My first “gourmet” flavored tea was by Dammann Freres, and it felt like a whole new wonderful world had been opened up to me. It astonished me that they could put so many flavors into a single tea without them competing and turning it into a pure mush in which one flavor could not be distinguished from another. I remember seeing “biscuit” flavor listed and thinking, “Hah! How can you make tea really taste like biscuit? It probably just tastes like vanilla!” And then I sipped and my eyes widened and I said, “OOOOOOOOH! It tastes like biscuit!”
Not flour-y buttered biscuits from the good old Southern USA, but a lightly sweet European biscuit. They NAILED it. Oh, delightful pastry, how I love thee!
That first tea had lots of different flavors, but this one boasts of just biscuit and four red fruits. They have achieved marvelous balance with this tea, as the sweetish biscuit flavor rises hand in hand with the fruit flavors in a perfect blending. I detect mostly strawberry, not tart but not candy sweet.
The biscuit flavor keeps it feeling like a decadent grown-up tea and not a candy tea for a children’s tea time. The base has nice heft. I steeped it just below boiling and at about three minutes. (I have found that I prefer those parameters for almost all black French teas.) I definitely made nommy noises. We all cried, “Encore!” when the pot was finished.
The good news is that the second steep was just as good as the first. Bravo, Dammann.
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Leaf Type: Black
Where to Buy: Damann Freres
Description
A blend of black teas with the delicious scents of red fruits, combining the aromas of cherry, strawberry, raspberry and red currant for an irresistibly fruity tea.
Learn even more about this tea and tea company here!
Blueberry Time Machine/ Wise Ape Tea Co. -Skysamurai-
Darjeeling is a black tea, not a green tea. Sorry as a tea nerd I had to put that out there first or I couldn’t continue with the review. Though personally I think Darjeeling is unique enough that it should get it’s own tea type or be placed with oolong.
But that’s for another day, let’s discuss this tea.
It’s full on blueberry in your face paroxysm. Which is quickly tempered down with the muscatel Darjeeling. All of the other flavors blend very nicely. Nothing tries to overwhelm and upset the balance.
The aroma is dominated by blueberry but it’s delightful. This is great warm but also good cold.
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Leaf Type: Black/Green Tea
Where to Buy: Wise Ape Tea Co.
Description
A refreshing blend of pure darjeeling green tea, moringa leaf, and two-parts bilberry traverse the time-space continuum, delivering an antioxidant infusion to your cellular defenses. Delicate notes of high-altitude green tea merge with brilliant blueberry to teleport your taste buds into another dimension. Designed to defend, refresh, and renew.
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Fruit Thirsty Crow/Hotcups
A friend of mine was kind enough to share a sample of Hotcups’ Death by Cocoa tea with me. Prior to receiving this sample, I had not heard of this company. Then, as part of an Instagram challenge to post 365 days of tea, I featured this sample in one of my posts and tagged the company. Hotcups then reached out to me and was kind enough to share even more samples of their offerings. They sent me seven teas to try including this one, Fruit Thirsty Crow.
Fruit Thirsty Crow is a mix of currants, hibiscus petals, rosehip peel, elderberries, blueberries, cornflower petals, black currants, raspberry pieces.
I divided the sample in half and prepared a cold brew with one half and a hot cup with the other. For the cold brew, I let the tea sit in water in the fridge for approximately 24 hours. For the hot cup, I steeped it in boiling water for 4 minutes. Unfortunately life got in the way and the “hot” tea was mostly a cooled tea by the time I tried it. So, this is actually a review of a cold brew and a cooled tea.
The cooled tea tastes a little bit like bubblegum to me. Granted, not fresh, just-put-in-your-mouth gum. Instead, this is like gum that you have been chewing long enough that the flavor is slightly fading and the actual gum flavor is coming through, but not so long that it’s no longer fruity. As much as I feel like that explanation can be off-putting, its just the best way I can explain this. It’s actually an enjoyable enough cup with a hibiscus/berry flavor at the front that tapers off to that gum/wax flavor at the end of the sip.
The cold brew is better than the hot tea because that gum element is gone. It is sweeter than the cooled tea and has more berry flavor. This is more like Swedish Berry gummies in their prime than gum that’s losing it’s flavor.
Is it the best fruit infusion I have ever had? No. But it’s a nice enough tea if you like more of a berry focus.
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Leaf Type: Fruit Tisane
Where to Buy: Hotcups
Description
Ingredients: Currants, hibiscus petals, rosehip peel, elderberries, blueberries, cornflower petals, black currants, raspberry pieces.
Learn even more about this tea and tea company here!
Fruit Salad/Bird and Blend Tea Co
Fruit Salad by Bird and Blend Tea Co. is inspired by “Fruit Salad chews – the glorious childhood penny sweet!” according to the Bird and Blend Tea Co website. I actually realized that just now because when I purchased it, I thought it was inspired by an actual fruit salad. Having never even heard of a Fruit Salad Chew before, I did a bit a research and it would seem that they are chewy candies with raspberry and pineapple flavoring.
Obviously I have never tried Fruit Salad Chews before but brewed hot, this tea has a bit of an artificial waxy quality that Starburst minis tend to have. That is where the similarities between this tea and a chewy fruit candy ends. This is not all that sugary or sweet. In fact, it almost would be better if Bird and Blend was trying to recreate an actual fruit salad because this is a generically fruity and tart tea, more akin to a melange of fruit than fruit chews. Definitely nothing distinctively raspberry or pineapple here, at least in the hot tea.
I also cold brewed this tea to see how that would compare to the hot brew. It was left in the fridge for approximately 24 hours. Cold brewed, this tea is a little sweeter than the hot tea as some of the hibiscus is tamed by this brewing method. I also get more apple flavors among a melange of fruitiness. Again, not much in the way of raspberry or pineapple though and not as sweet as one would expect from a tea inspired by candies.
This to me is like many fruit teas out there. They all have a similar flavor profile with apples and hibiscus. A little sweet and a little tart. With that said, this is less tart than other fruit teas I have had but also has a fair amount of lemongrass flavor. It is nice enough but nothing particularly special. Easy to drink but easy to forget.
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Leaf Type: Fruit Tisane
Where to Buy: Bird and Blend Tea Co.
Description
No not the healthy ‘dessert’, the glorious childhood penny sweet! Still a much-loved classic, still wrapped in the iconic orange and pink striped wrapper and still paired with those dastardly Black Jacks (who ever liked those!?) Fruit Salad chews really were the best!
Learn even more about this tea and tea company here!
Louisa May Alcott from Simpson and Vail
Just when I think I’ve tried all the lovely literary teas from Simpson and Vail I find a new blend. This time it is Louisa May Alcott’s blend.
This tea is made with chunmee green tea, which is new to me. The light and easygoing tones of this fruity green tea blend makes it pleasant and approachable but far from dull. The green tea base is gentle and sweet and pairs perfectly with the abundant apple and strawberry pieces in the blend.
When brewed, this tea feels like late summer with potent real fruit flavors, and grassy green tea tones. The combination evokes images of lush fruit harvests and the last warm summer days with sun-baked grass.
There is a hint of rose petals in the finish of ach sip, adding to the end of summer garden feeling. I really appreciate the green tea being both sweet and buttery, which helps the fruit from being too sweet or simple. This is a great blend for when you are looking for something delicate but memorable. Also a good choice of tea when you want to bring up the feeling of some late summer days.
Here’s the scoop!
Leaf Type: Green
Where to Buy: Simpson and Vail
Description:
Early in Little Women, while visiting a sick Laurie, Jo says that her sister Meg’s blancmange is made “very nicely.” Later, her own attempt turns out “lumpy” and accompanied by strawberries that were “not as ripe as they looked.” Our blend follows Meg’s example and is almost, as Laurie says, “too pretty to [drink].” Combining almond and strawberry flavors, this blend brews to a delicious tea that is fruity and aromatic. It manages to be both sweet and light thanks to the Chunmee green tea base and the gentle floral notes added by the rose petals.
Learn even more about this tea and tea company here!
