Tea Information:
Leaf Type: Black
Where to Buy: Stone Leaf Teahouse
Tea Description:
Jinggu, Spring 2011
Smooth, velvety, nutty
The most delicate combined with the robust; a skilled harvest of just the tips of the tea plant, exposed to the outside world for one day, then processed as black tea. Features characteristic earthy tones of Dian Hong, yet yields an incredibly soft, sweet cup. Notes of grape, slight pepper, and olive.
Learn more about this tea here.
Taster’s Review:
This Yunnan Golden Strand Spring 2011 from Stone Leaf Teahouse has the sweetest bready flavor. It reminds me of raisin bread, or fig cake. There is even a yeasty quality to the sip that makes it even more like a true gourmet baked good.
While it is sweet, very sweet, there is something interesting about this tea that brings it toward a savory note as well. I do get the olive note that is mentioned in the description, and just a light taste of black pepper, which is very nice, but I also taste bulgar wheat, and milo.
The mouthfeel of this tea is heavy but not thick. It fills the mouth and has a near creamy feel, but with all the sweetness it finds a way not to become syrupy. It has a clear finish.
The leaf itself is beautiful, one of the lightest colored Golden Strand teas I have encountered.
Other notes worthy of mention are caramel, cocoa, fruit, hay, cane sugar, indeed it is a strange brew, but quite delicious.
Stone Leaf Teahouse never fails to provide tea of the highest quality.
Doke Organic Silver Needle Second Flush from Driftwood Tea
Tea Information:
Leaf Type: White
Where to Buy: Driftwood Tea
Tea Description:
This second flush Doke Organic Silver Needle White Tea shows how this family run garden is constantly innovating (Chinese Silver Needles are only harvested once per year). Like most second flush pickings these loose leaves are slightly darker yet, here this simply concentrates the delicious white tea flavours – a truly extraordinary Silver Needle tea.
Key Flavours: Soft dried fruits – apricots and peaches – hints of straw and a delicate sweet long lasting aftertaste.
Learn more about this tea here.
Taster’s Review:
Doke Organic Silver Needle Second Flush from Driftwood Tea offers a crisp, clean, and juicy sweet cup.
It seems that it has been a long time since I reviewed a white tea, or at least a straight white tea. This tea from Driftwood is a nice reintroduction to a quality white tea.
The mouthfeel is what I can only describe as medium, not light yet not heavy, it is somewhat brothy but it has a very nice cleansing effect on the palate.
There is a slight drying sensation in the after effect of the sip.
The natural sweetness is delicious but I find the fruity notes very light, more apricot than peach on my palate.
The straw note is stronger than the fruit note but it is a sweet straw which makes for a contemplative cup.
This tea is quite grounding and I find it would be good for meditation relaxation.
I must admit this is not my all time favorite tea from Driftwood tea, but then again they have so many teas I have throughly loved, and obviously white tea is not something I drink a lot of. I enjoy it, but have to be in the mood for a straight white tea.
With that said, this is a very unique white and I respect that Driftwood Tea takes such great care in selecting cherished teas for us to purchase.
You can read more about Driftwood Tea and its founder, James Henderson Robe, here.
Bai-Lin Kung-Fu Classic Red Tea from Shang Tea
Tea Information:
Leaf Type: Red Tea
Where to Buy: Shang Tea
Tea Description:
Hearty and flavorful, this brew has a complex flavor, crisp finish, and a deep traditional red tea hue. This tea is harvested from a white tea plant, which offers a smooth finish to a fermented tea.
Ingredients: Organic White Tea Leaves
Learn more about this tea here.
Taster’s Review:
Bai-Lin Kung-Fu Classic Red Tea from Shang Tea is quite spectacular! The aroma is like a malty black tea with aromas of cocoa, hay, and maple. My first reaction when smelling this while steeping was Mmmmmmmm. A deeper inhalation of this tea brings forth some berry aromas as well. Yet there is also something savory about this tea. My mouth was watering while I patiently waited for my tea to cool just a tiny bit so I could indulge!
This is a sweet tea! It even smells somewhat sweet. As I sip on this tea I find notes of honey, toasted cocoa beans, notes of roasted flavors, some kind of molasses perhaps, and a spark of spice. The after taste is lingering of that savory element I noted above. Almost an oregano note.
What a strange, interesting, complex tea!
This is not a tea for the faint of heart, it is bold, robust, not shy at all. It wakes you up and perks you up as it presents itself with a hearty “Hey there! Bet you weren’t expecting me!”
Its a bit sweet, a bit saucy, and all attitude! If this tea were a person it would be that interesting, but sometimes peculiar uncle Bob that sometimes makes you laugh and other times makes you go Hummmmm. Unless your uncle Bob is just creepy in which case this tea is not like him at all. It just has a way about it that speaks boldly for itself yet makes you feel comfortable with its unusual flavor. This tea makes you feel good to be a bit different, to go off the beaten path, to try new things, and indulge in rare delights that you won’t find around every corner.
If I were going to take a trek through the country I think I would take this tea along with me. It tends to make me feel invincible or like all things are possible. Its unusual, exciting, and unlike any other tea out there yet familiar enough in some of its flavor notes that I find it comforting at the same time as exciting.
Is it white or red or black? Its confusing right? Don’t despair, read all about it on Shang Tea’s blog here.
Golden Fleece from Verdant Tea
Tea Information:
Leaf Type: Black
Where to Buy: Verdant Tea
Tea Description:
“This wild-picked Golden Fleece is an exquisite lesson in texture, and one of the truest flavor embodiments of Yunnan itself. . . .This is the finest, most nuanced and intriguing Dian Hong we have ever encountered. Wang Yanxin, our sourcing agent who has devoted her life to Yunnan, has been searching for a Dian Hong like this for years. Every time she sends us pu’er, she includes 30-40 Dian Hong teas, and Jin Jun Mei teas. This time, she only sent us one, and wrote on the bag “this is the one. Best Dian Hong. Taste slowly.” She was so very right.
Learn more about this tea here.
Taster’s Review:
I have had Golden Fleece from Verdant Tea since it was released on Verdant Tea website. I actually ordered it twice because the first order was gone in a flash. I had thought I would save the second bag I bought and hoard it, but the fact is tea is best when fresh, and I would not want to deprive myself of enjoying this tea while still fresh, let alone deprive the tea of giving off the best cup possible. So I have opened my second bag and I am enjoying it daily until it is gone. When it is gone I will most likely purchase another bag if it is still available on the Verdant web site. As of right now it is still available so if you are tempted by this tea – get some while you still can!
This is everything that could be desired in a black tea, especially in a morning cup. It is toasty, creamy, and the aroma is one that will wet your appetite for breakfast or sustain you and give you all the flavors that a calorie ridden decedent breakfast would. Everything you will find in the aroma, you will also find in the flavor. There is a malty, maple flavor, along with a fresh hay laying in the morning sunrise dew flavor, a spun sugar flavor, a subtle vanilla flavor, and a cocoa flavor. That is just on the top levels of this tea!
Once you relish in those beautiful top note flavors you will find yourself emerged into a world of sweet spices, such as cinnamon, clove, and even a taste of paprika.
The mouthfeel is like that of silk or satin, creamy and luxurious. It offers a very full mouthfeel indeed!
This tea can be steeped many times offering new layers and flavors in each cup which is always quite enjoyable and my preferred method of brewing (gong fu style). However, if you want your first cup to be richer, fuller, creamier, or just don’t feel like fussing with a gong fu sitting, by all means enjoy it western brewed as you can’t go wrong with this tea. You will still get two to three steeps out of it western style. Its just such a fine tea however you may find yourself feeling that gong fu brewing is a must. I prefer drinking this tea on weekends when I can take a bit more time in the mornings and go at a slower pace, enjoying up to eight or more steeps.
There are other wonderful flavor notes to find in this tea – some of the base notes I find are mushroom, oak moss, rock mineral, and wood. There is a dry finish to this tea which is due to the base notes.
According to Verdant’s Website: “ Instead, this is a subtle experience that will appeal to lovers of fine oolong and pu’er.”
I could not agree more! I myself am a lover of oolong and pu’er so they are absolutely correct as I fully appreciate this fine black tea.
I always say that good tea, which is defined by each of us alone, should evoke a thought, a feeling, or a memory, and for me this tea evokes the thoughts and feelings of friends, family, good times, warmth, and love. This is why I have chosen this tea for my Christmas Time Tea and why my review of it is posted today, Christmas Day. I will be enjoying this tea all day today as I spend cherished moments, and make forever memories, with my family and friends.
Merry Christmas to all.
Premium Taiwan Oolong Black Tea from Nuvola Tea
Tea Information:
Leaf Type: Black
Where to Buy: Nuvola Tea
Tea Description:
Taiwan Oolong Black Tea (US$7.7)
Oolong Black Tea is a special black tea created from Oolong Tea. The infusion has a rich amber colour with a luxurious fruity flavour and a smooth mouth-feel. It is not only great as a hot drink that can retain its flavour even after multiple infusions, but also is delightfully refreshing when served cold – a delicious diversion from the everyday.
(Unit Price US$7.7)
Learn more about this tea here.
Taster’s Review:
Premium Taiwan Oolong Black from Nuvola Tea has a sinful aroma! It smells sweet, deep, intoxicating. There is a malty aroma cutting through the sweet aroma, then nutty, woodsy, so many wonderful sensations – and this is just the initial smell!
First sip … mmmmmm….always impressed with Nuvola teas! I have to admit, as an oolong lover, I was confused when I read the name of this tea. However upon investigation – which means reading their description, it makes sense. I do plan to do a little more research on this type of tea however because I am very intrigued.
There is a wonderful fruity flavor to this tea, perhaps a berry like fruit. Then we get a deep and earthy note, the mouthfeel is rather on the light side in contrast to the deeper and earthy flavors. Now to qualify, when I say earthy, what I am finding in this tea is a light mineral note, and a slight woodsy note. The deeper, earthy notes would be that of wood, nut, and hay caramel, and cocoa.
The thing is this is one of those teas you want to prepare gong fu style and enjoy multiple steeping sessions. What I am reviewing here are merely steeps one and two. This tea however has so much to offer and will certainly hold up for many more steeps to come! I will be steeping this through out the day and enjoying every wonderful cup!
Steep two for me provides a richer cup, one that is heavier than steep one. It is just lovely! More of the earthy notes come out with a darker sweetness from the cocoa note. The tea becomes more caramel flavored but I can still detect that mineral note shining through along with some slight flavors of the hay as mentioned before. The berry note does not seem as apparent on the tongue but in the after taste it comes through as a cherry flavor. Wonderful! Steep two also has an near creamy texture to it yet somehow still remains refreshing and bright, not heavy or cloying. As the tea cools even slightly the mineral notes get stronger.
I love the complexity of this tea! On one hand its sweet and makes me feel like Willy Wonka in a candy shop but as soon as I find myself relishing in the sweet goodness this fresh breeze rolls in offering a light refreshing note of rock mineral and hay as if I am strolling through the woods on a sunny day. I do a double take and have to ask myself which side of this tea I prefer more but I can’t make that call, no way, both are so wonderful! This is truly a tea for a dual sign like myself, being Gemini I want the best of both worlds and this tea absolutely provides me that! I get my earthy hay and mineral notes that even have an ever so delicate vegetal edge, right down to my need to curb my sweet tooth.
This is a rare and wonderful delight and I highly recommend trying some tea from Nuvola! I know so far I have sampled about 5 of their teas and I have yet to find one that is less than stellar!
See more reviews from the SororiTea Sisters for Nuvola Teas here.