Tea Information:
Leaf Type: Oolong
Where to Buy: Simpson & Vail
Tea Description:
A perfect tea for afternoon enjoyment! This delightfully light tea brews to an ecru color and has the taste of baked goodies with an undertone of an earthy oolong. The rich, exotic aroma is accompanied by the smooth, delicious taste of coconut macaroon with vanilla accents. Great hot or cold.
Ingredients: Oolong tea, cacao nibs organic, vanilla beans, organic coconut pieces, flavorings and blue cornflower petals.
Brew tea at 195º – steep for 4 minutes.
Learn more about this tea here.
Taster’s Review:
The other day I came home to an incredibly considerate package from Simpson & Vail. I just love this company and recommend them all the time. They have an amazing story, customer service, and a line of tea that just makes you drool.
This oolong has been one that I instantly grabbed out of the box and have been drinking ever since. I had just finished up my a delicious flavored oolong from Handmade Teas and was wanting another one. This one is completely satisfied that craving!
I scooped a few spoonfuls into my tea pot and prepared my water to 195. The lovely tea blend had a rich bright coconut aroma. I couldn’t wait to try it. I allowed the tea to steep for about 4 minutes and poured myself a huge cuppa. Sat down and took my first sip.
You ever have a day where you need a cuppa tea just to soothe your soul after a rough day? This tea is the answer! A lovely dose of roasted toasted coconut and oolong with a sweet creamy vanilla undertone and a very very slight chocolate note. Wow, this tea is one of those teas that reminds me why I drink tea. I can’t get enough of it. I’m typically not a fan of tea blends that feature coconut as the spotlight but this one has the perfect amount of coconut that mixes so well with the oolong. The flavors just go together perfectly. I’m literally on my fourth cuppa of the same infusion and I can’t get enough.
If you haven’t tried Simpson & Vail, I highly recommend taking a second and checking out their offerings. You’ll be glad you did! I’m off to brew up another cup!
