It’s been muggy lately. Don’t get me wrong…I LOVE the heat…paired with the mugginess…not so much. In times like these I enjoy a lighter type tea. Yellows, sweeter Greens, and White Teas hit the spot. That is why I went with Doke Silver Needle, 2nd Flush, Bihar from TeaSwan.
Doke Silver Needle, 2nd Flush, Bihar from TeaSwan is a hand made organic white tea. It’s a 2nd flush of the 2017 year.
In case you ever wondered about the tea process with silver needle – it’s processed from the youngest leaves collected during the 2nd flush. The leaves are hand-picked and hand-rolled to preserve the original taste; the zero oxidation formula of white tea retains the natural tenderness of the leaves, which is reflected in the flavor.
The soft and light liquor produces the finest creamy aroma. This exquisite, hand-made white tea is the epitome of delicate luxury. Experience the light sweetness of peach blossoms and apricot that overlays a subtle backdrop of marigold. The pale yellow brew feels as luxurious as it tastes. You’ll want to indulge in this cup again and again. Enjoy with wild rice and tender vegetables.
That last paragraph was from TeaSwan’s website and I have to agree that it would, indeed, pair well with rice and veggies.
I also agree that it had a glorious creamy-sweet flavor about it…and that, for me, is what makes this tea TASTE very memorable.
Want to Know More About This Tea?
Leaf Type: White
Where to Buy: Tea Swan
Description
The Doke Silver Needle white tea is processed from the youngest leaves collected during the 2nd flush. The leaves are hand-picked and hand-rolled to preserve the original taste; the zero oxidation formula of white tea retains the natural tenderness of the leaves, which is reflected in the flavor. The soft and light liquor produces the finest creamy aroma. This exquisite, hand-made white tea is the epitome of delicate luxury. Experience the light sweetness of peach blossoms and apricot that overlays a subtle backdrop of marigold. The pale yellow brew feels as luxurious as it tastes. You’ll want to indulge in this cup again and again. Enjoy with wild rice and tender vegetables.