This is everything you want in a dessert tea. And, Glazed Lemon Loaf is the perfect name for it…that’s EXACTLY what it tastes like. The aroma is both sweet and buttery, almost a buttered popcorn aroma when you first open it. Who doesn’t love butter?!?! That first sip has you hooked; it’s just a hint of lemony goodness with creamy sweet vanilla that is reminiscent of a fresh lemon pound cake. This is one of those teas that is so good, you could devour a full box within a few days; but on the other hand, you want to drink slowly and enjoy for fear of running out. It’s a double edged sword. It’s just that good!
This is a great choice if you’re watching your weight (which I always am) and need a sweet treat. You can literally have our cake and DRINK it too! I highly recommend using a little bit of you favorite sweetener for this tea; I found that it really enhanced everything about it and made it truly taste like dessert. I steeped one bag in boiling water for 5 minutes, just as the package directed and it came out perfect. I used just a small amount of agave syrup to sweeten. The best part? If caffeine keeps you up, you’re in luck; this tea is caffeine free! Completely guilt free indulgence!
Want to Know More About This Tea?
Leaf Type: Herbal
Where to Buy: Tazo
Description
Craving a glazed lemon loaf? Heat your oven to 350 degrees, grease a pan, mix in eggs, sugar, yogurt, and whisk vigorously. Stir in lemon zest, vanilla, and flour. Bake for 50 minutes. Or just brew this tea in your favorite cup. We’re a fan of both approaches.
Learn even more about this tea and tea company here!
Vanilla Caramel Chai/Tazo
A little while back the SororiTea Sisters shared teas in a traveling tea box. One of the sisters was kind enough to share several tea bags of Tazo’s Vanilla Caramel Chai. I grabbed a couple bags to try since vanilla and caramel are both flavors I usually love and lately I have been trying more and more chais and enjoying them.
Tazo’s Vanilla Caramel Chai is a black tea with cinnamon, licorice root, ginger, black pepper, cloves, and natural flavors. The licorice root has me a bit nervous but hopefully the other flavors hide the typical cloying sweetness of the licorice root.
Normally I would make chais as a latte but with only two tea bags, I didn’t think I had enough leaf for that. Consequently, I am trying the tea plain first but may add a splash of milk to get that latte creaminess.
Sipping on it now I am happy to report that the licorice root is nicely masked. There is a lot of cinnamon in the scent of the steeped tea which transfers over to the taste. I also get a ribbon of clove running through the sip. It is sweet and though I can smell vanilla caramel, nothing distinctly reflects that in flavor other than sweet.
I added a little bit of milk and unfortunately it doesn’t do much for taste. This tea is still cinnamon heavy though there is perhaps a bit less clove now.
Some people don’t like too much spice from their chai blends and if you are one of those people, this could be a nice option for you. As for me, I think spice is the whole point of having a chai and this falls short. I would happily forgive the lack of spice if it was in favor of highlighting the vanilla caramel but this falls short there too. It’s not bad per se but there is nothing all that great either.
Want to Know More About This Tea?
Leaf Type: Black
Where to Buy: Tazo Tea
Description
How do you make a great cup of chai tea taste even better? You add rich notes of vanilla, delectable caramel, and the classic spices of chai into the boldest black teas. It’s a sweet twist on a spicy favorite. It’s not just better. It’s better-er.
Learn even more about this tea and tea company here!
photo credit: Tazo Tea
Glazed Lemon Loaf from Tazo Tea. . .
Every time I enter a grocery store, I find myself tossing a mixture of tea and newfangled flavored Oreos* into my cart.
*Apple pie flavor: EFFECTIVE.
For this reason, my husband prefers to grocery shop alone.
However, I have NO SHOPPING REGRETS, GUYS. This blend tastes JUST like the Starbucks lemon cake. It is lemon swimming in sugary icing sweetness. It tastes like calories. The word “divine” comes to mind.
If you want to make your own cake version of the Starbucks lemon loaf, try this recipe. Or… you can just try this tea.
Here’s the scoop!
Leaf Type: Herbal
Where to Buy: Tazo Tea
Description
An enticing herbal infusion with notes of bright lemon & creamy vanilla.
Learn even more about this tea and tea company here!
Organic Peach Cobbler from Tazo. . . .
I don’t normally like peach flavored things. I love peaches, but I find peach flavored things to be too sweet and too fake tasting. But one day last week I really needed a little extra caffeine, and I noticed this peach cobbler tea is made with black tea so I decided to be brave and try it.
Wow, I was pleasantly surprised! This was neither too sweet or fake tasting. I seriously don’t know how they did it, but this tea really tasted like a peach cobbler! It’s amazing. The peach flavor is there, but it’s subtle. It blends with cinnamon, vanilla and I swear I could taste the crust of a cobbler!
This tea needed no sugar or creamer, it was perfect all on it’s own. Although a splash of coconut milk would probably make this even more decadent! This tea does contain caffeine, otherwise it would make a delicious dessert tea. I will definitely be adding it to my tea stash. The flavor is seriously amazing, and it has just the right amount of caffeine.
I felt alert but not jittery after drinking this. Not to mention I felt cheery and happy after having such a delicious drink!
Here’s the scoop!
Leaf Type: Black
Where to Buy: Tazo Tea
Description
A delectable mélange of black teas with peach notes, apple & cinnamon, with other natural flavors.
Learn even more about this tea and tea company here!
Apricot Vanilla Creme from Tazo Tea. . . .
Apricot Vanilla Creme, a white tea by Tazo, one that I had never seen prior to the arrival of a traveling teabox. My past experiences with Tazo have been nothing special but this particular teabag has me intrigued. I blame the “creme” since that’s one of those trigger words that catches my eye. “Vanilla” is another. So when I saw this, I knew it was a tea I wanted to try.’
I opened the teabag and the smell of stone fruit and vanilla filled the air. As per the recommended steeping parameters on the teabag, I steeped this for 3 minutes at 175 degrees.
This actually is quiet nice. Definitely one of the better Tazo teas I have tried and thankfully it delivers on all that is promised. Apricot? Check. Vanilla? Check. Creme? Check. The base is also present and though I wish it was more muted, it is by no means offensive. It contributes a touch of bitter that slightly distracts from the flavors but is not as invasive as I thought it might have been.
All in all, I am impressed. This is flavorful and given its a teabag, its a no muss, no fuss sort of treat.
Here’s the scoop!
Leaf Type: White
Where to Buy: Tazo Tea
Description
This treat of a white tea delights with hints of fresh apricot & Tahitian vanilla.