Tea Information:
Leaf Type: Oolong
Where to Buy: Dachi Tea
Tea Description:
Commonly referred to as a Tie Guan Yin, the Iron Goddess Oolong has a mature, nutty, smoky aroma that leads you nicely into a very full-bodied tea with the puckering effect of citrus fruit. The sweet linger of this tea reminds you of dried apricots, but the woodsy and earthy taste which comes from the deep roast could well lead the mature palette to pick up more savoury notes.
Learn more about this tea here.
Taster’s Review:
A really lovely Iron Goddess Oolong Tea from Dachi Tea! This is a Taiwanese Tie Guan Yin – so you’ll experience more of the roasty-toasty, nutty flavors with this tea as opposed to the creamy, floral notes of a jade/greener Tie Guan Yin.
To brew this, I measured a bamboo scoop of the tightly wound pellets of tea into the bowl of my gaiwan. I heated my kettle to 180°F and poured just enough water over the leaves to cover them. Then I let this steep for 15 seconds to awaken the leaves. After straining off the liquid and discarding, I filled the gaiwan with hot water and let it steep for 45 seconds for the first infusion. For each subsequent infusion, I added 15 seconds. Each cup is the combination of two infusions, so my first cup is infusions 1 and 2, the second cup is infusions 3 and 4 … and so on!
The flavor is very much what I’d expect from a top-notch roasted Tie Guan Yin. I must say that my experiences with Dachi Tea thus far have all been very positive – this is a company you really should experience!
My first cup is smooth, sweet and toasty. It’s nutty, fruity and creamy … and oh-so-wonderful to sip! It’s not bitter (I rarely encounter an Oolong that is!) and there’s very little astringency to this cup. Just a hint of tangy ‘pucker’ at the end that works with this tea because I’m also picking up on some lovely citrus-y notes toward the tail. This tangy quality plays well to that citrus tone.
As I neared the bottom of my cup, I also started picking up on the apricot notes as the description above suggests – and I like the way the sweet apricot flavors contrast with some of the earthier, woodsier notes of the tea and how those earthy, woodsy notes complement the the roasted nutty flavors. It’s a beautiful medley of tastes in one teacup.
The second cup was not quite as creamy as the first cup – but still just as flavorful. That is to say that the texture was thinner now, not as creamy feeling on the palate, but I’m still getting delicious nutty notes that remind me of freshly roasted chestnuts and that really pleasant citrus note toward the tail. The flavors I experienced in the first cup are still there for the second and they’re better defined now.
With my last cup (cup 3) I found the flavors starting to mellow and become more unified. I could still taste the toasted nutty flavors and the sweet apricot notes, the notes of wood and earth and citrus, but they seemed to have less distinction between them, like they were melding into a seamless flavor.
Another really fascinating cup of tea from Dachi Tea – I’ve loved every cup that I’ve tasted from them! This is a must try company!
Anxi Superfine Tie Guan Yin “Iron Goddess” Oolong Tea from Teavivre
Tea Information:
Leaf Type: Oolong
Where to Buy: Teavivre
Tea Description:
When mentioned Anxi County, people will spontaneously think of Anxi Tie Guan Yin, “Iron Goddess”. It is well-known both inland and abroad. This Tie Guan Yin is close to forest green in color, has a pure aroma. Meanwhile the liquid of this Oolong tea is transparent and bright, which truly is a feast to the eyes. In taste, this Tie Guan Yin has sweet flavor, long-last fragrance and comfortable sweet aftertaste.
Learn more about this tea here.
Taster’s Review:
Teavivre is one of those companies that continually impress me with the finest quality teas. This Anxi Superfine Tie Guan Yin “Iron Goddess” Oolong Tea from Teavivre is a perfect example of what I mean.
This tea smells amazing. The dry leaf has a floral and vegetative aroma, and once brewed, the liquid becomes less vegetal and more floral. It’s really very fragrant, and it’s a joy to inhale the fragrance deeply before sipping.
I brewed this tea the same way I would normally approach an Oolong. Using my gaiwan, I first did a quick “awakening” of the tea leaves, allowing them to steep in the hot water for 15 seconds, and then draining off the liquid. Then I steeped the first infusion for 45 seconds, and with each infusion that followed, I added an additional 15 seconds. I combine the first and second infusions to make my first cup, and the third and fourth infusions to make the second cup … and so on.
The first cup is light and crisp. My experience with Tie Guan Yin is to expect a buttery quality, but usually the first cup is lighter in texture and flavor than the subsequent cups. The flavor is sweet and floral, with delicate notes of honey. It’s a nice way to start off with this lovely tea!
Usually, my second cup is my favorite, and that is true with this tea experience as well. The flavor and texture is creamier, but it isn’t a heavy, buttery taste. More like a light touch of butter – imagine steamed, mild tasting green veggies that have been lightly buttered. That is much of what I taste right now … together with a lovely floral tone that is somewhere between honeysuckle and orchid, leaning more toward the orchid than the honeysuckle. Notes of honey-esque sweetness please the taste buds.
The third cup becomes a more unified flavor, where there is less sharpness between the contrasting flavors. The creaminess is more subdued, and the floral tones are lighter, but the cup is still very rewarding. It’s definitely worth the effort to keep on steeping with this tea!
Overall, I found this tea to be a bit more mellow than some of the sharper Tie Guan Yin teas that I’ve tasted. It’s a more refined taste, and I really enjoyed it. As I type this, I see that this tea is currently out of stock … I hope that Teavivre restocks it soon, because it is definitely one you should put on the “gotta try it” list!
Organic Goddess Tisane from Shuswap Infusions
Tisane Information:
Leaf Type: Herbal Tisane
Where to Buy: Amoda Tea
Tisane Description:
Strong hibiscus and cassis on the nose transforms to a delicious sweet blueberry and sour currant on the tongue. Sweet to start, tart to finish and herbaceous all around.
All organic ingredients: raspberry leaf, hibiscus, rosehip chips, dried currants, blueberries, natural flavour.
Learn more about this tisane here.
Learn more about subscribing to Amoda’s Monthly Tea Tasting Box here.
Taster’s Review:
Wow! Where did June go?
This is the last of the three teas/tisanes that I received in Amoda’s June Tea Tasting Box: Organic Goddess Tisane from Shushwap Infusions. After reading about this tisane on the Amoda website, I decided to follow their suggestion and ice the tea … so I hot-brewed it and stashed it in the fridge until it got nice and cold.
This tea was included in the Amoda box to celebrate the coming of Summer. I’m not exactly sure I see the connection yet – I mean, berries, yes those are summertime … maybe that’s it. I’ll reserve my final judgement until the tea cools and I’m sipping on some iced tea.
The dry leaf smells a bit like wine to me. Like a sweet, fruity wine. That gave me some hope for this one, unfortunately, no amount of hope could really … save this tisane.
Meh … I gotta be real, this one isn’t doing a whole lot to inspire flowery prose from me. I taste the berry notes, but mostly what I taste is hibiscus. It isn’t overly hibiscus-y, fortunately, because I didn’t steep it too long. It has a tart-sweet flavor and reminds me a bit of Kool Aid.
Not all that exciting really. It’s not horrible, and I’ll be finishing the pitcher of it that I brewed. It is light and thirst-quenching. But I do think that this could really benefit from … something. Perhaps the addition of some peppermint or spearmint … or even some cinnamon, ginger, or … something. It lacks “umph!” You know what I’m saying? It lacks that excitement factor. It lacks that something that makes me want to keep sipping it.
This is the first tisane that I find myself truly disappointed by from the Amoda Tea Boxes, and since I’ve been subscribed since November, I guess that’s pretty good.