Leaf Type: Green
Tea Information:
The word exotic comes to mind when we sip this tea. Naturally sweet, exquisite and mellow Jasmine pearls livened up with spicy ginger and zesty citrus. The ginger is grown on an organic farm in Maui. The Dragon Pearls are infused with jasmine flowers six times when the jasmine pearls are made. This tea is a permanent favourite.
This tea is available from Amoda Tea.
Learn more about subscribing to Amoda Tea here.
Taster’s Review:
Oh wow! This is really nice!
The ginger hits the palate first. The first few sips are really all about ginger with a light note of green tea in the background. But it isn’t an overly spicy or zesty ginger flavor. It doesn’t bite you, it’s a gentle, peppery warmth from the ginger.
After the first couple of sips, I pick up on the jasmine. Sweet and soft jasmine notes that offer a really lovely contrast to the heat of the ginger.
The green tea is a soft background note. It’s light and sweet with hints of creaminess. Not exactly ‘buttery’ but more of a soft, creamy texture that also translates to a slightly creamy taste. It’s not an overly grassy or herbaceous green tea flavor. It’s delicate and light, the same type of green tea taste you’d experience from a top quality jasmine pearl tea.
Which is what this appears to be – it’s a jasmine pearl tea that’s been blended with some of the most beautiful pieces of dried ginger I’ve seen. A lot of times, ginger looks sort of ragged and root-y (especially that which you’d find in a typical chai or other tea blend) but this ginger looks like it was prepared with care and love.
To brew this, I suppose I could have used my gaiwan with great results, but I decided to try brewing it in my Kati Tumbler and this worked just as well too. I measured out a little less than a bamboo scoop of tea and put that in the basket of the Kati. I heated the water to 180°F, poured the water over the leaves and let it steep for 2 minutes.
Overall, I’m thrilled with this tea. I usually associate a jasmine tea with ‘springtime’ but the addition of the ginger make this a really nice cooler weather drink. This would also be really good iced, I think!
Candy Cane Tea from Naked Teas
Leaf Type: Green Tea & Rooibos
Tea Information:
Organic! A fun tea inspired by the classic holiday candy. It’s not like drinking a candy cane though. It’s actually more on the softer side. Perfumed floral aroma, lightly minty, softly sweet with hints of raspberry.
This tea is available from Amoda Tea.
It’s also part of Amoda Tea’s Holiday Box!
Learn more about subscribing to Amoda Tea here.
Taster’s Review:
So, I got a nice surprise from Amoda! As their way of thanking me for not only subscribing but also for writing reviews of the teas that they send, they sent me the Holiday Box that I wished for when I received December’s subscription box! Amoda = my Santa Claus!
And this is the first tea that I’m trying from the Holiday Box.
And YUM! This is really good. It’s a bit different than you might expect if you taste this without reading the above description of the tea. The name Candy Cane is a very suggestive name and having tried several different “candy cane” teas over the years, I’ve kind of come to expect a tea called “Candy Cane” to taste a little bit like liquefied candy cane in tea.
But just as the description above states, this doesn’t taste like that. This has a minty taste (just like most candy canes!) but the mint is balanced with a sweet-tart raspberry flavor, hints of cinnamon and whispers of sweet jasmine and rose.
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The base of this tea is a green tea and red rooibos base – very festive! I don’t taste a strong flavor from the rooibos, maybe a hint of nutty flavor but it’s slight. I taste the sweet green tea peeking through the mint, raspberry and cinnamon.
The mint is a combination of peppermint and spearmint, but even though we’ve got two mint types in this blend, the mint doesn’t overpower the cup. It’s minty without tasting too much like a swig of mouthwash. The warm cinnamon contrasts with the cool minty tones and gives this cup it’s holiday flavor.
The rose and jasmine are very subtle. There’s just a soft insinuation of flower in this – and it’s just enough to add a little bit of interest to the cup. If you take a sip of this and find yourself searching for the floral notes, slurp the sip. The aeration will bring those floral notes to life.
Raspberry is the one unexpected flavor of this cup, but I like that fruity sweetness and the hint of tart that melds with the cinnamon in the aftertaste.
This is definitely an unusual Candy Cane! (But let me tell you, if I found a candy cane that tasted like this, I’d be a big fan of it, because this is yummy!) It definitely has a ‘sweet treat’ kind of taste to it, but it isn’t the traditional Candy Cane. This is a new-and-improved Candy Cane, Naked Teas Galore style!
24 Days of Tea Holiday Countdown – Day 2 from Teanzo 1856
Day 2 of the countdown! Have you finished your holiday shopping yet? Have you started? I’ve started, but it always seems that we’re waiting until the last possible minute to finish up.
I can’t help but think that these charming, bright red boxes of tea delights from Teanzo would make a great gift, possibly as a hostess gift for a holiday party. Even as a holiday present, even though the “Advent Calendar” part would no longer be of use, it would still be fun to have a different tea every day for 24 days!
I know I’m enjoying it!
After my review of the tea from Day 1, I received an email from Teanzo and they told me that they used “glue dots” to secure the teas into the boxes for a more attractive presentation. If you’ll recall, I mentioned in that review that the glue used was a very strong glue and maybe a bit too strong. I appreciate this input from Teanzo, and I do agree that the presentation of the packages that have been adhered into place is much more attractive than it would be to receive the sampler pouches shuffling loose in the box. I like the way the package has been positioned! So maybe the glue is but a small annoyance so that I can enjoy a beautifully arranged box of delicious teas!
I certainly do appreciate that Teanzo is so responsive! That they’ve taken the time to respond to this means a lot to me as a consumer. I like it when a tea company makes my concerns – their concerns!
I was very happy to see which tea was going to be featured today, because it’s another favorite of mine! So the tea for Day 2 of the countdown – there are only 23 days left until Christmas! – is:
Jasmine
Leaf Type: Green
Where to Buy: Teanzo 1856
Tea Description:
Immerse yourself if the intoxicating aroma of jasmine with our organic loose leaf Jasmine green tea. This green tea is not to be missed and is a crowd pleasing green tea.
Learn more about this tea here.
Taster’s Review:
Jasmine is one of my favorite tea “flavors” – so long as it’s not a “flavored” jasmine and is instead a properly “scented” jasmine. This tastes to me as though it has been properly scented. What does that mean, exactly? Well, to this taster, it means that the jasmine tastes clear and distinct without tasting overly floral, perfume-ish or soap-y.
And that’s what I’m getting from this Jasmine tea from the Teanzo collection. The jasmine is a well-defined note without tasting of soap or like something you should be “wearing” instead of drinking.
To brew this Jasmine, I grabbed my Kati tumbler and poured the contents of the sampler pouch into the infuser basket of the tumbler. Then I heated water to 175°F and poured 12 ounces of the heated water into the tumbler and allowed it to steep for 2 minutes. After 2 minutes, the brewed tea is a golden amber color and the aroma is sweet and floral.
The flavor is a nice balance between the exotic jasmine flower and the sweet, buttery green tea. The green tea is smooth. There is no bitterness and very little astringency.
Typically, when it comes to Jasmine teas, I prefer the base to either be a white tea or a green tea pearl-type of tea. This Jasmine is neither – but I really like it. It’s one of the nicer Jasmine teas I’ve tasted in recent weeks. And do take the time to resteep the leaves! This one offers a couple of additional steeps with no significant loss in flavor.
Jasmine Supreme Green Tea from Red Leaf Tea
Leaf Type: Green
Where to Buy: Red Leaf Tea
Tea Description:
Of all the blossoms that are indigenous to Eastern Asia, the jasmine flower is perhaps the most popular and giving Jasmine Supreme tea its flavor. We have developed this unique blend of green tea and jasmine petals to bring the essence of the night-blooming vine to you. Infused with jasmine blossoms for hours at a time during several heating sessions, Jasmine Supreme Green Tea is a perfect floral tea.
Learn more about this tea here.
Taster’s Review:
I was excited to try this Jasmine tea. I’m generally excited to try Jasmine teas because I love a good Jasmine. Unfortunately, this isn’t as supreme as the name of the tea led me to believe it would be.
The flavors are TOO floral. Oh, sure, I realize that Jasmine teas are supposed to be floral, but the floral notes here seem to taste more like a flavored jasmine rather than a scented one. As in, flavored with jasmine oil rather than scented with jasmine flowers. The description says that the jasmine flowers infused the leaves with their essence so I’m not going to question the validity of that, all I’m saying is that this is a highly floral to the point of tasting perfume-ish Jasmine tea.
To steep this, I used my Breville One Touch and added 2 scoops of the tea to the basket of the tea maker and added 500ml of water to the kettle. I set the parameters for 175°F for 2 minutes. Perhaps less time would make a better cuppa? I don’t know.
The green tea is a soft green tea with buttery notes and a silky texture, and I feel like I’d really like this if the floral notes were not so potent. As it is, though, I don’t drink perfume and I can’t finish the cup. Sad, because I truly like this company – and they do have many wonderful teas. This just isn’t one that I can recommend.
Balancing Ayurvedic Tea from TeaVeda
Leaf Type: Black
Where to Buy: The Veda Company
Tea Description:
Organic decaffeinated black tea lovingly mixed with delicate flavors of jasmine and bergamot blissfully soothe and stimulate with our “Balancing” tea.
Learn more about the teas from TeaVeda here.
Taster’s Review:
Of the different teas that I received from The Veda Company, this was the one I was timid to try. I mean, you know that I love bergamot and jasmine, however, I can recall a couple of bergamot/jasmine blends that have been less than successful as far as I’m concerned. And this blend has a decaffeinated black tea base and I’ve had a few decaffeinated black teas that I’ve not been crazy about. So, a few of my ‘red flags’ popped up when I read the description for this tea.
But it’s actually alright. Maybe even a little better than alright. Yeah, this is definitely better than alright. It isn’t the best tea that I’ve ever tried but I am enjoying it.
The bergamot here is on the subtle side. It’s a little citrus-y, but not really a distinctly crisp, tangy bergamot note that I’d usually expect from a typical Earl Grey. Perhaps the presence of jasmine softens it a little. The jasmine offers a delicate floral note to the cup.
I am noticing a slightly ‘thinner’ flavor from the black tea which is a typical “side effect” from the process that decaffeinates the tea. It doesn’t taste as rich or robust as a typical black tea would. But I don’t taste that “chemical” aftertaste from the decaffeinated tea and that earns this tea big points.
It’s not my favorite from TeaVeda/The Veda Company, but I enjoyed it. It’s a tea that I’d drink again if it were offered to me. It’s pleasant and has a nice balance of flavors. It tastes good served hot and it’s also nice as it cools.