I had a large sample pack of this, enough for a small pot of tea and not just a cup. Since it is caffeine free I thought it would be perfect for some after dinner snacking and would satisfy the sweet part of my sweet + salty cravings! The base is honeybush, thank goodness, and not rooibos. I don’t usually sweeten my teas and this already contains both white and brown sugar, but I am going for dessert here so I don’t mind.
The instructions call for a seven minute steep. I thought that was perhaps to give the cinnamon chips time to melt. It is worth waiting for! If you could melt a Snickerdoodle cookie (one of our favorite kinds) and pour it in a cup, this is exactly what it would smell like and taste like. The aroma was so incredibly sweet that I thought it was going to be TOO sweet for me, but it wasn’t. I am glad it was paired with popcorn and not a sweet dessert, though, because that would have been too much sugar for me! This was so rich, full bodied, and full of cinnamon goodness! The cinnamon is sweet and not hot. The brown sugar gives it real mouth-roundness, as Graham Kerr used to say.
I should have added a touch of milk, in retrospect, to get that dunked cookie vibe! This would also have made an astoundingly good latte. I may have to get my hands on some more to try that!
Want to Know More About This Tea?
Leaf Type: Honeybush
Where to Buy: The NecessiTeas
Description
Snickerdoodles are the perfect holiday cookie. Packed with that classic cinnamon and sugar flavor, this tea will quickly become a family favorite!
Learn even more about this tea and tea company here!
Pina Colada Honeybush from 52Teas. . . .
I have very few herbal or caffeine free blends. They tend to be…bleh. I find that so many of them just taste like chamomile and…whatever. Or they are red rooibos and let me tell you, honey, me and red rooibos just DON’T get along.
When I got this, I didn’t think of it as a caffeine free option for evening, but rather as a nice change for summertime drinking, and planned to ice it, but OH MY GOODNESS. I made my first pot of it tonight and it was so much more than I was expecting.
First let me start off by saying that I don’t think I have ever had a pina colada, though I am aware of the ingredients. Daughter and I sang a bit of the Pina Colada Song to set the mood. (I like Pina Coladas! And getting caught in the rain!) I think this should probably be made a prerequisite before being allowed to sip.
Oh, but that sip! What a nice surprise! Yes, it is a little boozy tasting, but it is a just right boozy taste. I had a rum raisin tea not long ago that would have set off a breathalyzer. Yuck! But this was just perfect to showcase the fruit and coconut. Because I really feel that the fruit, coconut, and booze flavors were in perfect balance. The honeybush base is so nice. Why, oh why isn’t honeybush used more?
It was brilliant without any sweetener of any kind. As a night time tea, this is important to me since I have occasionally noticed that sugar tends to keep me up as badly as caffeine does.
So I am going to need a lot more of this tisane because I am going to need some big old iced pitchers of it when the weather gets hot and sticky, and some big old pots of it to send me off to bed satisfied and chill. It is currently unavailable but hopefully will be hitting the website again REAL SOON.
Here’s the scoop!
Leaf Type: Honeybush
Where to Buy: 52Teas
Description
This tea is no longer available but click below for the blends that are.
Learn even more about this tea and tea company here!
Day 21-Plum Deluxe Tea Advent Calendar. . .Spoilers!
Day 21 and I’m not going to lie, I was crazy excited about the tea blend just by the name alone. . .Banana Bread Dessert Tea! I mean seriously, does it get any better? I couldn’t wait to check this blend out so I prepped up freshly boiled water, allowed the tea to steep for five minutes and cool for an additional two. I poured myself a huge cuppa and sat down to enjoy what I thought would be banana goodness.
Upon first sip, it seemed I didn’t really get much in the way of banana but more chocolate. I noticed that while the tea was steeping I was getting some pretty heavy notes and didn’t really get much in the way of banana there either. Though I was bummed I didn’t get the banana love I was hoping for, this tea is still rock solid and delicious. The chocolate, honeybush, and cinnamon mingle together in a wonderful way providing this delicious flavor.
There is a subtle nutty flavor here and there and I think that is possibly where the chestnut essence is coming to play but with the bold flavors going on, I think the banana just isn’t there for me. Now I do have to say, I’m a banana freak so I was hoping for a blast in your face banana flavor.
Even though this tea didn’t quite deliver the flavor on the label, I’m still devouring this tea down and have had several more cuppas. I’m going to say that Day 21 was a successful blend indeed!
Here’s the scoop!
Leaf Type: Honeybush
Where to Buy: Plum Deluxe
Description
This tea is part of the tea advent calendar.
Learn even more about this tea and tea company here!
A Day Late But Day 16 of the Plum Deluxe Tea Lover’s Advent Calendar. . . SPOILERS!
I had a kiddo’s birthday party weekend over the last weekend and found myself a bit behind in my reviewing of the Plum Deluxe Tea Lover’s Advent Calendar. We are a bit over halfway thru and I will say, I’m happy I was able to experience this calendar, but there have been a 50/50 toss up on the hits and misses. Day 16, I’m happy to report, was a hit!
Gingerbread Chai Tea was Day 16 and I’m not a huge black tea drinker nor am I a big chai drinker but lately I’ve found myself drawn to all things gingerbread, so needless to say, I was excited to check out this blend. For the steeping set up, I brewed up this blend with freshly prepped boiling water and allowed to steep for 5 minutes and then cooled for a few more.
First sip in and I have to say this tea was such a delight. I wish the gingerbread flavors were a bit stronger, but there is a delicious mix of spices and tea for sure. Definitely a wonderful blend to thrown in some frothed milk (which I did) and enjoy as a latte. If you aren’t a fan of spiced tea, this tea doesn’t have that smack you in the face ginger or cardamom notes that one can normally see, more a gentle touch of spiced goodness that warms the heart during these colder last few days of 2018. This is one of those teas where you wrap your hands around the mug and it feels like the tea is hugging you back.
Subtle spiced chai goodness with ginger and orange flavors leading the charge with the honeybush providing this lush vanilla background. All in all, a delicious tea to enjoy for the holidays!
Here’s the scoop!
Leaf Type: Black/Honeybush
Where to Buy: Plum Deluxe
Description
This tea blend is part of the advent calendar but is available in the store. Click below.
Learn even more about this tea and tea company here!
52Teas’ the 12 Teas of Christmas – Day 3- Spoilers
Day 3!
Today’s flavor is Raspberry Almond Cookie Honeybush. Right away I notice the fragrant raspberry scent and see the vibrant color pop of dried raspberries in the dry leaf.
This is an herbal blend that reminds me a bit of those thumbprint jam cookies that pop up on cookie plates during this time of year. This blend is a bit more marzipan than butter cookie, but the almond nuttiness still pairs well with the natural caramelly, woodsy flavors of the honeybush.
I think this blend is best when brewed hot and strong for maximum flavor from the honeybush. Play up the dessert name by serving it as a foamy latte. Perfect for a before bed brew while putting out the cookie plate for Santa.
Here’s the scoop!
Leaf Type: Honeybush
Where to Buy: 52Teas
Description:
When it comes to my tea flavors, there is usually some sort of inspiration behind it. Quite often, it was a flavor conceived during an afternoon of browsing through Pinterest. (I do like Pinterest!) I don’t really recall where I got the idea for a Raspberry Almond Cookie tea – but if I were to place a bet, my bet would be that I found it during a Pinterest browse.
I’ve never had a raspberry almond cookie. But when I think of “Raspberry Almond Cookie” – my mind evokes a thought of one of those little thumbprint type of cookies, you know, the cookies with a little indentation in the center where you could put a dollop of jam or marmalade? So, imagine that – if you would. A delicate almond shortbread that engulfs a little mound of raspberry jam.
And that’s exactly what this tastes like. I taste a good amount of raspberry and almond flavor and even a hint of buttery cookie. This is a naturally caffeine free treat – so it would make for a perfect dessert-y drink that you can enjoy before bedtime without worry that it’ll keep you up past your bedtime!
