Day 6!
It’s not Christmas morning yet but today’s tea is a great blend to have at breakfast: Banana Pancakes Black Tea. Put your nose in the bag, and you’ll see that the tea smells like your favorite diner or breakfast restaurant, with plenty of maple syrup flavor and a whiff of sliced banana.
Brewed, there is a pleasant starchiness in the black tea that suits the natural starchiness of the banana and adds to the pancake feeling. The maple and banana flavor combination reminds me of banana nut muffins or banana bread. This is a fun, sweet blend on its own but it would also go great with a few mulling spices for a banana chai, or with some coconut milk or nut milk for an almost banana nut cereal taste.
I’m always a fan if banana teas, so I was more than happy to go bananas over this brew!
Here’s the scoop!
Leaf Type: Black
Where to Buy: 52Teas
52teas
Description:
I don’t think it’s any big secret that I love banana teas. So when I go a couple of months without releasing a banana tea – I really start to miss them. And it seems like it’s been quite some time since I’ve done a pancake tea (actually, I haven’t done a pancake tea since the famous Pancake Breakfast tea which I reblended back in January of last year.) So, I’m thinking – why not bring these two flavors together in one tea?
I started with a fantastic blend of black teas from China: an Assamica from the JingMai Mountains, a Fujian Black and a Yunnan Gold. Then I added some bananas along with pancake and maple essence. But don’t worry, it’s vegan and gluten free – and depending upon how you serve it, its also sugar- and fat-free!
Take a sip on this and experience a stack of banana-filled pancakes dripping with maple syrup! Yummy!
Learn even more about this tea and tea company here!
Pumpkin Chai Latte from the Spice and Tea Exchange
I love all the pumpkin spiced things that come with it. When I saw the first few samples of Pumpkin Chai Latte hit the shelves at the Spice and Tea Exchange, I had to give it a try.
This is a great pumpkin tea to keep in your fall roundup. Where most pumpkin spice teas have lots of caramel, this tea features cacao shells and maple crystals. Pumpkin Chai Latte is still plenty sweet and perfectly spiced with warm cinnamon, but the more robust and earthy flavors of raw chocolate and molasses give richness and body to the brew.
There is also a surprising amount of a bright produce-like flavor, which I can only assume comes from the many chunks of dried pumpkin in the dry leaf. I almost thought there was something like orange peel in the blend, the tart pop of freshness was so noticeable, but there are no orange peels listed in the blend. Perhaps an ingredient like the dandelion root is adding a nice vegetal tartness against the sweet flavors.
In case all of these tasty autumn flavors weren’t enough, there is added whipped cream flavoring included as well to add to the decadent dessert feeling one wants with a good pumpkin spice tea.
If you love pumpkin spice and feel like you’ve tried everything, don’t miss the chance to try a creamy and chocolatey take on the classic fall tradition. From one pumpkin-spice-head to another, I know you’ll love Pumpkin Chai Latte from the Spice and Tea Exchange in your mug.
Here’s the scoop!
Leaf Type: Black Chai
Where to Buy: Spice and Tea Exchange
Description:
Whispers of spice merge with the flavors of a mid-autumn harvest. A steaming glass of this chai tea is the perfect companion for crisp mornings and cool nights.
Learn even more about this tea and tea company here!
Waffley Wedded Custom Blend from Plum Deluxe
Waffley Wedded from Plum Deluxe is a specialty blend, and I was lucky to get a taste thanks to a tea swap. In trying this tea I learned that Plum Deluxe can be contacted to make a custom blend for a special occasion, in this case for a wedding.
With such a sweet and punny name, I was predisposed to like Waffley Wedded. I got a novelty waffle iron a few holidays ago and I use just about every weekend. This is a great tea have on hand while I’m waiting for my waffles to cook.
This is a blend of black and oolong tea, so it is both full-bodied but has a rounded mouthfeel. Sweet maple and creamy vanilla are the driving flavors, perfect on its own or with a dash of milk to pump up the dessert-like experience. A hint of citrus comes through from the orange peels to help the blend bright and not overly sweet.
You won’t see this blend on their everyday listing, but if you’re looking for something similar give Pick Me Up Oolong a try, which also has maple and oolong flavors. Or blend your own tea favors for a special occasion and customize it just the way you like.
Here’s the scoop!
Leaf Type: Black and Oolong
Where to Buy: Plum Deluxe
To have your own custom blend made and see all the amazing blends Plum Deluxe has to offer, click below.
Learn even more about this tea and tea company here!
French Toast Oolong from Steeped Tea. . . . .
My weakness is mystery bundles. There is just something irresistible about being surprised by mail that isn’t bills. I’m also a sucker for a sale. So when my Steeped tea lady, Nicole, told me my order qualified for a Mystery bundle of $100 worth of tea for just $20, you best believe I snatched it up! This was one of nearly a dozen teas inside!
This delightful morning blend is literally the flavors of an entire breakfast in one cup. My cousin is big on the butter in coffee trend, and as much as I’m willing to try new things, I just can’t imagine butter in my tea. Fortunately Steeped’s french toast Oolong is so tasty on its own, that it helps me continue to resist.
The scent transforms from its smorgasbord of tropical dry ingredients to a fresh-bread smelling wet leaf to the buttery, smoky rose-gold infusion.
There are layers of flavor as well. When the tea is hot, there are strong notes of maple syrup, and as it cools, more of the acidic citrus blood orange creeps out.
The after taste is spot-on, french toast-y (Kudos to the food scientists who made this happen!). It tastes of malt, with a sweet acid.
Surprisingly this is one tea that I actually preferred without sugar, even though it’s not sweet. Studies have shown that giving in to your cravings in the morning can lead to fewer cravings throughout the day. this is perfect if you already eat a sensible healthy breakfast but crave excitement. This will definitely be used to hold me over until brunch. Or until my next mystery box 😉
Here’s the scoop!
Leaf Type: Loose Leaf Oolong with dried fruits
Where to Buy: Steeped Tea
Description:
Breakfast in bed is served in this buttery mouth-watering tea.
Ingredients: Oolong tea, pineapple bits (pineapple, sugar, citric acid [acidifier]), coconut chips, lemon wedges, cranberries (cranberries, sugar, sunflower oil [anti-caking agent]), orange peels, rose buds, pomegranate blossoms, vanilla bits, prickly pear blossoms, natural flavors.
Learn even more about this tea and tea company here!
Pancake Breakfast Black Tea from 52Teas
Tea Information:
Leaf Type: Black
Where to Buy: 52Teas
Tea Description:
Because the love for this tea is so strong, we stuck closely to the original recipe. One difference is that we’re utilizing different teas in our black tea base. I think you’ll notice the difference and I’m confident you’ll feel this was a change for the better! We’ve made a really yummy thing even better!
Learn more about this tea here.
Learn more about the Tea of the Week Program from 52Teas here.
Taster’s Review:
Well hello there! It’s been a long time, no see! It has been a hot minute since this Dodo has written anything in the world wide tea web about tea. Just to catch anyone up, I have started a new job, and it is that job that has made this little bird a bit apprehensive about writing any reviews. You see, I now work with the tea company, Tealet. The curtain has fallen, and the inside of the tea world looks quite different than it did on the outside. Taking everything I learn with a grain of salt, I think I can safely begin reviewing teas at perhaps an even more subjective perspective than before. (Cracks neck) Now I am ready to get back to work!
On to the tea! This is the first tea that I cracked out of the re-blend sampler pack I receive as my kickstarter rewards. This was the one I was most excited about. Upon opening the package, I get a strong whiff of the flavors. Maple at the forefront, light and fluffy buttered pancake at the bottom. At first whiff it smelled like the black tea base was cowering in the wake of the flavoring.
Steeping the tea, the black base does get to shine through a bit more. It’s a robust cuppa, very suitable for a breakfast setting. A dash of cream, no sugar, and you get more dessert flavors from the maple and the black tea. The flavoring themselves are quite strong, maybe a little too strong for me. Even so, they pin down hot, fluffy pancakes, buttered and drowned in syrup so well I almost don’t care.
This tea is quite good. I finished my sampler bag in three days! I would highly recommend it to anyone who needs a quirky twist on your plain, old, worn out English Breakfast. Two for you, 52Teas, you go 52Teas!
