Tea Information:
Leaf Type: Honeybush
Where to Buy: Lemon Lily
Tea Description:
Organic ingredients: Honeybush, cinnamon, ginger, hibiscus, Canadian Maple Flakes.
Learn more about subscribing to Postal Teas here.
Taster’s Review:
I had high hopes for this Avonlea Honeybush Tisane from Lemon Lily. I mean, cinnamon, ginger and maple together with the honeyed, nutty flavor of honeybush actually sounds pretty tasty. Even with hibiscus in there. But as I taste it, I’m finding myself disappointed by this.
I don’t like the combination of honeybush and hibiscus. This just isn’t working for me. You might think that the sweetness of the honeybush would help even out the tartness of the hibiscus, but the honeybush sweetness isn’t enough to soften the tartness of the hibiscus and the result is just a weird, funky taste.
And it’s a weird taste that even the warm spice of the cinnamon and ginger can’t offset. Even the maple – which is a favorite flavor of mine – even the maple does very little to improve the flavor here. In fact, I’m tasting relatively little maple flavor here. Very disappointing.
As it cools, this does taste better. The honeybush and hibiscus don’t seem to be battling it out to create that weird taste anymore, but the hibiscus is still too tart for my liking. It’s drinkable now and I don’t think I would have described it as such while it was hot.
Served hot, it’s a very weird cup of tea. As it cools, it becomes drinkable but it’s still quite tart and I find myself wishing the hibiscus wasn’t there.
I have enjoyed many of the teas that I’ve tried from Lemon Lily (thanks to not just one but two boxes from Postal Teas that has featured them), but this one just isn’t bringing a smile to my face.
Sarsaparilla Float Honeybush Blend from 52Teas
Tea Information:
Leaf Type: Honeybush
Where to Buy: 52Teas
Tea Description:
This here is some stunningly good stuff! We’ve blended organic honeybush with sarsaparilla root (who knew it was spelled that way? I mean, really, how do we get the common pronunciation from THAT spelling?), marshmallow root and organic flavors. This is delicious and refreshing. I dare you to get some and tell me I’m wrong.
Learn more about this tea here.
Taster’s Review:
After I brewed this Sarsaparilla Float Honeybush Blend from 52Teas and started sipping, I tried to figure out what I thought about it. Did I like it? I didn’t really have an immediate answer for that. But now, the cup is nearly finished and I’ve not even written a whole paragraph. So, I’m guessing that yeah … I do like it.
I’ve had the root beer blends that 52Teas has created in the past and quite enjoyed them. And when I think “sarsaparilla” – I think “root beer.” But this tastes different than the root beer blends I’ve had. It certainly has some similarities to the root beer teas of the past but this tastes somewhat earthier than the 52Teas I’ve had before. This almost tastes like something I might buy off one of those old-time medicine wagons or perhaps something I ordered at an old tavern filled with cowboys.
Not that I’ve ever bought anything off of one of those old-time medicine wagons or had anything to drink at an old tavern. I’ve never even seen an old-time medicine wagon except for on television and the only thing that would resemble an old tavern is the Western bar photography props at Knott’s Berry Farm. I spent a lot of time there as a kid growing up in California.
But let’s get back to this tisane. I’m definitely tasting a root beer like flavor here, although it is more earthy, as I said. I taste a woodsy note and a hint of the nutty, honey-esque notes from the honeybush. At first, I wasn’t sure if I liked the way the root beer-y, sarsaparilla notes played with the honeybush, but now, I think I do.
As the tea cools somewhat, the float-ish type flavors start to emerge more, I can taste the fluffy, creamy vanilla notes and it’s quite yummy.
So getting back to my original question. Yeah. Yeah I like this. It’s different than I was expecting, but I like it … and as I sip it, I kind of feel like I should be wearing a cowboy hat and boots with spurs on ’em. And knowing me, I’d trip over the spurs and hurt myself. So maybe I should just stick to my Vans. What can I say? I’ll always be a California girl at heart. And by feet, too, I guess.
Be sure to stay tuned for an announcement concerning 52Teas. My previous Kickstarter didn’t get fully funded, so I’ll be launching another Kickstarter soon! I hope you’ll help me take over 52Teas!
Cinnamon Apricot Iced Honeybush Tea from Southern Boy Teas
Tea Information:
Leaf Type: Honeybush
Where to Buy: Zoomdweebies
Tea Description:
Organic caffeine-free honeybush with organic sweet cinnamon and apricot flavors. This is a tea the whole family will love. We made a similar rooibos blend with these flavors for a 52teas blend years ago. It was my wife’s favorite and received the name, “Sheri’s Blend”. One of our tea bar customers took one sip of that tea and exclaimed, “It takes just like Christmas!” Personally, I think this honeybush blend is even better.
Learn more about this tea here.
Taster’s Review:
I remember really liking the Sheri’s Blend from 52Teas which was a rooibos based blend with the same flavors of apricot and cinnamon. And as weird as it is for me to admit, I think I liked that blend better than I’m liking this Cinnamon Apricot Iced Honeybush Tea from Southern Boy Teas.
Maybe it’s the “iced” part, because I am of the firm belief that I prefer honeybush over rooibos so I don’t think that’s the issue with this. Then again, maybe it is the rooibos – maybe rooibos just goes better with the apricot and cinnamon flavors than the honeybush does. I don’t know.
Don’t get me wrong, I do like this tisane. It’s tasty. But its not as tasty as I remember Sheri’s Blend being. I remember tasting a good, strong flavor of apricot that tasted true to the fruit, and here, I’m having trouble finding much apricot flavor at all.
The cinnamon is really dominant in this blend. I taste mostly cinnamon and it seems to be masking the flavor of the apricot a bit. After drinking about 2/3 of the glass, I start to pick up on the apricot notes, but they’re still not as strong as I’d like them to be.
The cinnamon is the top note, with mid-notes of honeyed nutty flavors and a low note of apricot. It’s a tasty blend, but if you’re looking for a strong apricot flavor, this tea isn’t bringing that for me. But if you like a really nice cinnamon flavor that’s a little sweet and a little spicy – kind of like the cinnamon you’d sprinkle on your breakfast toast – this tea delivers!
Overall, a tasty iced tisane, but I’d like it better if the apricot were more pronounced.
Sugar Cookie Iced Honeybush Tea from Southern Boy Teas
Leaf Type: Honeybush
Where to Buy: Zoomdweebies
Tea Description:
Organic caffeine-free honeybush with organic sweet, cakey, sugar cookie flavors. This is one of those teas that your family might end up squabbling over, so be sure to stock up on a few of these. Blends like these are a great alternative to sugary caffeinated sodas–we don’t let me daughter have much caffeine, but she LOVES these honeybush iced teas.
Learn more about this tea here.
Learn about SBT’s subscriptions here.
Taster’s Review:
After having tried Christmas Cookie Shou Mei from 52Teas, I thought that this iced tea might be a lot like that blend, but it really isn’t.
This doesn’t have the same warm spice profile that the Christmas Cookie tea has. This is more of a sugar cookie. (Just like the name implies!) I like that it’s not overly sweet. I don’t get a heavy “sugar” cookie sugary taste, but I get that freshly baked shortbread-type of flavor. It’s sweet but not too sweet. This isn’t like a heavily iced sugar cookie that you’ll find in your grocery store bakery.
You know the cookies I’m talking about, right? They’re really colorful and they have trigger kind of names like “cotton candy” or “caramel apple” that lure you in and you have to try it, but then when you bite into it, it doesn’t taste like cotton candy or caramel apple, it tastes like sugar and shortening. It’s so cloying that a bite is all you can handle.
This is more like the homemade cookies that are rolled in sugar, so you get a even, consistent, sugary-sweet flavor, but as long as the cookies are made right, it isn’t too cloying. The dough is not overly sweet, more like a shortbread so balance is achieved.
I enjoyed this. I liked that despite the name “sugar cookie” this isn’t a too-sweet kind of drink. It’s really tasty!
Please take a moment to check out Southern Boy Teas’ Indiegogo Campaign – they’re looking to take their teas to new heights and could really use your support!
Cinnamon Chai Iced Honeybush Tea from Southern Boy Teas
Tea Information:
Leaf Type: Honeybush
Where to Buy: Zoomdweebies
Tea Description:
If you’ve never had an iced chai, you’re missing out. And this one, with it’s organic honeybush base, is exceptional. I think we found just the right balance of chai spice flavors to add to this one–some cinnamon, ginger, cardamom, black pepper and a touch of clove.
Learn more about this tea here.
Learn about SBT’s subscriptions here.
Taster’s Review:
I personally prefer my chai hot, but, it’s really nice to drink an iced chai now and then. This is really refreshing and flavorful.
If you’ve read any of my other SBT reviews, you’re probably familiar with how I brew these teas. The tea comes in a big sachet which is really convenient for iced tea brewing. You can cold brew it or hot brew it and because it’s in a sachet, you can stash the brewed sachet in the fridge to resteep it for a second pitcher of tea if you’re so inclined.
I don’t usually resteep honeybush teas because I find that they lose flavor quicker than say, a white or green tea. But I highly recommend resteeping the white and green tea varieties of Southern Boy Teas!
I heated 1 quart of water to 195°F and then I added the sachet to the pitcher and let it steep for 9 minutes (because it’s a honeybush base, there are no tannins – this won’t become bitter if you ‘oversteep’ it – so keep it steeping for maximum flavor!) Then I poured the tea into my favorite tea pitcher and I repeated the process with a second quart of water, resteeping the sachet for 12 minutes. This produced a full 1/2 gallon pitcher of iced tea. (Well, you gotta let it cool first! I usually brew the tea at night and in the morning, I have a pitcher full of refreshing iced tea.)
I like the honeyed sweetness from the honeybush. It’s a light, nutty taste that melds well with the chai spices. The spices are zesty but not overly spicy. The name of this chai is “Cinnamon Chai” so I expected a big burst of cinnamon flavor but that didn’t happen. It’s got the cinnamon flavor there, to be sure, but it’s not super cinnamon-y. It’s a gentle warmth and I’m getting that not just from the cinnamon but also the ginger, cardamom, pepper, and cloves.
It’s warm and zesty, but not what I’d call ‘spicy.’ Just a pleasant, warmly spiced tea. I like this one – it’s one I wouldn’t mind having on hand to enjoy regularly. It’s tasty!
Please don’t forget about Southern Boy Teas’ Indiegogo Fundraiser! Help this small business grow! As little as $4 can help further their dream and you’ll get some really tasty tea in return!