Today was one of those days that screamed- You need to drink Matcha. With the weather turning to winter and the days a bit more gloomy, I wanted a tea that would brighten up my mood, taste buds, and just overall provide a bit of sunshine into my day. That’s when I grabbed my sample of Lemonade Matcha from 3 Leaf Tea.
3 Leaf Tea specializes in amazing flavored Matcha blends and hot chocolate flavors. Flavors like Banana Hot Chocolate, Mint Matcha, and Pumpkin Spice Matcha just to name a few. Even though Lemonade Matcha cries for being made into an Iced Matcha Latte, I wanted something warm.
Brewed my water up to 175F, added a few scoops into the my mug, poured the water in and began whisking away. The matcha whisked beautifully. Pretty soon I was greeted with this gorgeous matcha beverage that craved a latte topping. I poured a bit of cream into my frother and when it was all set, I poured a generous amount on top of my matcha, creating a lovely Lemonade Matcha Latte.
As weird as a warm Lemonade Matcha Latte sounds, this concoction absolutely works. The matcha is lovely flavored, not too much but just enough that the lemonade flavor comes through. Bright pops of lemon and this vegetal sweet yet slightly bitter flavor mix perfectly with the cream frothed topping. A touch tart but with the cream, you almost get this lemon meringue style note. This latte is definitely telling me to grab a book, a blanket, and settle in for some much need me time.
Flavored matchas for me are very hit or miss. Sometimes the flavors are just too overwhelming for the matcha itself- not allowing the beautiful flavors that matcha naturally provides. They also have a tendency to be very artificially tasting. That isn’t the case at all with this particular flavored matcha. The flavors taste like they belong together. I never would have thought about adding lemon or even lemon juice into my matchas but I might just have to start. . .or I’ll just have to go the easy way and pick up more of this Lemonade Matcha.
This experience reminds me of how much I do love flavored matcha and need to put in an order to pick up some of 3 Leaf Tea’s Pumpkin Spice Matcha before its gone, along with a few other flavor offerings. Maybe even a few hot chocolate blends too. I can’t imagine a better way to bring in the winter weather!
Here’s the scoop!
Leaf Type: Matcha
Where to Buy: 3 Leaf Tea
Description
Bright, Tart, Fresh
All of the flavor of freshly squeezed lemonade without the added sugar. Bright and refreshing, a perfect treat.
INGREDIENTS:
Premium grade matcha infused with natural lemonade flavor
Learn even more about this tea and tea company here!
Coconut Matcha from 3 Leaf Tea #VeganMoFo2016
I figured Coconut Matcha from 3 Leaf Tea was not only due for a review here at Sororitea Sisters but it would make a great tie-in for today’s Vegan MoFo Prompt which is “Late Night Snack”. I maybe a little different than most but I really LOVE a good, flavored matcha in the evening or even late at night. Although – I never think it’s a BAD time for a good matcha!
For a late night snack one evening I had some of this matcha and it was glorious! Coconut Matcha from 3 Leaf Tea is SO very creamy, SO very sweet, and SO very tasty! It’s the closest I have tasted to natural, shredded coconut in liquid form. I’m pretty sure I haven’t tasted a coconut matcha that I like better than this one from 3 Leaf Tea.
Below you can see some drink ideas using Coconut Matcha from 3 Leaf Tea but I enjoy it straight-up with hot water. Eventho I think this is great anytime of day I think this makes a great late night snack since it’s creamy, comforting, sweet, and dessert-like.
![3leaf](https://i0.wp.com/sororiteasisters.com/wp-content/uploads/2016/09/3Leaf-300x138.jpg?resize=300%2C138)
Here’s the scoop!
Leaf Type: Matcha (Green Tea Base)
Where to Buy: 3 Leaf Tea
Description:
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Traditionally, a bamboo whisk, also called a chasen, is the preferred tool to whisk matcha. A chawan, or matcha bowl is also used. If those items are not available, a small metal whisk and a wide bowl or mug to accommodate room for whisking can be used.
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Water temperature is important for the matcha to maintain it’s sweet flavor and avoid turning bitter. Water temperatures below 170° F are recommended.
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Matcha is stored best in an airtight, light proof container. To maintain maximum freshness, store in refrigerator.
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Sifting matcha through a fine mesh strainer before use helps remove clumps and creates a smoother consistency.
Ingredients: Matcha, natural flavor
Vegan, Gluten Free
Learn even more about this tea and tea company here!
Peach Matcha from 3 Leaf Tea
Tea Information:
Leaf Type: Matcha
Where to Buy: 3 Leaf Tea
Tea Description:
With it’s fruity aroma and juicy taste, you won’t want to put this peach matcha down! Crisp and light the peach flavor mingles with the vibrant green taste of matcha.Preparation & Recipes:Hot Latte: Whisk 1 tsp of matcha with 1 tsp of sugar in 2 oz of hot (170°F) water. Add 6 oz of hot milk and stir.Iced Latte: Whisk 1 tsp of matcha with 1 tsp of sugar in 2 oz of hot (170°F) water. Add 6 oz of cold milk and stir. Pour over ice.Traditional: Whisk 1/4-1/2 tsp of matcha in 6 oz of (170°F) water.Smoothie: Add 1 tsp matcha, 1 banana, 1 cup milk, handful of ice, and 1 tsp sugar or honey into blender. Blend until smooth.Orange Juice: Add 1/2 tsp of sifted matcha to 1 cup of orange juice in a shaker bottle. Shake well until matcha is fully blended.Food: Sprinkle matcha on top of yogurt, cottage cheese, granola or add it into a recipe (check out our recipe page for ideas!)Tips:
Traditionally, a bamboo whisk, also called a chasen, is the preferred tool to whisk matcha. A chawan, or matcha bowl is also used. If those items are not available, a small metal whisk and a wide bowl or mug to accommodate room for whisking can be used. Water temperature is important for the matcha to maintain it’s sweet flavor and avoid turning bitter. Water temperatures below 170° F are recommended. Matcha is stored best in an airtight, light proof container. To maintain maximum freshness, store in refrigerator. Sifting matcha through a fine mesh strainer before use helps remove clumps and creates a smoother consistency.Ingredients: Matcha, natural flavors
Vegan, Gluten Free
Learn more about this tea here.
Taster’s Review:
Today I would like to talk/write about this Peach Matcha from 3 Leaf Tea. Peach Matcha from 3 Leaf Tea seems to give me the yin and the yang that I am craving in a flavored matcha! Let me explain…
Upon opening this sample packet of Peach Matcha from 3 Leaf Tea I was smacked in the face with intense peach aroma. I LOVED the scent of this Peach Matcha! It made me wonder if it was going to be ALL Peach and NO Matcha when it came to flavor. Let me tell you that was NOT the case. Once I whisked my hot matcha up in my cup I took my first sip and what I found was MAJOR defined and STRONG green matcha flavor with an underlying peach flavor! This strong matcha base is not for wimps! It’s of the stronger matchas I have sipped on that is for sure!
The peach certainly takes over the aroma but not the taste! I put these findings in the PRO category of my opinion here! This is a fantastic cup of matcha!
As a test I did find the less you use of the matcha mix the more you pick up on the peach especially once the water temperature cools naturally at room temperature. So…moral of the story…if you want to start with a little less and work your way up…I think that would be ok for those who might not like a strong matcha taste. Lucky for me – I do!
Raspberry Matcha from 3 Leaf Tea
Tea Information:
Leaf Type: Green/Matcha
Where to Buy: 3 Leaf Tea
Tea Description:
Vegan, Gluten Free
Ingredients: Matcha, natural flavors
Learn more about this tea here.
Taster’s Review:
This is a fairly new company, and one I actually wanted to order from since they’ve got a pretty diverse selection of flavoured matcha and I was interested in seeing how it differed from what Red Leaf Tea offers. Unfortunately they don’t yet ship to Canada, so it was great that my fellow SororiTea Sister TheLastDodo was able to send some for me to try!
Instead of my usual matcha in milk I prepped this cold shaken in a DAVIDsTEA timolino with plain old water. Since this is a new company to me and I’m not familiar with their base matcha I wanted as much of a “plain” taste as I could get.
Visually the matcha is a really bright green colour – exactly what I want to be seeing! It smells really intense, and maybe a little bit artificial? That’s something I don’t want to be getting from this one. Hmm; I kept my expectations really neutral going into this.
I actually liked it a lot; I thought the raspberry was very sweet and natural tasting with just a tease of natural tang to it. It also didn’t seem to eclipse the flavour of the matcha itself which tasted subtly grassy and very, very floral. It had me thinking loosely of both orchids and peonies. The artificial smell I was picking up didn’t cross over into the flavour – hooray! Plus, the flavour and base together worked very well – the floral components absolutely complimented the natural tasting raspberry.
It definitely makes me wish I could try more flavors from this company – in particular I’m curious about the pineapple matcha and the apple matcha. I love the pairing of pineapple and floral flavours like orchid so I can see that working really, really well. Basically, I’m saying people should give this company a little bit more love because hopefully then they’ll be able to expand their shipping into Canada!