Confession…Golden Osmanthus Oolong is the first tea I have tried from Perkse Coffee and Tea…and if this tea is any indication what their other products are like…I will be looking into a purchase soon! This tea was delightful!
Golden Osmanthus (also known as Huang Jin Gui) is an Anxi oolong whose name means “Golden Flower.” A lightly roasted oolong our “Bolero” reveals an intensity with hints of honey and flowers you will find enticing and seductive.
That is straight from their website and I have to say that I agree! This tea was flowery-sweet with a gentle roast oolong flavor. The first infusion was out of this world and follow up infusions were out of this galaxy! Full of flavor, naturally!
It’s refreshingly-sweet like honey or agave, even. The leaves are vibrantly green and aromatic from start to finish! A real treat!
Want to Know More About This Tea?
Leaf Type: Oolong
Where to Buy: Perkse Tea
Description
Golden Osmanthus (also known as Huang Jin Gui) is an Anxi oolong whose name means “Golden Flower.” A lightly roasted oolong our “Bolero” reveals an intensity with hints of honey and flowers you will find enticing and seductive.
Learn even more about this tea and tea company here!
White Chocolate Roasted Banana/A Quarter to Tea
I don’t know what happened to me, friends– but I’ve gone from banana-tea-hater to banana-tea-OBSESSED lately. And it’s all thanks to A Quarter To Tea! After receiving a banana pudding tea in last month’s subscription box and gulping it down so frequently that I bought two– count ’em– TWO backup bags, I was thrilled to see this iteration of more banana goodness in one of their boxes.
This roasty oolong is sweet and creamy, with just a touch of decadence from the white chocolate. This tea takes a splash of milk nicely, and brings to mind a refined, grown-up banana split in flavor (sans cherry). While this one won’t be replacing my banana pudding tea anytime soon as my favorite yellow-fruit-flavor, it’s a solid choice for my fellow banana tea lovers.
Want to Know More About This Tea?
Leaf Type: Oolong
Where to Buy: A Quarter To Tea
Description
This tea is no longer available but click below for teas that are.
Learn even more about this tea and tea company here!
Watermelon Oolong/Fraser Tea
Watermelon oolong has just the right name to pull me in while thinking of a hot summer day here in the South. I was a little skeptical about the watermelon part because I thought it might be super subtle or not very authentic.
Quite often my daughter joins me when I am I tasting teas for reviews. I like getting another person’s impressions and opinions to consider.
She took one sip, looked up, and said, “This is going to be a problem.”
“How so?” I asked. “Because this sample is all we have?”
“Because this sample is all we have and something has to be done about that.”
I sipped. Yes, it is that good. It is that watermelon-y. She likened it to Jolly Ranchers. I don’t think I have ever had those so I likened it to my homemade watermelon ice. Thank goodness for the sake of family harmony, our sample resteeped very, very well. Full on watermelon flavor like one of the best melons of summer, rich and sweet.
My order should be here next week. I expect I will be having this hot, iced, and maybe even as tea popsicles. Already some of my daughter’s friends are clamoring for a taste.
Want to Know More About This Tea?
Leaf Type: Oolong
Where to Buy: Fraser Tea
Description
A virtual summer picnic in your glass, Watermelon Oolong Organic Oolong Tea combines fresh berries and tropical fruit flavors together with lemongrass for a crisp and refreshing taste. This superior grade organic oolong tea offers numerous nutritional benefits including weight management, diabetes management, and mental health. Think wellness; embrace flavor.
Learn even more about this tea and tea company here!
2018 Laoshan Osmanthus Black / Verdant
Osmanthus. A flowering tree native to Eastern Asia. There are many varieties but the bright, orange blossoms indicate that this is the Osmanthus fragrans. Of all the teas this family, the He family, produces this one ranks of the top of the difficulty list. Due to the tiny size of the flowers they all must be hand-picked.
For each batch they must pick thousands of flowers. After de-stemming and getting rid of all else they dry the flowers while processing the tea. Once they reach the finishing stage the flowers are added to the tea. One might ask if all that trouble is worth it.
Yes. Double and triple yes.
You may open the package and find it lacks scent as I did and wonder what you are in for. This is my first time trying out an osmanthus flower mixed with a tea. It won’t be the last. The wet leaves boast a unique aroma, unlike anything I’ve smelled in a tea before. It is sweet, like perfume, with high floral notes and scant earthy undertones. Hold on to your hats, the amazing train doesn’t stop there.
The clear, amber liquid, light at first but becoming slightly darker as you steep it longer, has a silky mouthfeel with a tiny bit of astringency in the aftertaste. A whirlwind of flavor begins with orange-chocolate tones and changes to brown sugar. Fruity accents, woodsy undertones.
Everything comes together so nicely on the palette. I think I need more of this.
Want to Know More About This Tea?
Leaf Type: Black
Where to Buy: Verdant Tea
Description:
This is a brand new 2018 premiere! Last year we were lucky enough to share the He Family’s Roasted Oolong scented with local osmanthus flowers. This year Mr. He wanted to share a rich reserve-level Autumn Harvest Laoshan Black, scented during finishing with tiny hand-picked Laoshan Osmanthus flowers. The brown sugar, honey and fruity chocolate notes are melded together perfectly with the luscious almost creamy floral of the He Family’s meticulously hand-harvested Osmanthus blossoms. This tea is one of the hardest to make in the He Family collection since the local osmanthus blossoms are so small that they have to pick thousands just to make tiny batch of finished tea, but the results are worth the effort.
Learn even more about this tea and tea company here!
Shi Zuo Oolong Tea/Tea From Taiwan
(Insert Music Bed HERE)…The best part of waking up…is dancing leaves in your cup! Okay, I’m just having a little fun with spoof jingles and at the same totally showing my age. Regardless, it was the first thing that came to mind when I was infusing this tea. Shi Zuo Oolong from Tea From Taiwan…it’s where it’s AT!
Don’t let the gentle, pale yellow liquor tea color fool you! What it lacks in a bolder, more vibrant color…it makes up for in beautiful aroma and flavor!
It’s very fresh, clean, buttery, and sweet when it comes to taste. As for aroma it reminded me of sweet, sugar snap peas with a hint of raisin. The buttery texture of the sip lingers long after the sip and makes you crave more.
This is definitely one of the more interesting and flavorful Oolongs I have sampled in a while. I think it would pair well with a nice savory veggies and rice dish, too! YUM!
Want to Know More About This Tea?
Leaf Type: Oolong
Where to Buy: Tea From Taiwan
Description
Shi Zuo oolong tea (wu long tea) is grown in the Shi Zuo (Stone Table) area of Alishan (Mount Ali). At an altitude of 1300 meters, Shi Zuo has a cool, moist climate that is ideal for growing tea.
Shi Zuo oolong tea is hand picked and hand processed in the traditional manner of Taiwanese High Mountain oolongs. The processing results in ball-shaped tea pellets which consist of two or three leaves and a bud. These pellets open up during brewing to release the full flavor of the tea.
In order to experience the full potential of this tea, we recommend brewing it Gong Fu style. This method of brewing brings out the sweetness and complex undertones that mark this tea as one of the best that Taiwan has to offer.