Tea Information:
Leaf Type: Black
Where to Buy: The Secret Garden Tea Co.
Tea Description:
A lovely mix of Vanilla, Bergamot, and Rose Petals in honor of Avalon Centre!
Ingredients: Black tea, rose petals, natural flavors.
Learn more about this blend here.
Taster’s Review:
This tea smells heavenly! The dry leaf has a strong bergamot fragrance that is tempered slightly by the presence of sweet vanilla. I don’t smell much from the rose in the blend, but then, with the bergamot as strong as it is, I wasn’t surprised.
The dry leaf is as pretty to the eye as it is to the nose too. Black tea leaves with cornflower petals and rose petals strewn throughout the blend. To brew this tea, I used my Breville One Touch Tea Maker. I measured 2 bamboo scoops into the basket of the tea maker and then poured in 500ml of water and set the temperature for boiling (212°F) and the timer for 2 1/2 minutes.
The brewed tea smells like a delightful combination of vanilla and bergamot with notes of black tea. Yummy!
And it is yummy. This is a tasty Earl Grey Creme type tea but with a hint of rose that weaves its way in and out of the sip. The rose is quite delicate, but, it is discernible (especially if you slurp the sip to aerate the tea over your palate).
The black tea is a brisk flavor in the background. It isn’t too aggressive a flavor, but it is strong enough to hold its own with the other flavors that are playing in the foreground. I would categorize this as a medium-bodied black tea base, I suspect it’s a Ceylon. It’s flavorful and supports the bergamot and vanilla nicely. It has a dry, moderate astringency toward the tail.
There is a good balance between the flavors of bergamot and vanilla. The bergamot is tangy and bright. The vanilla softens the sharpness of the bergamot and the two flavors together create a delightful caramel-y flavor. It is sweet, a little tart and tangy and absolutely lovely.
This is the first tea that I’ve tried from The Secret Garden and I think we’re off to a good start with this blend. I really pleasant twist on an Earl Grey Creme! And when I saw that this was a blend created in honor of the Avalon Centre, I decided to google Avalon Centre … and I hope I got the right place! I have great respect for a company when it takes the time to recognize services like the Avalon Centre. It makes me appreciate this tea and this company even more!
Correction: This appears to be the right place! And it certainly is another worthy service to recognize through a lovely tea such as this.
Earl Blue Darjeeling Tea from 52Teas
Tea Information:
Leaf Type: Black (Darjeeling)
Where to Buy: 52Teas
Tea Description:
Summery and delicious, this is a blend of premium first flush FTGFOP-1 Darjeelings, freeze-dried blueberries, marigold petals and organic flavors. You are not going to miss out on this one. Trust me.
Learn more about this blend here.
Taster’s Review:
OK … so I love a good Earl Grey. Bergamot – as long as it’s done correctly – I love it. And I like blueberry flavored tea and I enjoy a good Darjeeling. So everything about this blend says that this should be a winner, right?
Not so much.
When the tea is hot, it ends up tasting a bit like a mouthful of blueberry flavored perfume. Not really my favorite thing to drink. So, I pushed the cup aside and hoped that some cool time would allow the flavors to develop in a pleasant sort of way. I kept my fingers crossed and decided to play a game of Mahjong while I waited.
The game is over now and I lost. I’m hoping that the tea isn’t as big a fail as the game was.
Now that the tea is a little cooler (not cold, it’s still quite warm but it’s not fresh from the teapot hot now) it doesn’t taste quite as bad as it did with my first two sips. The bergamot has become less perfume-y tasting and now tastes more like the Italian citrus fruit than Uncle Harvey’s aftershave. And the blueberry comes through nicely. I find myself … hmm … I’m not quite comfortable using the word “enjoying” given how much I really was put off by the first couple of sips, so I guess I’ll say I don’t hate the way the citrus notes and the blueberry play together in this cup.
The Darjeeling is pleasant. At this cooler temperature, the tea tastes a little fuller in body than some of the Darjeeling teas that I had been tasting earlier this year with the first flush, like perhaps this might be a blend rather than a single estate. It makes a pleasing base.
Overall, once the tea has cooled, this is not terrible. It’s drinkable. It doesn’t taste so much like perfume anymore.
But it certainly doesn’t qualify as a favorite from 52Teas. As much as I am a fan of 52Teas – and I am, they’re one of my favorite companies for unique flavored teas! – I really think they should steer clear of Earl Grey/bergamot teas (and jasmine teas as well, unless they source teas that have already been scented with jasmine essence – but don’t use that wretched jasmine flavoring oil!) because these are two flavors that 52Teas seems to have difficulty capturing in a proper way. They just come out tasting very chemical and perfume-ish and just … well, icky.
You know I adore you, Frank, but, please stop with the Earl Grey blends. You’ve made some pretty decent ones that I’ve liked, but most that I’ve tried have turned out to be rather disappointing.
Then again, maybe I’m just an Earl Grey snob. My husband would tell you that is what the issue is. It isn’t that Frank doesn’t make good Earl Grey, it’s that I’ve raised the bar too high for Earl Grey because I’m a tea snob. Yep. That’s what he’d say.
Then again … what does my husband know about it? He doesn’t even drink tea! He might know trivial things like … math (math is evil) and stuff like that, but when it comes to things that REALLY matter (like tea) … he’d be lost without me.
Buckingham Palace Garden Party Tea Blend from English Tea Store
Tea Information:
Leaf Type: Black & Green
Where to Buy: English Tea Store
Tea Description:
The Buckingham Palace Garden Party tea loose leaf blend from English Tea Store is a delicate medium tea with a hint of Earl Grey and Jasmine. This is a lighter afternoon tea.
Every May, the Queen holds a garden party at Buckingham Palace, a lovely English springtime tradition. The tea that is served is a long time favorite, a delicious Palace medley specially selected for this occasion. Intriguing hints of high-grown pure Ceylon Earl Grey blend effortlessly with the soft jasmine from Fujian Province. Couple this with malty Assam (from the estate of Borengajuli) flavory Dimbula Ceylon (from Hatton), brisk and golden cup East of Rift Kenya (from Kambaa and Kagwe) and you have one of the most flavorful teas to come from the British Isles. Each cup is a cup of mystery – the flavors all come to the fore at separate times – one minute you taste the Earl Grey, the next second you can almost feel the soft floral notes of jasmine and finally you get the satisfying fullness of the Assam Ceylon and Kenya blend. Enjoy this tea and be a part of the annual tradition in the west gardens of Buckingham Palace, without having to dress up.
Learn more about this tea here.
Taster’s Review:
This Buckingham Palace Garden Party Tea is an example of a tea that I should have read the description of before I brewed it, because by simply looking at the loose leaf, it is difficult to tell that it’s a blend of black and green teas. I should have used a slightly lower temperature to steep this tea! And there is some bitterness as a result. I steeped this for 3 minutes using boiling water, and I think I should have used water that was closer to 180°F. Even with the bitterness, it isn’t a bad tasting tea, but I think it could be better. Unfortunately, I don’t have more of this tea to experiment with it.
The aroma is lovely! I can smell the bergamot and the jasmine, but neither offers an overpowering fragrance. This seems to be nicely balanced between the two classic ingredients of jasmine and bergamot.
The black tea is rich and flavorful. I can taste the malty notes of Assam and the aforementioned bitterness may be a result of the Assam’s presence in the blend. The bitterness is not something that I find off-putting as it’s not an intrusive flavor. It doesn’t get in the way of me tasting the other flavors of the tea nor does it get in the way of the enjoyment of the overall cup. I’d rather the bitterness not be there, of course, and if I had a little more of this tea, I’d experiment with it a little to figure out a better way to brew it so that the bitterness wasn’t present.
The green tea is a little less discernible than the black tea. This isn’t surprising, as green tea tends to have a lighter flavor than black tea. However, that isn’t to say that the green tea can’t be tasted because I definitely taste it’s softer, somewhat vegetal taste and a silky texture that is unmistakably green tea-ish.
The jasmine is a sweet, exotic note that compliments the tangy bergamot. The bergamot it not as strong as I typically like a bergamot in an Earl Grey blend, however, since this is a “garden party” blend (for Buckingham Palace, no less), I can let the softer bergamot slide because a stronger bergamot essence may very well overpower the delicate notes of jasmine and a good balance between the two has been achieved here. It’s a pleasantly floral, tangy cup that is very satisfying.
Overall, an enjoyable cup that I’d suggest as an afternoon cuppa. It’s not quite robust enough – in my opinion – to serve as a breakfast blend or that first cup of the day when you need that jump start. This is ideal to serve to guests though, and makes a lovely cup of tea to enjoy in the afternoon, even if your garden party is a party of one.
Earl Grey Lavender Black Tea Blend from ArtfulTea
Tea Information:
Leaf Type: Black
Where to Buy: ArtfulTea orArtfulTea on Etsy
Tea Description:
The classic cup of Earl Grey tea gets a makeover in Provence. The addition of lavender blossoms adds a soothing floral note to the traditional flavor of Earl Grey’s main ingredient – oil of bergamot. Very aromatic!
Learn more about this tea here.
Taster’s Review:
Yay! It’s time for a cup of Earl Grey!
There really are very few teas that I prefer over a cup of delicious Earl Grey. Generally, I do prefer the classic, straightforward Earl Grey: black tea with the essence of bergamot. But I do also appreciate some of those cool “twists” to the traditional Earl Grey, like this Earl Grey Lavender from ArtfulTea.
And this is a REALLY good Earl Grey tea with Lavender! The black tea is a smooth, robust black tea that supports the strong bergamot flavor well. It’s smooth from start to finish with a tangy astringency toward the tail. The bergamot is strong without tasting perfume-ish, and that’s especially important when it comes to a blend like this because the lavender can often come off as too soapy. It’s crucial to keep the right balance of bergamot and lavender flavors so that the tea tastes like tea and not like a cup of body bath liquid.
But this tea has been carefully blended to offer a powerful bergamot note and enough lavender for a sweet, floral presence without creating a tea that tastes like it belongs at the cosmetics counter at the department store.
This tea is sweet, tangy, floral and invigorating to sip. It makes a nice afternoon cuppa. This is the kind of tea that evokes thoughts of sipping tea in a garden on a breezy summer afternoon.
This cuppa represents the last of the samples I received when I ordered the ArtfulTea Sampler, I guess I’m going to have to order more from them soon because my experiences with this company have been nothing but positive! I recommend them highly!
Organic Earl Grey Black Tea from White Lion
Tea Information:
Leaf Type: Black
Where to Buy: White Lion
Tea Description:
Natural Italian oil of Bergamot gives this tea its crisp citrusy bouquet. An all time classic, this tea is Sir Aubrey’s favorite.
Learn more about this tea here.
Taster’s Review:
Yay! Earl Grey!
The dry leaf aroma is intensely bergamot with notes of bold top citrus notes and and undertone of a slightly floral note. The aroma of an Earl Grey tea is one of the things I love most about this traditional favorite, and so I was eager to taste this new-to-me Earl Grey!
To brew this tea, I used my Breville One-Touch tea maker and poured 500ml of water into the jug. Then I measured out two bamboo scoops of the tea into the basket and set the controls for 205°F and 2 1/2 minutes. The brewed tea is dark in color with a considerably softer fragrance than the dry leaf, but I can still detect the bergamot very clearly.
The bergamot flavor is much more subtle than I usually desire from an Earl Grey tea, but I can still taste the distinct notes of bergamot. Sharp, tangy notes of citrus that are much more focused if I slurp the cup to aerate the tea as it hits the palate. The aftertaste has a clear citrus note. This tea gets bonus points for a low astringency, as I find that many Earl Grey (or other citrus teas, for that matter) tend to have astringency. Here, the astringency is mild.
The black tea has a pleasing robustness to it. It’s very smooth in flavor from start to finish. It’s a little bit earthy and a little bit malty, and the malty notes meld with the bergamot in a very favorable way. The tea is strong and rich in flavor. It’s a medium to full bodied tea that would make a good late morning cuppa or early afternoon cuppa.
This would be a good Earl Grey for those who are timid when it comes to their bergamot. The bergamot is flavorful but not overdone. It is mellow enough for those who find a strong bergamot flavor to be too overpowering for them, but there is enough bergamot here to know that you’re drinking an Earl Grey.
Personally speaking, I prefer my Earl Grey to have a stronger bergamot essence, but I am enjoying this cup. I like that the tea is organic and it has a very satisfying flavor. It’s a good Earl Grey and it’s of good quality.
That said … this tea is best iced! I usually prefer my Earl Grey the same way that Captain Picard does … hot. But, this particular Earl Grey tastes best iced. The bergamot really pops as the tea cools!