Summer Sangria from The NecessiTeas

Summer Sangria from The NecessiTeas is a flavored white tea and the aroma AND flavor will captivate you as it did me!

According to the product description Summer Sangria from The NecessiTeas has orange peel, blackberries, cornflower and marigold petals and natural flavors paired with the white tea base. Eventho I could taste a hint of blackberry, orange, and various floral notes I could have sworn I was also tasting a bit of lemon and a spec of vanilla, too, but perhaps I am wrong. Maybe it’s just the outcome of Summer Sangria from The NecessiTeas’ over all flavor with these ingredients blended and combined that proves a flavor all of its own.

Either way – I am absolutely LOVING Summer Sangria from The NecessiTeas! As it cools at room temperature a bit more the wine or champagne like flavors seem to come out a bit more. This is YUMMY hot or cold! And with it being very low in caffeine I know I can enjoy it almost any time of day! YAY!

 


Here’s the scoop!

Leaf Type: White Tea
Where to Buy: The NecessiTeas

necessiteas-logoDescription

Enjoy a unique champagne-based sangria with light citrus but sweet fruit notes of cherry, blackberry and orange that will captivate you, and then the undertones of the bubbly will linger on the tongue with a mellow acidity. It will “tea”se you with the taste of a white wine sangria on a summer’s day.

Learn even more about this tea and tea company here!

Rajah Collection Organic Masala Chai from Hope & Glory

I have to say I have being having so much fun going thru the Hope & Glory Shipment that was sent and Rajah Collection Organic Masala Chai from Hope & Glory is one of those teas that I am VERY MUCH enjoying thus far!

I LOVE the packaging!  It goes along with their brand.  It’s colorful and clean.  The packaging also explains a lot with very little wordage.  It’s eye-catching and easy to comprehend while on-the-go!  On the back of the package I am looking at for the Rajah Collection Organic Masala Chai from Hope & Glory offering I noticed the ingredient breakdown and ratio.

The leaf grade of the Rajah Collection Organic Masala Chai from Hope & Glory is Orthodox Leaf – FBOP.  This blend of ingredients are 70% Organic Ceylon Black Tea, 30% fresh blend of organic spices which are made up of ginger, cinnamon, cloves, cardamom, nutmeg, and black pepper.

I really appreciate the fact that Hope & Glory used 70% for the ratio of black tea base to the 30% chai spices.  The chai spices are perfectly done to my own personal liking.  The spices are not over powering nor are they too weak – they are JUST RIGHT!  Rajah Collection Organic Masala Chai from Hope & Glory is quite thrilling and certainly a tea I will be sharing with MANY.

 

 


Caddie-Small-beige-800-180x180Here’s the scoop!

Leaf Type: Chai (Black Tea Base)
Where to Buy: Hope & Glory
Description: A full-bodied blend of organic Ceylon black tea and spices, Masala Chai derives from the Hindi literally meaning ‘mixed-spice tea’. Spices such as cardamom and cinnamon have been expertly blended to give a warming, rich blend of flavours and a sweet aroma.

Learn even more about this tea and tea company here!

Yun Nan Dian Hong Golden Tip Black Tea from Teavivre

The dry leaves of this tea are beautiful and aromatic, which I noticed as I opened the sample. The gold tips are distinctly visible before steeping. Since it’s a delicate tea with a recommended steeping temperature of 176 degrees, I allowed the water to cool for a couple of minutes after boiling before I lowered the infuser in. For the first steeping I allowed three minutes in about 8 ounces of water. It came out not exactly reddish but not super dark either, more of a dusky amberish. Quite a nice color. The scent was sweetly fragrant and a little bit floral. When I took a sip I discovered a surprisingly light, sweet flavor. It’s relatively smooth and not bitter, with just a bit of astringency, mostly in the aftertaste. The aftertaste was also quite pleasantly floral, which I liked.

After taking stock of the fragrance and the initial flavor of the tea, I noticed that it would probably be great with milk and sugar. Which, in fact, it was; it still had quite a heady taste, which was slightly mellowed from the milk. I could still taste the distinct floral overtones at the top of the mouth and a hint of astringency at the back of the mouth and at the end of each sip.
I like to get the most out of my teas, so I tried steeping it a second and a third time as well. For some reason I liked the second steeping even better than the first! I caught hints of sweet-potato flavor in the second and third steepings, which were either new or else were something I just missed the first time around.  It took three steepings before the leaves were spent, which is great for a delicate tea like this one. I’d definitely consider buying this tea with my next order!

Here’s the scoop!

Leaf Type: Black
Where to Buy: Teavivre

teavivreDescription

Dian Hong black tea, also known as Yunnan black tea, is one of China’s most famous black teas.  This is the highest grade Dian Hong generally available in China – called Golden Tip Dian Hong.  It has lots of orange pekoe in the dried tea, and brews into an absolutely great tasting, golden coloured tea, with very rich taste and aroma.

Learn even more about this tea and tea company here!

Royal Blend From Full Leaf Tea Co

This is a lovely blend, with leaves of black, gold, and green, tiny rosebuds, and lavender flowers. The dry blend smells lovely and displays beautifully on a leaf holder.

Oh, the dilemma of what to do when a tea is a black tea/green tea blend! Boiling water to draw out the flavor and robustness of the black tea or cooler to prevent scalding of the green? Many green teas are hardy and require near boiling water so I compromised a bit and used 200F for three minutes.

When I taste it, I am instantly reminded of Christmas. This puzzles me at first. Then I remember my spicy roses that have a clove scent. These rosebuds have the clove scent! This tea tastes every so lightly of clove and the lavender is more subdued than the rose to me.

Since it is a drying tea, this means “goes well with food” in my book! I help myself to a thin and crispy cinnamon sugar cookie and take another sip. Ah yes, I can still taste all the flavors in the tea! This will be a good pairing to remember for the future. As drying as it is, I would not drink it by itself much, but I will definitely be pairing it with light sweets when guests are here. A guest who really only loves black tea tried it without knowing what was in it, took a sip, and said, “Oh, that’s a good one!”

I got a pretty nice second steep from the leaves, too. Bonus!


Here’s the scoop!

Leaf Type: Black/Green Tea
Where to Buy: Full Leaf Tea C

logo (5)Description:

A tea for a Queen! Vibrant colors and rich aroma come together to create a beautiful loose leaf tea with a sweet floral flavor.

Black tea, green tea, lavender flowers, rose petals, and vanilla both look and taste like “royalty”.

Learn even more about this tea and tea company here!

The Holiday Season Approaches!

 

ChristmasLogo1This isn’t a review but an advertisement (sorry guys!)  No, we don’t usually advertise here on this site – this is an anomaly – but because one of the founding SororiTea Sisters is now the Mad Tea Artist behind 52Teas, she gets the privilege of deviating from the norm.

And 52Teas has a Holiday Pre-Sale going on right now on Kickstarter!  This isn’t a typical “fundraising” Kickstarter campaign, instead, this is a chance for you to get some Christmas shopping done early while it helps us keep things just a little more organized by keeping our pre-sales separate from our day-to-day sales activity.

52Teas is offering 5 unique, limited edition teas for this promotion – these teas will be available only during the season and once they’re sold out, they won’t be reblended until next Christmas!

Here’s the specs on those five VITs (Very Important Teas):

  • Chestnuts Roasting on an Open Fire – This is a special blend of black teas with a hint of Lapsang Souchong to give it that smoky touch that you’d experience from an open fire.  Flavored with chestnut and caramel and just a hint of spice to give it that winter-y kind of appeal.
  • Gingerbread Houjicha – I love the flavor of gingerbread and I think that the roasty-toasty, nutty flavor of houjicha would offer a delightful base to these flavors.
  • Eggnog Chai – A Chai blend (black tea with a touch of honeybush) flavored with notes of custard-y eggnog with an extra dash of nutmeg to enliven the cup.  This would make a great latte to serve Santa on Christmas Eve!
  • Cranberry Orange Cider – A blend of red and green rooibos that’s been flavored with cranberry, orange and apple with a medley of holiday spices.
  • Peppermint Marshmallow Melting in Hot Chocolate – For this blend, I chose a special black tea blend (crafted with teas from our friends at Verdant Tea) for the base that has a rich, natural cacao flavor with hints of malt.  Peppermint, marshmallow and even more chocolate-y flavor to create a deliciously delightful cuppa.

YUM!  So please take a moment to visit the 52Teas Kickstarter Holiday Pre-Sale and get some of that early Christmas shopping done early!  The campaign closes on October 27th so your card won’t be charged until that date, and the teas will be shipped in plenty of time for gift giving!

Thanks for taking a moment to read this . . . now let’s get back to the reviews!