Tea Information:
Leaf Type: Honeybush
Where to Buy: Zoomdweebies
Tea Description:
If you’ve never had an iced chai, you’re missing out. And this one, with it’s organic honeybush base, is exceptional. I think we found just the right balance of chai spice flavors to add to this one–some cinnamon, ginger, cardamom, black pepper and a touch of clove.
Learn more about this tea here.
Learn about SBT’s subscriptions here.
Taster’s Review:
I personally prefer my chai hot, but, it’s really nice to drink an iced chai now and then. This is really refreshing and flavorful.
If you’ve read any of my other SBT reviews, you’re probably familiar with how I brew these teas. The tea comes in a big sachet which is really convenient for iced tea brewing. You can cold brew it or hot brew it and because it’s in a sachet, you can stash the brewed sachet in the fridge to resteep it for a second pitcher of tea if you’re so inclined.
I don’t usually resteep honeybush teas because I find that they lose flavor quicker than say, a white or green tea. But I highly recommend resteeping the white and green tea varieties of Southern Boy Teas!
I heated 1 quart of water to 195°F and then I added the sachet to the pitcher and let it steep for 9 minutes (because it’s a honeybush base, there are no tannins – this won’t become bitter if you ‘oversteep’ it – so keep it steeping for maximum flavor!) Then I poured the tea into my favorite tea pitcher and I repeated the process with a second quart of water, resteeping the sachet for 12 minutes. This produced a full 1/2 gallon pitcher of iced tea. (Well, you gotta let it cool first! I usually brew the tea at night and in the morning, I have a pitcher full of refreshing iced tea.)
I like the honeyed sweetness from the honeybush. It’s a light, nutty taste that melds well with the chai spices. The spices are zesty but not overly spicy. The name of this chai is “Cinnamon Chai” so I expected a big burst of cinnamon flavor but that didn’t happen. It’s got the cinnamon flavor there, to be sure, but it’s not super cinnamon-y. It’s a gentle warmth and I’m getting that not just from the cinnamon but also the ginger, cardamom, pepper, and cloves.
It’s warm and zesty, but not what I’d call ‘spicy.’ Just a pleasant, warmly spiced tea. I like this one – it’s one I wouldn’t mind having on hand to enjoy regularly. It’s tasty!
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Blueberry Cordial Iced Black Tea from Southern Boy Teas
Tea Information:
Leaf Type: Black
Where to Buy: Zoomdweebies
Tea Description:
After sharing some blueberry cordials with a friend, my helper, Shante wanted us to create a blueberry cordial tea. So here it is: our premium Indian black teas blended with organic chocolate, blueberry and brandy flavors.
Learn more about this tea here.
Learn more about how to subscribe to Southern Boy Teas here.
Check out Southern Boy Teas Indiegogo Fundraising Campaign here and consider supporting this small business!
Taster’s Review:
I’m starting to notice that I need to drink at least a full glass of iced tea of whatever flavor I’m reviewing from Southern Boy Teas before I’m able to make a proper assessment of it. I need to finish the first glass and be about halfway through my second glass before I’m able to really offer a fair evaluation of the tea.
That’s because the flavors don’t really reach out and grab me from the first few sips. It isn’t until I reach the end of the first glass that I’m starting to notice the flavors. Then with the second glass … I notice that the flavors are still developing on my palate. By the time I’ve reached the mid-glass point of the second glass of iced tea, then I can really taste the flavors clearly.
And this is really a tasty iced tea!
I don’t know if it’s a “blueberry cordial” exactly, though. I find myself still searching for the chocolate notes. I can taste the blueberry very clearly. I get a strong sweet yet tart blueberry flavor with that familiar tingly berry sensation at the finish. That tingling, tart note lingers into the aftertaste.
I also taste notes of brandy. The notes of brandy are subtle but they’re there and they seem to accentuate the flavors of the blueberry rather than try to stand out on their own.
The chocolate is there too, but it’s something that I find myself needing to really focus on the sip to taste. Once I do focus on the sip – by sipping slowly with a slight ‘slurp’ to aerate the liquid on my palate – I can really taste the chocolate. So, I’m not saying that the chocolate notes are too delicate, I’m just saying that when taking a casual sip, they aren’t as noticeable as when I’m really trying to focus on what flavors I’m experiencing with this tea.
The black tea is also tasted in this. It’s not an aggressive flavor, but it’s tasted. It’s smooth and brisk. No bitterness and I’m not detecting any astringency either. It’s just smooth and pleasant. It isn’t a particularly bold tasting tea, but it isn’t something I’d call muted or even drab. I think it’s offering just the right amount of flavor for this particular blend: allowing the flavors of the blueberry cordial to shine through while still reminding me that I’m drinking black tea.
Overall, I think that this blend is a win. It might not be my favorite to come from Southern Boy Teas, but it’s one that I wouldn’t mind having again. I enjoyed it!
Candy Cane Flavored Iced White Tea from Southern Boy Teas
Tea Information:
Leaf Type: White
Where to Buy: Southern Boy Teas
Tea Description:
Don’t let the simplicity of this flavor fool you: this is a blend of our premium organic shou mei white tea fannings with organic peppermint candy cane flavors and it does not disappoint. Believe me when I say, you’ll have a hard time keeping this tea in your refrigerator.
Learn more about this tea here.
Learn about SBT’s subscriptions here.
Taster’s Review:
After having tried the Candy Cane Iced Black Tea from SBT last year and loving it, I had really high expectations for this white tea version. Unfortunately, it fell a little short of the expectations I had.
Oh, this is still a really tasty iced tea. It’s just not as amazing as I remember the black tea version. Then again, it could be that my expectations were too high, so this was not going to reach those heights.
But this is – as I said – quite tasty. The white tea is light and I like the crisp, refreshing flavor. It has a sweet flavor that’s airy and hay-like and very fresh tasting.
This fresh taste melds well with the cool notes of the minty candy cane flavor. It’s not just “minty” – there is a light sweetness in there too so this tastes more like a white tea flavored with a candy cane than it does a white tea flavored with peppermint. There are hints of vanilla and a soft, almost ‘candy-like’ sweetness in there. I like that I’m getting this really delicious sweetness but it isn’t too sweet.
It’s a tasty tea. That said, if I’m going to be shopping for a candy cane iced tea, I’d probably be putting the black tea version in my cart before I’d grab the white tea version.
Please take a minute to check out Southern Boy Teas’ Indiegogo campaign and support this small business – help them take their business even further.
Gingerbread Flavored Iced Honeybush Tea from Southern Boy Teas
Tea Information:
Leaf Type: Honeybush
Where to Buy: Zoomdweebies
Tea Description:
This is a crowd pleaser. Order this today and offer your Thanksgiving dinner guests an awesome caffeine-free treat with organic flavors of gingerbread and a hint of cream cheese frosting. This is a real treat and likely to go fast. Do not miss out on this one.
Learn more about this tea here.
Learn about SBT’s subscriptions here.
Taster’s Review:
Gingerbread is not something I eat often. I like some gingerbread, but most that I find tends to be a little on the wimpy side with no real ginger flavor. An exception to that is the gingerbread that I’ve tasted from Nikki’s Cookies. Good stuff.
But a lot of the gingerbread that you can buy in the grocery stores (about a month ago, you couldn’t walk into a grocery store without seeing a “gingerbread house kit.” And most of that stuff tastes like it was made from cardboard. No real ginger flavor – it’s as if the ginger that they use in the recipe is ground ginger that had been sitting on the shelf since Christmas in 1990. Boring flavor with no ginger kick.
So I’m hoping this tea will give me the kind of gingerbread flavor I want!
I hot-brewed this tea. I brought a quart of water to 195°F and dropped the sachet into the kettle and let it steep for 9 minutes. Then I strained the liquid into my favorite half gallon iced tea pitcher and repeated the process: heated a quart of water – 195°F – and put the same sachet into the kettle. This time, I let it steep for 11 minutes. Then I let the pitcher come to room temperature before I stashed it in the refrigerator to cool overnight.
Today, I have a pitcher full of gingerbread tea! Well, I guess I should say, I did have a pitcher full of gingerbread tea. Now I have about 1 glassful of tea remaining at the bottom of the pitcher and that glassful will be consumed soon!
This has a nice ginger flavor. The ginger is subtle but present in every sip. It doesn’t have a strong, peppery zing from the ginger, but there’s enough ginger in there to know that you’re tasting ginger. And there’s a pleasant sweetness, almost molasses-y, and that’s something I want to taste with gingerbread too.
This is sweet and enjoyable without being cloying. The ginger cuts through enough of the sweetness to keep it from tasting too sweet. The honeybush is a good base for the gingerbread flavors because the nutty and honey-esque flavors of the honeybush really tie in well with the overall gingerbread concept.
If I’m to offer any “complaint” about this tea, it would be that I want a little more “buttery/pastry” like flavor. That – it would seem – has become a common complaint of mine about some of the baked good flavor teas that 52Teas/Southern Boy Teas/Zoomdweebies has been producing as of late. I’m just not getting the buttery/pastry-like flavor that I’ve come to love from some of 52Teas’ classic flavors like their Pancake Breakfast tea. I think that would make this taste more like a gingerbread cookie.
That said, I found this iced tisane to be enjoyable. I like the flavor of the ginger and the molasses notes are quite delightful. It’s not my favorite iced tea selection from Southern Boy Teas, but it’s tasty and refreshing. The fact that the half gallon pitcher is nearly empty after it being in the refrigerator for less than a day should be testament to the fact that I enjoyed the flavor and it is very easy to drink.
Please take a moment to check out Frank’s Kickstarter campaign! He’s looking to take Southern Boy Teas to new heights and the fundraising effort will help get him started in the right direction! Please help this small business!
Christmas Cookie Shou Mei from 52Teas
Tea Information:
Leaf Type: White
Where to Buy: 52Teas
Tea Description:
If this tea doesn’t make you feel warm and fuzzy inside, you might just be the Grinch. With premium shou mei white tea, almonds, ginger, orange peel, cinnamon chips, a few cloves, marshmallow root and organic flavors, combine this tea with a nice crackling fire in the fireplace and someone to snuggle up to on the couch, and you’ll be in holiday heaven.
Learn more about this blend here.
Learn how to subscribe to 52Teas’ Tea of the Week program here.
Taster’s Review:
Yum! It’s no big surprise to me that this tea is already sold out! With a name like “Christmas Cookie” – who could resist, right? And it’s oh so tasty!
The aroma of the dry leaf was a little off for me. I could smell the spices and those were very pleasant to the nose, but I also picked up on a slight chemical-y note to the dry leaf fragrance. I hoped that this would disappear after brewing (usually, that flavor oil smell does dissipate in the brewing process).
To brew this, I used my Kati tumbler and added 1 heaping bamboo scoop to the basket and 12 ounces of hot water (heated to 170°F) and let the tea steep for 3 minutes.
The brewed tea smells warm and gently spiced. I’m not picking up on any of the aforementioned chemical-y notes – a good thing! It smells like gramma’s kitchen at Christmastime when she’s baking all those magical cookies that she used to bake. I smell spice cookies and almond cookies. I smell hints of orange. My mouth is watering and wishing it was eating cookies right about now!
And the flavor is delightful. I don’t know that I’m actually tasting cookies as much as I’m smelling them from this tea. I think that there should be more of the buttery, cake-y, pastry flavors that 52Teas does so well here. Maybe a tad more marshmallow root to emphasize the cookie aspect rather than the spiced aspect of this tea. As it is, it tastes like a mild chai made with a white tea base rather than a cookie.
I find that as it cools, the flavor improves a bit and the baked goods flavor seems to develop a little. However, it never becomes fully realized. I find myself wanting to taste something more “bake-y” – brown sugar? Buttery cookie? Pastry/cake flavors? Even a hint of icing might help bring the “Christmas Cookie” to life just a little more.
The white tea has a smooth and silky texture. It’s not bitter or overly astringent. It’s sweet and has a delicate flavor that is lightly vegetal (more like hay than grass or steamed veggies). I appreciate that I distinctly taste TEA here and those flavors have not been overpowered by the presence of the strong spice and other flavors.
Since this is a white tea, I decided to resteep it and see how it turns out. YES! There it is! That cookie flavor! This tea MUST be resteeped to get to that yummy cookie flavor. I even taste a hint of frosting!
As I said before, it’s clear to me why this flavor has sold out – not only is the name of the tea tempting but the taste is delightful!