Tea Information:
Leaf Type: Green
Where to Buy: Lemon Lily
Tea Description:
One scent of this tea will encourage your senses to indulge in this Japanese delight. One sip and you’ll be whisked away to Kyoto for the Cherry Blossom festival. *plane ticket sold separately.
Ingredients: Organic Green Tea, Organic Rose Petals, Natural Cherry Flavour
Learn more about subscribing to Postal Teas here.
Taster’s Review:
My tenth edition of the Postal Teas subscription arrived a few days ago, and I was happy to see that more of Lemon Lily’s teas were being featured, especially after having been subjected to three (yes three) herbal teas last edition. I’m glad to find that Postal Teas remembered about Camellia Sinensis.
When I opened the pouch, I was greeted with a very strong cherry scent. It smells a little like … well, it smells like cherry cough syrup. That’s immediately what came to mind when I took a whiff of the dry leaf.
To brew this tea, I used my Breville One-Touch tea maker. I poured 500ml of water into the jug and measured 2 bamboo scoops of the tea into the basket. I set the timer for 1 1/2 minutes and the temperature for 175°F. Then I let the tea maker take it from there.
The brewed tea doesn’t taste quite as much like cough syrup as the aroma lead me to believe it would. It does have that strong, sweet cherry flavor that you’d taste in a cough syrup, but it also has some other flavors that soften the strong cherry notes.
The green tea is light and fresh tasting. It’s not overly grassy but there are some subtle vegetal notes in the taste, as well as soft, creamy notes that are almost buttery.
I think that the rose is the real star here though. I taste really lovely notes of rose! I like the way the rose plays with the cherry notes, adding some dimension into what might otherwise be a very sweet, almost too sweet cherry flavor.
Overall, this tea is just alright to me. I’m not loving it as much as I usually enjoy cherry green teas. I do appreciate the rose notes, but I think that the cherry veers a little too close to the sweet, cough syrupy flavor.
Not bad, but not great either.
24 Days of Tea Holiday Countdown – Day 10 from Teanzo 1856
OK, I can’t believe that it’s already the 10th of December! Sheesh! It seemed like this year disappeared way too fast.
For today’s artistic inspiration, I decided to show you a piece crafted by artist Sherri Auld. Like several of the other pieces I’ve shown you thus far, this ornament was part of a 12 Days of Christmas mail art swap I was involved in a couple of years ago.
The photo doesn’t really do this adorable little ornament justice. What Sherri has done is backed a metal cookie cutter with decorative holiday paper and she’s strung the cutter to make an ornament out of it. Then she finished the piece with a little snowflake embellishment.
I love the dimension of this piece. I also love the sparkle that the silver metal adds to my tree! It’s a fun ornament – something that would be awesome to make for that “little extra touch” to top someone’s gift under the tree.
Today’s tea is one that when I started exploring Teanzo’s website, I hoped that they’d include it! It’s YUMMY!
Signature Coconut Chai Tea
Tea Information:
Leaf Type: Black
Where to Buy: Teanzo 1856
Tea Description:
Our Signature Chai has the spices of a traditional Indian Chai, with a tropical twist. With flavors of coconut and vanilla, this Chai is a real treat without all the calories!
Learn more about this tea here.
Taster’s Review:
When I pulled the sampler pouch marked with it’s “10” label from my Advent Calendar box from Teanzo and flipped over the pouch to read the tea for today, I was excited! Coconut Chai! Oh yeah!
The dry leaf aroma is yummy. Strong notes of coconut with notes of cinnamon and ginger. It smelled warm and exotic. It smelled delicious!
The brewed tea doesn’t have quite as delectable an aroma as the dry leaf. The brewing process has brought these essences together and they’ve become more melded. I still smell a strong coconut note, but the ginger and cinnamon seem to have become more of a background note. The black tea notes have more prominence in the aroma of the brewed tea.
This is really tasty. I can see why Teanzo have chosen to call this their ‘signature’ blend.
Although they call this a chai, I would categorize this as more of a warmly spiced coconut tea rather than a “chai.” Sure, chai = tea but, when I say the word “chai,” I’m talking about a blend of spices that may or may not have been blended with a tea base (or possibly a base of rooibos or other tisane-type base). I’m talking about a heavily spiced drink.
If I were to blindly taste this, I don’t know that I would have declared it a chai by taste. It tastes like a spiced coconut blend.
But I’m just arguing semantics here, if Teanzo wants to call this a chai – they can! It’s a really tasty blend of black tea, coconut and spice. If you like coconut – it’s a tea that you should try!
The black tea is a prominent flavor – it’s a bold black tea! It has notes of malt. it’s a substantial tasting black tea. It’s got a strong flavor with notes of malt. It’s a powerful presence in this cup and it has some real gusto to it – this would be a great tea to start the day with, especially if you’re looking for a tea with some flavors other than your typical breakfast blend. The warmth of the spices and the sweet coconut notes will add just that change of pace you’re looking for.
The coconut is sweet and creamy. I like how I feel that slick coconut feel in my mouth when I take a sip, however there isn’t that oily taste to it the way some coconut teas can taste. It’s very pleasant. I like the way the coconut is accented by the warm, zesty ginger and the spicy-sweet cinnamon. These spices are not too spicy, as I eluded to before. Instead, they’re a warm, cozy note to the cup that reminds me a little bit of being at gramma’s house while she’s baking cookies. You know, that delicious smell that keeps you going back into the kitchen wondering what’s in the oven? Yeah, that’s what the taste here reminds me of.
It’s really a yummy combination of flavors and one that I’m really thrilled that I got to try. I’m really happy that Teanzo included this in the box! YUM!
On the Tenth Day of Christmas, Della Terra Teas Sent to Me …
Day 10!
And what a delightfully festive holiday tea Della Terra Teas chose for Day 10 in their 12 Days of Christmas Tea countdown!
Rather than gabbing on about something irrelevant, I think I’m going to jump right in and start talking about this tea …
So, on the 10th Day of Christmas, Della Terra Teas sent me this tea …
Candy Cane
Tea Information:
Leaf Type: Black
Where to Buy: Della Terra Teas
Tea Description:
On the tenth day of Christmas they say the lords were a’leaping. Perhaps they were using canes made of peppermint candy to help them jump along?
You certainly will have a candy cane of your own in your cup! On this tenth day as we draw nearer to Christmas day, refresh yourself with this amazing black tea!
Learn more about this tea here.
Taster’s Review:
A few weeks ago, when I started noticing others on Steepster talking about this tea, I had a pretty good idea that it would be part of Della Terra Teas’ 12 Days of Christmas box … which at that point I was EAGERLY awaiting its arrival! But after opening nine envelope-y boxes containing teas that were not Candy Cane, I thought that maybe … just maybe … this tea wasn’t going to be in there. I guess it just goes to show that good things come to those who wait.
Well, I didn’t waste any time brewing this tea … I could wait no longer!
Mmm! It really does taste like a liquified candy cane that has been stirred into a cup of black tea. The black tea is a little on the mellow side, or at least it seems so as the minty flavors and even the hints of creamy, vanilla-y notes tend to overshadow it. That’s not really meant to sound like a complaint, because it isn’t one … the black tea is fine for what it is. It’s just not overly robust or strongly flavored. Here, the flavoring is doing most of the work … and what they’re producing is a delightful peppermint candy cane flavor!
But there’s more to this … there is more here than vanilla and peppermint … I taste … CHOCOLATE! Yes indeed! And I love this addition! It adds to the creaminess and richness to this tea. YUM!
This picture shows a dry leaf with crushed candy cane and black leaves … and apparently Della Terra Teas has since changed that to the cutest little candy cane candies. They look like miniature candy canes made for Squinkies toys. Yes, of course I know what Squinkies are … I kept trying to get my young daughter into these (they’re so cute!) but she was more into Littlest Pet Shop … but I digress.
Anyway, it would seem that Della Terra Teas has changed this Candy Cane tea slightly – it used to be called “Candy Cane Lane” and it used to have crushed candy canes instead of these cute little tiny candy cane candies (these would look adorable on cupcakes … just sayin’).
But whatever changes they made, I have to think that they were made for the better, because what I’m tasting is pure candy cane bliss in my tea cup. Sweet, creamy, minty … but not too much, and just a hint of chocolate too … This tea is a holiday delight!