Tea Type:
Oolong Tea
Where To Buy:
Driftwood Tea
Product Description:
Oriental Beauty is also know by several other names including: Dong Fang Mei Ren; White Tip Oolong; and Champagne Oolong. Whatever name it goes by this is perhaps Taiwan’s most special tea and cited by many connoisseur as one of the world’s finest.
Key Flavours: Ripe fruits, honey and sweet muscatel notes combine with hints of warming spices and exotic woods.
Tasters Review:
This is a terrific Oriental Beauty…a memorable one for sure! I LOVE the honey notes. The fruity-likeness is that of apricot which many of you know I enjoy! There are also subtle hints of sweet wood which are nice and I think the level of this subtleness is right where it needs to be! It’s smooth, too! I can understand what Nicole pointed at with the Darjeeling-esque flavor, too, but, like she said, without ANY astringency!
This is REALLY REALLY Nice~I like this very much!
Oriental Beauty Cake from The Mountain Tea Company
Tea Information:
Leaf Type: Oolong
Where to Buy: The Mountain Tea Company
Tea Description:
It’s no wonder this tea is also called Champagne Oolong. This Oriental Beauty in compressed cake form tastes of apricots, thick with honeyed spice. Simply break off a piece and enjoy. 3.8 oz
Other names: Champagne Oolong, Formosa Fancy Oolong, Braggart’s Tea – Peng Feng Cha – 椪風茶, White Tip Oolong – Bai Hao Oolong – 白毫乌龙, Dong Fang Mei Ren – 东方美人
Water: 85°C
Learn more about this tea here.
Taster’s Review:
Oriental Beauty Cake from The Mountain Tea Company is one of the prettiest teas I have ever seen, let alone the pretties cake I have ever seen! There is also a lovely story about this tea’s creation and discovery here.
Well to begin this is an organic tea so points for that! Furthermore it is a pressed oolong yet has a distinctive pu’er flavor profile. Perhaps the pressing of this tea into a cake is only for presentation and novelty but I swear that in doing so it has manifested itself into a more earthy tea like a pu’er. Whatever the case may be – my imagination or reality, this is such a wonderful cup.
I will confess, I am getting a bit of a tea high while sipping on it. Either that or I just need a nap but I am feeling quite laid back and cozy in this sipping moment.
The aroma is a sensory explosion! Sweetly floral, and fruity, peppery notes, and the aroma of a wooded place. The aftertaste is so very familiar – what IS that flavor? Savory, vegetal, something buttered perhaps, GAH what is it? … Squash, Zucchini perhaps. I will come back to that another time it may drive me batty. It is delicious regardless!
I am surprised at just how bold this cup is. There is only a slight touch of astringency to it, but I like it as it has this slight bite then changes into that mystery flavor I was trying to pin point above.
I do also pick out notes of fruits, honey, and spices. It is in a way reminiscent of spending a day at the farmers market or maybe something a little more extravagant like a Moroccan market perhaps.
Ah the second infusion really brings forth the fruit notes! Now I get that raisin note that another reviewer had mentioned on Steepster!
I had got distracted while doing this review and came back to a very cold cup of tea and you know what. Its really good!
This really is not what I generally gravitate toward in an oolong but when I don’t think of it as an oolong I love it. Okay I love it even when trying to see it as an oolong. I think the point I am trying to make is, is that if someone handed me a cup of this I would think it either a black tea with some excellent layers in the flavor notes or perhaps a pu’er. I would be very confused.
I am also pretty sure this is the type of oolong served at a couple of the local Asian buffets here local to me. Now granted I do not think they are near this level of quality of an Oriental Beauty Oolong but hey at least its not Liptons!
So in closing I must say I am excited, surprised, confused, intoxicated, and wooed by this tea. I look forward to many many more steepings and sessions to come with this beautiful cake!
Kudos to The Mountain Tea Company for always having some of the best teas!
Oh and if you order from The Mountain Tea Company be sure to look for the button on their item pages that says “Tweet for Discount” if you have a twitter account you can get a code for 5% off your purchase.
Oriental Beauty from Zi Chun Tea Co.
Tea Information:
Leaf Type: Oolong
Where to Buy: Zi Chun Tea Co.
Tea Description:
This exotic “Champagne of Tea” is probably the most fascinating of all the oolong teas. Its rich taste & sweet, smooth honey aroma gives it a unique flavor, not unlike a fine mellow, black tea.Its processing is characterized by heavy oxidation (60% to 70%) and heavy withering (13% to 25%). The oxidation process is initiated before the leaves are plucked by nature’s assistance in the form of small insects biting the tender leaves. See this article in T Ching for more information on this amazing tea.
Learn more about this tea here.
Taster’s Review:
I’m really enjoying this Oriental Beauty from Zi Chun Tea Company. Of course, that comes as no surprise to me, because I love Oriental Beauty Oolong teas!
What never ceases to amaze me though, is just how amazing the flavor is of an Oriental Beauty. It’s so different from other Oolong teas. It has a bright fruit taste, rather than a floral one (although there are some floral tones), and this particular Oriental Beauty offers not just a sweet fruit note, but also a compelling and contrasting sour note, providing a very savory tea experience.
I brewed this the way I typically brew an Oolong – in my gaiwan! – using short steeping times. I start with a quick rinse (10 – 15 seconds), discarding the liquid, and then I steep the first infusion for 45 seconds. I pour this into my cup, and then I add the water to my gaiwan for the second infusion. I add 15 seconds to each subsequent infusion, so this second infusion is steeped for a minute. After a minute has lapsed, I pour the liquid into the same cup as my first infusion, combining the two infusions. I like to combine the infusions, as it makes for a very satisfying tea flavor. Each infusion of an Oolong tends to have slightly different qualities, and when I combine the two infusions this way, it provides a rich, lovely flavor.
Subsequent infusions of this Oolong reveal slightly more floral notes, but these are slight. I find that the fruit tone remains strong here, and by the third and fourth infusions, I start to notice a honey-esque note emerge. This gets stronger with the third cup (infusions five and six). By this time, the flavors have become more seamless, and the sour tones have softened significantly. It is a very soothing tea to drink.
I really enjoyed this Oolong – it truly is a beauty!
Oriental Beauty Tea (Dong Fang Mei Ren) from Driftwood Tea
Tea Information:
Leaf Type: Oolong
Where to Buy: Driftwood Tea
Tea Description:
Oriental Beauty is also know by several other names including: Dong Fang Mei Ren; White Tip Oolong; and Champagne Oolong. Whatever name it goes by this is perhaps Taiwan’s most special tea and cited by many connoisseur as one of the world’s finest.
Learn more about this tea here.
Taster’s Review:
This is a rather unusual Oriental Beauty – and I mean that in a very good way.
Don’t get me wrong, I love Oriental Beauty Oolong teas, they are one of my favorite Oolong varieties, but, I have come to expect certain things with Oriental Beauty and this one surprised me with some of the flavors I’m tasting here.
Normally, I expect a strong essence of a fuzzy, ripe peach, and I do detect some peach-y notes here, but I’m also tasting a strong muscatel note – so much so that it’s almost Darjeeling-esque! It tastes of fermented grapes, with a hint of wood and musk, and a sweet, apricot/peach note.
The aroma of the brewed tea offers a floral note as well as a woody tone, but I don’t taste a strong floral essence. There are some flowery notes to the flavor, but, the majority of the floral tones remain in the fragrance, and do not translate so much into the flavor.
But that’s alright, because I’m loving the way the flavors come together in this cup, with its strong fruity presence and background notes of wood and musk, hints of spice and whispers of flower. It’s a beautifully complex cup, and offers some surprises to what I expected might be an ordinary cup of Oriental Beauty tea. And while there’s nothing wrong with the typical cup of Oriental Beauty – I love Oriental Beauty Oolong! – it’s nice to have a tea challenge me and question what I thought I knew about this tea!
I love this!
Floral Oolong (Dong Fang Mei Ren) from In Nature
Tea Information:
Leaf Type: Oolong
Where to Buy: In Nature
Product Description:
Dong Fang Mei Ren translates as ‘Eastern Beauty’ and is also known by the alternative name of Bai Hao Oolong, known to make women even prettier.
A very mild oolong from the High Mountains of Taiwan. This tea has an elegant taste with a unique palate and colour, very pleasing to the eye and the mind.
Taster’s Review:
The dry leaf of this tea possesses a very unusual fragrance – unusual, but very pleasing. All at once I can smell notes of flower, wood and earth. A whisper of flower lingers in the air for several moments afterward. It is a delightful, transcendent experience. The aroma of the brewed liquor is significantly softer; however, I can still detect the faintest hint of what I experienced from the tea in dry leaf form.
These dark Oolong leaves remind me of a fancy Formosa Oolong, and after reading the description of the product (provided above) I see that the tea is indeed from Taiwan. The flavor is a bit different from the Formosa Oolong teas that I’ve sampled, though, it has a stronger floral presence which seems to replace some of the fuzzy peach tones that I am used to from a Formosa. Oh, yes, those peach notes are still discernible, they just aren’t as strong as I ordinarily would experience from a Formosa Oolong.
The floral tones are soft and sweet with a honey-esque tone in the background. There is also an earthy quality to this tea that melds quite nicely with the flowery tones – giving depth and complexity to the cup. The sip begins with the flowery note which remains throughout the sip, with the notes of earth and wood arriving about mid-sip. A note of fruity peach flavor peeks through. The sip ends with a delicious note of honey. No bitterness and only a slight astringency from this tea. The finish is sweet with a flowery taste that lingers long into the aftertaste.
A very pleasing Oolong experience. This is one I’d recommend to those who have a great appreciation for fine quality Oolong!