong Tea