Tea Information:
Leaf Type: Green & Oolong Teas
Where to Buy: Verdant Tea
Tea Description:
Summer calls for a blend that’s crisp, sweet, and tangy enough to be a showstopping iced tea. We wanted to do something a little different to celebrate the season, so we sourced a beautiful Wenshan Baozhong Taiwanese oolong tea as the base of our recipe. Wenshan Baozhong is an extremely green oolong, full of grassy notes, but with floral and creamy aftertastes. Mixed with a dash of Yunnan Jingshan Green to round out the body, we think this makes the perfect green base for summer.
To bring out the fruity and floral notes naturally present in Wenshan Baozhong, we picked out creamy and sweet orange peel, rich lemongrass and a juicy bergamot. We use roasted dandelion root and licorice root to draw out the sweetness and help you make a satisfying iced tea- no sugar necessary! Finally, we make it crisp and refreshing with a dash of lavender and spearmint. Enjoy!
Learn more about this tea here.
Taster’s Review:
Wow! This tea really is the perfect summer refreshment. This summer has been so hot and uncomfortably muggy that there have been times when I couldn’t bear to brew a pot of hot tea because even though I know that hot tea tends to be more cooling than a cold drink, I couldn’t bring myself to brewing something hot to drink. Thank goodness I had a pitcher of iced tea in the fridge for times like that.
This! This tea would make a perfect iced tea. I’m drinking it hot right now, and even served hot, it’s incredibly refreshing. The base of Yunnan Jinshan Green and Wenshan Baozhong Oolong makes for a wonderful sweet and light flavor with a lovely creamy texture. It’s lightly vegetal with just the right buttery note.
The lemon grass, orange peel and touch of bergamot adds a bright citrus note. The bergamot does not give this an Earl Grey-ish sort of flavor, but instead just enhances the sunny citrus flavors with it’s zesty character. I don’t know that I necessarily taste the dandelion root, although I do taste a toasty, nutty flavor which may be the presence of the roasted dandelion root. I also don’t taste a lot of licorice. But I do get a nice sweetness here – it’s pleasantly sweet without the addition of sweetener.
But the real star of this cup is the spearmint. It adds just the right touch of crisp, cool minty flavor without getting too aggressive. It doesn’t overpower … everything tastes very harmonious. This tea is named perfectly: Summer Garden Citrus Mint Blend. I taste fresh leafy notes, citrus, mint. It’s a beautifully smooth and enjoyable cup.
I can’t wait to be drinking this one chilled tomorrow! YUM!
Lord Bergamot Tea from Steven Smith Teamaker
Tea Information:
Leaf Type: Black
Where to Buy: Steven Smith Teamaker
Tea Description:
A flavor somewhat superior to traditional Earl Grey. Fragrant Ceylon Dimbulla and Uva are artfully combined with select teas from India’s Assam valley, then scented with the flavor of bergamot from the realm of Reggio Calabria, Italy.
Learn more about this tea here.
Taster’s Review:
Lord Bergamot from Steven Smith Teamaker is one of my all-time favorite Earl Grey teas. So I was very happy when this tea was included in April’s box from Knoshy.
What makes Lord Bergamot so great? I think it has to do with the fact that the black tea base is a blend of Ceylon teas from the Dimbulla and Uva estates as well as Assam tea from India. This creates a very pleasant, full-bodied base for the scenting of the bergamot oil. The Ceylon provides a smooth, rich flavor while the Assam adds a touch of malty flavor. There is a slight “wine-like” quality to the tea that contrasts in a lovely way with the tangy bergamot.
And I love that when I tear into one of these individually wrapped sachets I can SMELL the bergamot and it’s a powerfully strong scent. This is the way bergamot should be. It should be very aromatic.
By the way, this tea is available loose leaf too, and that’s how I originally tried this tea and as is true with other teas: I prefer it loose! However, Knoshy decided to send a box of sachets instead of loose leaf tea. That said, even in a sachet, this is still a really excellent Earl Grey!
The flavor of the bergamot is evenly matched with the richness of the black tea base. It doesn’t taste fake or chemical-ish. It doesn’t have a perfume-y sort of taste to it. This happens sometimes when the tea blender has selected a bergamot oil that is of lesser quality ~or~ when the tea blender has gone a little too heavy handed with the bergamot scenting process. (Or perhaps a combination of both factors.) But when a high quality bergamot oil is used in the right amount, it produces a SUBLIME flavor like I have here in my teacup right now.
It is a bright and tangy flavor, but there is a really pleasant sweetness to this too. The combination of the caramel-ish, malty notes of the black tea and the sweet/tangy flavor of the bergamot is moreish. Which is why, as I said at the start of this review, this is one of my top three favorite Earl Grey teas.
Those top three change pretty frequently, depending upon availability – some times a tea company either closes shop or they discontinue or change their Earl Grey; and sometimes it depends upon my palate – meaning that sometimes I come across a new favorite Earl Grey and one of the other teas is knocked to the #4 spot. But this one continues to be a top contender.
It’s just really good. If you like Earl Grey … this is one you should be putting on your must try list.
Earl of Anxi Blend from Verdant Tea
Tea Information:
Leaf Type: Oolong
Where to Buy: Verdant Tea
Tea Description:
Traditional Earl Grey is a classic, great for every season. With the Earl of Anxi, we start not with a black tea, but with our Master Zhang’s Hand-Picked Tieguanyin to give the bergamot a sweet, bright base and reinforce the floral citrus notes. We draw out the citrus sweetness with a uniquely creamy and rich orange peel, and crystallize the florals into a prominent position with jasmine blossoms.
Learn more about this tea here.
Taster’s Review:
This is really a unique take on Earl Grey – unique but very enjoyable!
What is so remarkable about this blend is how incredibly balanced it is. This Earl of Anxi has a very balanced fragrance as well as flavor and the result is a very smooth tea. Unbelievably smooth!
Verdant Tea has found a way to balance all that is unique about Earl Grey to create an uncommonly smooth version of the classic tea. First, let’s think about the aroma of an Earl Grey tea, because let’s face it, that’s usually the first thing you notice about Earl Grey … that beautiful scent of bergamot! But the fragrant note of the bergamot is something that is noticeable not just by scent but also distinguishable by taste. That’s why sometimes bergamot in an Earl Grey can come off as “perfume-y” because one not only smells the heady aroma of the bergamot orange but also tastes it. Don’t believe me? Try plugging your nose when you drink Earl Grey and you’ll notice that it tastes different.
The way that the Oolong tea melds with the floral notes of the jasmine and the fruit tones of the orange and goji berry is really remarkable. It is so creamy and fluid. Smooth like silk.
To my recollection, I’ve only tried Frankincense in one or two other teas, but based upon my memory of those experiences, I can taste the Frankincense now. It has a somewhat perfume-ish quality to it, very aromatic and exotic to the nose and to the palate.
The frankincense and saffron offer contrast and balance to the fragrant flavor of the bergamot, as does the jasmine, while the goji berry accentuates the citrus tones. The oolong offers a creamy taste that is the basis for the smooth flavor and texture of the tea. It is the conduit for the incredible smoothness of this tea.
A sweet, beautifully balanced, delicately spiced, exotic cup of tea that is so delightful that it is almost impossible to describe. It is one of those teas that you MUST try to believe. It’s an amazing tea.
Earl Grey Black Tea from Nina’s Paris
Tea Information:
Leaf Type: Black & Green Teas
Where to Buy: Nina’s Tea Store
Tea Description:
Bergamot from Sicily. The smoothness of Keemun (Black Tea) together with the freshness of bergamot. An ancient recipe that was handed down by a high dignitary of China to Earl Charles Grey. A classic that definitely shouldn’t be missed.
Learn more about this tea here.
Taster’s Review:
When I opened my sample of this Earl Grey tea from Nina’s Paris, I’ll admit that I was a little disappointed and skeptical about whether or not I’d like this Earl Grey, because the aroma was very faint. Not just faint, but there was hardly any discernible bergamot fragrance. And when it comes to Earl Grey, I want BERGAMOT!
Now that the tea is brewed, the bergamot scent is a little stronger than it was with the dry leaf. And the flavor doesn’t disappoint! Quite the contrary, this is a superb Earl Grey!
The bold flavor of the Keemun black tea base gives this tea a little added “umph!” that makes a real difference in the overall flavor. I love that rich, smooth flavor of the Keemun together with the tangy-sweet notes of the bergamot. The wine-like notes of the Keemun marry beautifully with the citrus fruit, and creates a very harmonious taste.
And the slight smoky note of the Keemun also adds some interest to the cup without overwhelming it. It’s not a heavy smoky tone, just a little wisp of smoke in there that keeps the taste buds intrigued.
The bergamot is stronger in flavor than the fragrance led me to believe, but it isn’t an overpowering bergamot flavor. Typically, I like a good, strong bergamot essence, but, I like the subtler approach of the bergamot here, because it works to the favor of the complexity of the Keemun, allowing the palate to explore the many different notes within this cup. It’s not all about the bergamot, nor is it all about the Keemun. It’s a really interesting combination of flavors, one that I am enjoying very much.
This is a really good Earl Grey. Definitely worth a try if you’re an Earl Grey enthusiast like me, or even if you are just looking for the “right” Earl Grey for your tea cupboard. You should definitely try this one, it’s different enough from the standard to make it stand out from the pack.
Inverness Estate Black Tea with Essence of Bergamot from Eden Grove
Tea Information:
Leaf Type: Black
Where to Buy: Amazon Trading
Ingredients:
Black Tea with natural bergamot flavor.
Learn more about Amazon Trading here.
Taster’s Review:
I saved my review of this tea for a while since TeaEqualsBliss had also reviewed it, and I figured I had a lot of other teas from Eden Grove to sample, so I’d save this bergamot for one of the last ones I’d try from this company. Well, that and … it IS bergamot. I saved what I thought I’d like best for one of the last teas I’d try from them.
Now that I taste it, I can’t say that I do actually like it best. I think there were some other teas from Eden Grove that I preferred over this Inverness Estate Black Tea with Essence of Bergamot. That’s not to say that I dislike this one, because it’s actually quite nice.
That said, when it comes to bergamot, I prefer it strongly flavored and this is a little on the subtle side. The Iverness single estate black tea is brisk, however, I think I’d like the bergamot to be on even footing with the robust flavor of the black tea and it isn’t.
There is a nice, bright, citrus-y note to this, but it tastes more like lemon than it does bergamot to me. Again, not necessarily a bad thing, but, for an Earl Grey fan like me … I’m all about the Italian orange! I want bergamot!
Overall, this is a tasty cuppa, and I was happy with it. I just could have been even happier if the bergamot were stronger.