Tea Information:
Leaf Type: Green
Where to Buy: David’s Tea
Tea Description:
Is there anything prettier than a rose-scented tea? This classic blend is just as romantic as a bouquet of flowers – and a whole lot tastier, too. Rose Congou teas are traditionally made with black tea, but we love mixing rose petals and rosehips with the subtle grassiness of Chinese green tea. The result is deliciously floral and delicately fruity, like walking through an English garden after a spring rain. No umbrella required.
Learn more about this tea here.
Taster’s Review:
I’ve tasted quite a few black Rose Congou teas. And I’ve even tasted a few green teas that have been scented with rose. But I don’t think I’ve ever actually tasted a green tea that calls itself Rose Congou before … until tasting this one from David’s Tea, that is!
Maybe because it is my understanding that “Congou” is actually a grade of Chinese black tea, and I really didn’t know that there was such a thing as a green Congou tea. But that doesn’t mean that there isn’t … it just means that even after studying, learning about, and working with tea for more than ten years, I still have much to learn about the subject.
Anyway … let’s talk more about this tea. This is really quite delightful. The green tea is sweet and smooth and very refreshing to sip. The vegetative tones of this tea are somewhere between “grassy” and vegetable, leaning more toward the grassy than the vegetable. There is a slightly dry astringency to this cup.
The rose is flavorful! Sweet and floral – let me just say this, if you’re not a fan of the flavor of rose … this is NOT the tea for you. I happen to enjoy rose scented teas so this one is right up my alley. But even though it does have a strong rose essence, it isn’t overbearing or perfume-y. There is a careful balance between the lush notes of the green tea and the notes of flower.
This one tastes great hot or iced! And it looks like this is the right time to order this one online – there’s a web special going on right now!
Fu Man Chu Tea Blend from SerendipiTea
Leaf Type: Pouchong & Pu-erh
Where to Buy: Amoda Tea
Tea Description:
Here is a contradictory and complex tea to expand your horizons. Jasmine scented pouchong gives us a beautiful sweet, fresh and floral flavour and pu-erh offers up its earthiness. Pouchong and pu-erh are such opposites, but somehow blend so nicely together in this cup.
This is our Father’s Day Tea. One of the Amoda dads texted that he wanted something “not too fancy, just some jazzman tea”. So, we set out on a jasmine journey and kept coming back to this tea that was so unique, but not too “fancy” for dad.
Learn more about this tea here.
Learn how to subscribe to Amoda’s Monthly Tea Tasting Box here.
Taster’s Review:
Before brewing it, I had my doubts about this Fu Man Chu tea blend from SerendipiTea. I wasn’t sure how I would like it – I mean, I love jasmine so I had every confidence that I’d enjoy a Jasmine Pouchong … but – I thought to myself – why did they have to add Pu-erh to it? I’m not always a fan of Pu-erh, and I worried that by adding the Pu-erh to this blend, SerendipiTea may have very well ruined a perfectly good Jasmine Pouchong.
I’m happy to say that I was wrong! This is really quite good.
The aroma of the dry leaf is more jasmine and Pouchong than it is Pu-erh. I can detect only faint earthy notes in the fragrance of the dry leaf, but the lovely notes of jasmine are abundant and absolutely delightful to the nose.
And the flavor … is very much the way the scent suggests! The Jasmine Pouchong notes are the strongest flavors, with mere hints of of the earthy flavor of Pu-erh. As I continue to sip, the notes of Pu-erh develop somewhat, but they are always more to the background, allowing the sultry beauty of the Jasmine to shine through along with the soft, silky taste of the Pouchong.
This is an extremely well-crafted blend by SerendipiTea. I’m very impressed, and very glad I got to try it. I love it when I get a tea like this from Amoda Tea – something that I probably would not have purchased on my own because I honestly would not have found myself interested or curious about a blend of Jasmine Pouchong and Pu-erh … but now that I have tried it … I’m really happy with the cup I have before me! This is great!
PRODUCT REVIEW: French Plum Indian Black Tea Cold-Brewed Concentrate from Kickstand
Product Information:
Where to Buy: Kickstand
Product Description:
The Organic French Plum Indian Black Tea is a scented-blended tea. This type of black tea is scented with the essence of French plums plucked at their peak.
About Kickstand Tea Concentrate:
You can serve it Hot or Cold, mixed with milk, sugar, alcohol or even adding it to a ice cream or cake mix. Prepare it to your taste, the possibilities are endless.
Taster’s Review:
Before I get started on the product review for this French Plum Indian Black Tea Cold-Brewed Concentrate from Kickstand, I have about how I had heard about this product. I occasionally buy from Fab and as a result I get their emails all the time, and Kickstand cold-brew tea and coffee concentrates were being offered on Fab this week, and I was thinking about ordering some of this tea concentrate to give it a try. That SAME day, I go to the post office, and in my PO Box, waiting for me, is a sample bottle of this tea concentrate, their new “for summer” scented tea to review. Wow! Talk about being in-sync with a tea company!
The bottles of this tea concentrate are very attractive – they’re packaged in dark amber bottles that are reminiscent of “medicine man” type of bottles. They hold 32 ounces of cold-brewed tea concentrate which is to be diluted with a ratio of one part water to one part tea concentrate, and then poured over ice. So, you can make one glass of iced tea, or a whole pitcher if you want.
Since I had a pitcher handy, I decided to just go ahead and prepare the whole bottle of concentrate (that way, I don’t have everyone asking me, “hey, mom, what’s in that bottle in the fridge?”) And the 32 ounce bottle dilutes into a half-gallon pitcher just perfectly (duh, right?). However, this produces a rather strong glass of iced tea if you don’t pour it over ice … so I recommend doing so. And if you prefer not to add ice (or if your iced tea is cold from being in the fridge) you might want to add a little more water to dilute it further, because it’s rather strong.
Since I had just diluted the tea, I went ahead and poured the iced tea over ice, and while my first couple of sips (before the ice started to melt) was strong, now that the ice has melted, I find this to be just right. Strong … but not unappealingly so. The tea is robust. It’s very refreshing and brisk! It has a sweetness to it and a hint of malty undertones. Very flavorful! The concentrate has a citric acid added to it … which I am guessing is meant to help preserve the tea, and this adds a pleasing citrus tone to the tea (like someone squeezed a lemon wedge in my iced tea).
And then there is the very appealing plum note. It is tangy and sweet. It isn’t quite like the flavor of plum that I’m used to (like the plums that I usually purchase in the produce section of my grocery store), instead, it’s more of a savory plum note with a certain sweet-tart taste that I find very enjoyable.
On a side note, I noticed that after pouring the whole bottle of tea concentrate into my pitcher, there were “floaters” that looked a lot like citrus pulp. I don’t know if that’s what it is. I strained the tea into my glass so that I would avoid getting the floaters in my tea, but I didn’t examine these floaters further.
I really like this product! I especially like that the concentrate is NOT sweetened … so often concentrates like this are so overly sweet that you just can’t taste the tea. I like that this product allows me to decide whether or not I want sweetener. I also like that it’s organic! I’m really glad I got a chance to try it.
Organic Silk Dragon Jasmine Green Tea from David’s Tea
Tea Information:
Leaf Type: Green
Where to Buy: David’s Tea
Tea Description:
Made from premium green tea, our Silk Dragon is a limited-edition treasure. To create it, night-blooming jasmine is gathered in the morning and kept cool all day. In the evening, when the flowers burst open and release their scent, they are placed with the tea until midnight. This is repeated with fresh flowers over the course of five nights, infusing the tea with a most magical flavour.
Learn more about this tea here.
Taster’s Review:
Ahh, Jasmine. The last jasmine tea I had (a day or two ago) was made using a jasmine scented oil … and I know I’ve told you how much I detest that kind of jasmine tea. This Jasmine tea though … this Organic Silk Dragon Jasmine Green Tea from David’s Tea – it was scented properly. And when I have a jasmine tea that was properly scented like this one on the heels of a jasmine tea that has been flavored with jasmine oil … it makes me appreciate the efforts that go in to a properly scented jasmine tea all the more.
The jasmine here is sweet and soft … and absolutely LOVELY!
The green tea is earthy, sweet, and has a nice vegetative tone to it. It tastes slightly more on the “earthy” side than on the vegetative side … which is a bit unusual for green teas, but, I’m not finding it to be too earthy for me. It is smooth and has a very silky texture. It isn’t bitter, and there is very little astringency.
The jasmine is really pleasant. It isn’t an overly strong jasmine – those of you who don’t like an overly strong jasmine flavor would probably find this jasmine to be right up your alley. The jasmine notes are evident but not overwhelming.
This tea isn’t anything fancy … but then … sometimes, there’s nothing quite like a pleasant, simple cup of tea and that’s what I’m liking about this tea. It’s jasmine … and it’s a very enjoyable cuppa. I also like that this is an organic and fair trade certified tea. It’s good hot or cold, but, since the weather has been warm lately, I’ve really been liking this one iced!
Organic Jasmine Pearl Scented Green Tea from Teahouse Kuan Yin
Tea Information:
Leaf Type: Green
Where to Buy: Teahouse Kuan Yin
Tea Description:
These hand-rolled pearls contain pure tips of silvery spring tea scented with jasmine. Our Jasmine Pearl brews a more fragrant and complex cup than our Yin Hao, and it is beautiful to watch the pearls unfurl during the steeping process. Ours is IMO-certified organic.
Learn more about this tea here.
Taster’s Review:
I love a good Jasmine Tea … and this Organic Jasmine Pearl Scented Green Tea from Teahouse Kuan Yin is definitely a good Jasmine Tea!
First of all – I LOVE that it’s organic! I love that it’s a scented Jasmine. A few days ago, I had a dreadful encounter with a Jasmine tea that was not scented but instead flavored … and there is a difference! I know I’ve talked about the difference here on this blog before, but for those of you who haven’t read my rant about the difference: basically, a scented jasmine is a tea that has been properly jasmine-ified (yes, it’s a word, I just made it up) … that is to say, the jasmine scent/flavor was achieved by layering the tea leaves with fresh jasmine blossoms, allowing their heady essence to absorb into the leaves naturally. A flavored jasmine, on the other hand, is a tea that has been flavored/scented with a jasmine oil. The result of this process creates a tea that tastes more like perfume than like tea. And it’s just plain nasty.
But this Organic Jasmine Pearl Scented Green Tea from Teahouse Kuan Tin was NOT flavored … it was scented! The leaves were layered with the jasmine flowers! That’s the way to do it! The result is a tea that is pleasantly flavored with the natural essence of jasmine and not a perfume-y substitute. It is beautifully floral.
The green tea tastes lightly vegetative, and melds beautifully with the floral notes. A lovely, contemplative cup. If you like a good jasmine tea … this is one you should try.