Tart berries combine with sweetness, nuts, and a bit of Slytherin darkness to form this really well-balanced tea. It’s like a date with a mysterious, complex woman.
I’m surprised it’s white tea, actually, because there’s so much flavor flying out of it. White tea is the new Hip Thing To Drink. It’s usually pretty delicate, which makes the punch of this surprising.
What makes white tea white tea? LET ME TELL YOU, KIDS. GATHER ROUND. BRING YOUR BLANKET.
White tea is called white tea because of its color. It is tea leaves plucked very early in the tea’s life, before it unfurls and turns a rich green (green tea). The tea is also not oxidized, which is a process that darkens the leaf (black tea). The leaf, aside from its natural paleness, also still has its white fuzz. These factors combine for a really light, delicate flavor.
Usually. Not here.
This tea is basically the romantic interest in a film noir. She’s pale, dramatic, and has a few tricks up her sleeve.
This tea isn’t currently available, but if you contact A Quarter To Tea, they will often make custom orders of 4oz or more.
Here’s the scoop!
Leaf Type: White
Where to Buy: A Quarter To Tea
Description
Roasty and warming with sweet almonds and a bright fruity finish.
Learn even more about this tea and tea company here!
Rated R/T By Daniel. . . .
As a tea addict I go through periods where I am obsessed with certain types of tea. My current obsession has been raspberry flavored teas. So, in my typical tea addict fashion, I have been scouring all of the tea companies I could think of looking for raspberry teas. This brought me to T by Daniel. I have heard great things of the company and the teas for some time now but when I saw that they had a raspberry tea named Rated R, called that as it is “rated R for raspberry content,” I knew that I it was time to give the company a try. T by Daniel is a Canadian company however shipping to the Midwest was very fast. I love that they included a handwritten thank you note to personally thank me for my purchase. I really appreciated this little touch.
I ordered several tea varieties but Rated R was the tea that really prompted my order. Lets begin with the smell. This tea has such a bright and robust raspberry smell. It reminds me of those little gumdrop raspberry candies. Not only does the tea smell amazing but the dry tea is very pretty. It has a black tea base with white coconut flakes, large white gumdrops, red raspberries and pink rose petals peeking out. Also, the flavorings added are all natural. This is very remarkable to me to have such a strong raspberry smell with all natural flavors
I steeped this tea up at 212 degrees for 3 minutes. It has a very smooth and enjoyable black tea base that hits the tongue first followed by a lovely natural raspberry flavor on the back side of the taste. The raspberry flavor does not get lost in the black tea taste, rather it compliments it very nicely. The coconut adds a touch of creaminess to the blend to round it out. I am very pleased with this tea, it has become my “gold standard” of raspberry teas.
I have now tried several teas from T by Daniel and have to say I am very excited by what I have tried. They have a cool, hip vibe to their company that I love and the owners, a husband and wife team, are very engaging. I really think that they are up and coming and I look forward to more great teas from them!
Want to Know More About This Tea?
Leaf Type: Black
Where to Buy: T by Daniel
Description
Learn even more about this tea and tea company here!
52Teas’ the 12 Teas of Christmas – Day 3- Spoilers
Day 3!
Today’s flavor is Raspberry Almond Cookie Honeybush. Right away I notice the fragrant raspberry scent and see the vibrant color pop of dried raspberries in the dry leaf.
This is an herbal blend that reminds me a bit of those thumbprint jam cookies that pop up on cookie plates during this time of year. This blend is a bit more marzipan than butter cookie, but the almond nuttiness still pairs well with the natural caramelly, woodsy flavors of the honeybush.
I think this blend is best when brewed hot and strong for maximum flavor from the honeybush. Play up the dessert name by serving it as a foamy latte. Perfect for a before bed brew while putting out the cookie plate for Santa.
Here’s the scoop!
Leaf Type: Honeybush
Where to Buy: 52Teas
Description:
When it comes to my tea flavors, there is usually some sort of inspiration behind it. Quite often, it was a flavor conceived during an afternoon of browsing through Pinterest. (I do like Pinterest!) I don’t really recall where I got the idea for a Raspberry Almond Cookie tea – but if I were to place a bet, my bet would be that I found it during a Pinterest browse.
I’ve never had a raspberry almond cookie. But when I think of “Raspberry Almond Cookie” – my mind evokes a thought of one of those little thumbprint type of cookies, you know, the cookies with a little indentation in the center where you could put a dollop of jam or marmalade? So, imagine that – if you would. A delicate almond shortbread that engulfs a little mound of raspberry jam.
And that’s exactly what this tastes like. I taste a good amount of raspberry and almond flavor and even a hint of buttery cookie. This is a naturally caffeine free treat – so it would make for a perfect dessert-y drink that you can enjoy before bedtime without worry that it’ll keep you up past your bedtime!
Learn even more about this tea and tea company here!
Currant Explosion from Simpson and Vail
This tea lives up to its name. There are so many dried berries in the dry leaf it is more like trail mix than tea. Currants and rose hips galore! The blend is jazzed up with little magenta raspberry pieces as well.
The other amazing part of this tea is that it is a fruity herbal blend without hibiscus. Love it, hate it, hibiscus can sometimes be a deal breaker for tea drinkers. Rest easy and brew this berry blend instead.
The tea brews up a golden color and smells like berries and damp grass. The blackberry leaves add a softer foliage flavor beyond the fruitiness. This helps the berries taste more natural, rather than candy-sweet.
The raspberries play a bigger role in the flavor than I expected, their red berry jam flavor coming through first, followed by the deeper tart tones of the currant.
The currant seems like a formal, adult flavor to me, but if you make this tea into a sweetened cold brew it could be the hit of a kids’ summer party. Or keep it straight-laced and drink it hot from a traditional teacup to help ease into the evening.
Here’s the scoop!
Leaf Type: Herbal
Where to Buy: Simpson and Vail
Description: This flavored tisane explodes on your taste buds! The exceptional blend is a huge hit with young and old alike.
Learn even more about this tea and tea company here!
Tea and Toast from Bird and Blend Tea. . . .
Bluebird Tea went through a name change and now they are Bird and Blend Tea. Regardless of the name, they are still making delicious tea flavors.
Recently I tried a new summer blend called Tea and Toast. This is a black tea with raspberry jam notes. I’ve been enjoying this tea as my summertime breakfast brew, hot or iced depending in the morning temperature.
The black tea is robust and balanced, very much the backbone of this blend. The raspberry is very fragrant in the dry leaf but mellows out slightly in the brew. The blend also includes raspberry pieces and the ever-polarizing hibiscus petals. The hibiscus is used sparingly, and adds just enough juiciness to help the raspberry pop with sweet and tart red berry flavor.
This is a delightful way to spice up you daily breakfast brew. The raspberries taste like summer, but don’t overpower the familiar traditional black tea base. Tea and Toast blend feels as delectable as trying a new flavor of jam on your breakfast toast or in your favorite PB&J. Get a sweet, fresh take in your morning brew this summer before this blend retires at the end of the season.