We are starting to wind down our Vegan MoFo prompts, only have a few days left but it sure has been fun to match up tea with our vegan friends at Vegan MoFo. Today’s prompt was a bit harder to match up but I think we did it in a way. Today’s prompt was to recreate your favorite food memory. While there are lots of teas out there that can conjure about memories from our past, today I thought I’d chat about a tea that I’m absolutely going nuts over and have for some time! Let my love for all things #tumeric begin!
I’m going to come right out and say it…I LOVE TURMERIC! So when I heard that Chico Chai had a new product highlighting this incredible ingredient I couldn’t wait to try it! Introducing…Golden Turmeric Loose Leaf Chai from Chico Chai!
Golden Turmeric Loose Leaf Chai from Chico Chai contains rooibos, dried coconut, nutmeg, ginger, orange peel, and cardamom. I was excited to see how this blend of flavors would work with a Rooibos base. As for the aroma upon opening the tin – Golden Turmeric Loose Leaf Chai from Chico Chai smelled like wondrous chai! Sure it was SPICY but there was a hint of sweet from both the rooibos and the coconut AND it was even a bit savory! Perhaps that was because of the turmeric ‘making friends with’ the ginger. But you know what…the orange in this was surprisingly lovely, too, but more of an afterthought.
Golden Turmeric Loose Leaf Chai from Chico Chai was full of surprises! Eventho you could still see that there was turmeric loose and buy itself flowing freely among the dry ingredients you could also tell that it stuck to the coconut really well, too! I can’t say enough about this Golden Turmeric Loose Leaf Chai from Chico Chai!!! I absolutely LOVE it! You have to REALLY like chai and really like turmeric and lucky for me – I do! This is blended so well! I don’t think I would change anything about it! This one will be hard for me to share with others but I want to pass it along to my Sororitea Sisters to see what they think about it, too! Ahhhh…I’m so conflicted! But for good reason…Golden Turmeric Loose Leaf Chai from Chico Chai ROCKS!
Here’s the scoop!
Leaf Type: Rooibos Blend
Where to Buy: Chico Chai
Description
Turmeric blended with rooibos, dried coconut, nutmeg, ginger, orange peel and cardamom. A rich, warming tea, blended specifically for the cool autumn weather. Blended in small batches, by hand in Chico, California. Only Organic Ingredients and Fair Trade Organic teas are used to make Chico Chai.
Learn even more about this tea and tea company here!
Cocoa Rouge by The Jasmine Pearl Tea Co
Hello tea friends!
Today I will be drinking Cocoa Rouge, a herbal blend from The Jasmine Pearl Tea Co. Two of the ingredients are organic (Cocoa nibs and Rooibos) so it’s a partially organic and mildly caffeinated blend. With the cold weather on the way I have the desire to drink hot chocolate, that is why this blend caught my attention. Cocoa with vanilla and chicory sounds like a warming and sweet blend.
Opening the sample packet I can smell toasted chicory with a sweet vanilla undertone. The Rooibos is also rather heavy in this blend, in appearance and smell.
Steeping Parameters: 13g of loose leaf tea in 600ml of boiling water for 3 minutes.
Once steeped the tea bares a very dark brown tea liquid with a sweet vanilla and Rooibos scent. Not as toasted or chicory like as the raw scent.
The first few sips reveal a sweet and creamy vanilla tone that balances the natural sweetness from the Rooibos. Behind that there are dark, toasty cocoa nib and chicory notes that quickly lightens in the after taste. A few more sips bring out some dryness in the after taste but the velvety vanilla makes up for that. It is a Rooibos heavy blend but it’s not the main flavour and a lot of it has been toned down, so while I can taste it it’s not too sweet or chemical like which it tends to be. If you’ve had Rooibos before you will know what I’m talking about. As it cools slightly I am getting a real hot chocolate vibe from it. It’s sweet and the cocoa is thicker, plus the vanilla makes it more chocolate like.
Overall it was a pleasant blend, though I admit guilt for underestimating it from the start. As soon as I saw it was a Rooibos blend I immediately thought it’s either going to be too Rooibos heavy (which I severely dislike) or too chicory heavy to block out the Rooibos taste. I was wrong on both accounts. I can taste the Rooibos but the vanilla keeps the sweetness creamy and the chicory and cocoa give it depth and flavour.. The ingredients work well together to give an imaginative hot chocolate tea. It goes to show that you can never judge a tea by it’s ingredients alone.
Until next time, Happy Steeping!
Here’s the scoop!
Leaf Type: Herbal Tisane
Where to Buy: The Jasmine Pearl Tea
Description:
Cacao nibs and hearty roasted chicory add lots of body to the rooibos base in this rich, satisfying blend. Vanilla extract helps give the mixture its warm flavor and adds depth to its enticing aroma. As a dessert blend, Cocoa Rouge can be drunk by itself, but the addition of milk and sweetener makes for an extra-delicious treat. Due to the cacao nibs, the blend does have some caffeine in it, so best to enjoy it well before bedtime.
Ingredients:
Cacao Nibs, Rooibos, Vanilla Beans, Carob, Chicory Root, Vanilla Extract.
Learn even more about this tea and tea company here!
Falling Leaves from Fava Tea Company
Today is finally the day! I have had so many new teas to try lately and because of a pesky cold I couldn’t taste any of them. However, the cold is finally (mostly gone) and I can taste tea once again!
Before I get to the taste of this particular tea, I want to talk about the adorable dry leaf. Falling Leaves is definitely accurate because the cute little leaf sprinkles among the rooibos leaves actually looks like an Autumn leaf pile. It is quite fun and makes me that much more excited to start sipping.
Speaking about exciting, the maple smell that fills the air as soon as the water hits those little leafy sprinkles is mouthwatering. Even the dry leaf has a great maple scent.
That maple does transfer to the taste of the tea as well, albeit not as strong as it is in scent. Unfortunately it gets slightly muddled among the sugar sweetness of the melted sprinkles. In addition, the rooibos base is adding a sort of honey-like flavor which is just adding yet another layer of sweet with a slight bit of wood lurking around the bottom of the sip. With that said, that woody component helps balance the other flavors and keep it from becoming cloying. It is smooth and dessert-like but I just find myself wanting a more concentrated maple flavor as opposed to the collection of sweets I am getting here. As a whole, it is coming off more generic than maple.
This is the same issue I had with the very similar blend, Oh Canada! by DAVIDsTEA. The two teas are very similar, though the DAVIDs tea had a stronger rooibos base from what I can recall. In light of this comparison, it would be interesting to see how this blend fares cold brewed which was my preferred method for prepping Oh Canada
All in all, this is by no means a bad blend just a little lackluster when compared to the decadent smell. However, if you are looking for a nice and gentle sweet tea, you will find it here.
Here’s the scoop!
Leaf Type: Herbal/Rooibos
Where to Buy: Fava Tea Company
Description
This an outstanding seasonal blend is a festive combination of rooibos tea and rich maple flavor! Colorful sprinkles add to the fun. Enjoy this on cool fall and winter evenings. It’ll warm you right up, and make you smile!
Learn even more about this tea and tea company here!
Pineapple Bacon Rooibos from 52Teas
My husband (type B, carnivore) and my brother (type A, vegetarian) are friends, but they don’t agree on many things. One of the few they agree on: me. I’m great and they know it.
The other thing they both like: facon. (Fake bacon.) They adore this strange compromise between bacon and fantasyland.
I’m not much of a facon person, but I think this tea is fascinating. This facon/rooibos/pineapple tea is totally unlike anything I’ve ever had. It’s juicy, salty, and throaty. It’s lush.
It’s also a little bit peculiar.
I decided to take it and shove it in people’s faces. My roommate says it smells like “green olives.” My husband says it smells like “throat soothing medicine.”
I don’t know if it’s something I’d purchase, but I am so glad I got a chance to try it. This tea is so original. I’ll enjoy the rest of my sample.
Here’s the scoop!
Leaf Type: Rooibos
Where to Buy: 52Teas
Description
This tea was reblended by request from one of our start-up Kickstarter contributors. I started with organic red rooibos and added bacon and pineapple flavors. I also added freeze-dried pineapple bits and vegan bacon bits – this blend is 100% vegan but I can’t be 100% certain that it’s 100% gluten-free. I’m not sure if the vegan bacon bits are gluten-free and the packaging didn’t assist me in finding out. The company that I ordered them from wasn’t any more helpful. (Sorry!) So if you’re one who needs to avoid gluten, I wouldn’t recommend this tea. I do take very special care to avoid cross-contamination – so the other teas are fine – but this tea, I’m not 100% sure of it’s gluten-free-ness.
The original description of this tea goes like this:
Did you think we were done playing with bacon teas?
So did I. But check this out: I was thinking about how much I enjoy a Hawaiian pizza or just a nice ham with a pineapple glaze and nice juicy pineapple rings baked on it… My wife is of the opinion that meat and fruit should not be mixed, but… well, nobody’s perfect, right? Anyway, I was thinking that if ham and pineapple is good, pineapple and BACON would be even better. And when I was thinking about what base tea to use, it occured to me that the woodiness that I personally somewhat dislike about rooibos might go well with pineapple and bacon, and oh boy does it! Juicy pineapple, salty bacon and refreshing rooibos are an amazing combination. Not to mention that it’s a guilt-free indulgence.
I stuck pretty close to the recipe for this blend. After reading my review of the original blend – read it here – I seem to recall the original blend tasting a bit too sweet, kinda like pineapple bubblegum with bacon flavoring which is just a little bit weird. Fortunately, I’m not really tasting that now which I’m grateful for. I taste pineapple – it’s the strongest flavor component and I taste bacon. The bacon flavoring does lend a certain ‘salty’ factor to this blend but you might want to add just a teeny pinch of salt to the cup to enhance that salty bacon flavor. But I don’t taste “bubblegum” or that sweet, sugary note that a ‘bubblegum’ description would seem to imply.
I am enjoying the balance of flavors better here than I think I did with the original blend – so overall, it’s a win for me. And hopefully our contributor enjoys it too and it’s a win for her!
Taster size is approximately 15g.
organic ingredients: rooibos, freeze-dried pineapple, vegan bacon bits and natural flavors.
