Jump start your car with a blast of electricity. Jump start your brain and your day with this high caffeine cuppa! For tea lovers everywhere, it’s no secret that mate tea is a powerful pick-me-up, and often cited as a great alternative to coffee. Well Jump Start blend from Adagio teas has toasted mate and so much more.
There’s not just mate, there’s traditional black tea in the blend as well, a staple of every breakfast blend around. But let’s take this caffeine level a step further: kola nuts. Kola nuts are caffeine-containing tree nuts, previously used as an ingredient in sodas, hence where we get the term “cola.” So there’s caffeine from the mate, from the black tea, and even from the kola nut inclusion. This tea should come with a warning, like roller coasters: don’t brew this tea if you have a heart condition. You’ll be rocketing out of your socks in no time!
So how do all of these ingredients taste? The toasted mate brings roasty, earthy, dry hay notes, which serve as a compliment to the more traditional boldness of the black tea. With additions like smooth, sweet cocoa nibs, and warm, spicy cinnamon bark, it’s hard not to imagine the kola nuts adding their own kind of cola sweetness. I brewed this blend black, how I take most of my tea, but it is bold enough to hold up its flavor, even if softened with a bit of milk.
This will be an amazing tea for those of you who just can’t seem to get enough caffeine. Skip your espresso-laced red-eye cold brew coffee, and just brew a cup of Jump Start instead!
Here’s the scoop!
Leaf Type: Black/Herbal
Where to Buy: Adagio Teas
Description: Mate, Kola, and Black tea make up this well-caffeinated blend to make your mornings deliciously efficient.
Learn even more about this tea and tea company here!
Orange & Papaya from Tea-Shirt Teas. . . .
I’ve been in a green tea mood lately, tasting all the flavors and mix-ins that go best with those lighter tea leaves. It was the perfect day to try Orange and Papaya from Tea Shirt Teas.
I was immediately impressed by the delicious scent of the tea in the dry leaf. It was amazingly fruity, and hard to resist smelling the dry leaves in my mug while I waited for the water to boil. The leaves themselves are all dressed up for the occasion, with big chunks of dried papaya and orange slices mixed in among the green tea.
Along with the papaya is a hefty dose of lemongrass, but despite all the lemongrass in the dry leaf, the brewed blend tastes most strongly of orange and papaya. A hint of mango comes out at the back of each sip. It all makes for a vibrant cup of citrus and green that can’t help but jazz up your afternoon.
This blend is sweet and fruity enough to love it hot or iced, and either way the luscious fruit flavors were super satisfying and thirst-quenching. Though I tried the blend both hot and iced, with all these tropical flavors, this blend is absolutely calling out to be the next pitcher of iced tea in your fridge. Drinking it cold, the fruit makes the tea almost candy-sweet, like a more mature fruit punch.
This is a great blend for when you need to brighten your day and imagine yourself in a sunny grove of tropical fruit.
Here’s the scoop!
Leaf Type: Green
Where to Buy: Tea Shirt
Description:
Ingredients: green tea (60%), lemon grass, apple pieces, freeze-dried apple pieces, orange slices, mango flakes, papaya flakes, flavouring.
Learn even more about this tea and tea company here!
Rose City Rooibos from Beach House Teas. . . . .
Spring and summer are my favorite time for drinking floral teas, complementing the flowers blooming outside of my teacup. So this seemed like the perfect time to try a cup of Rose City Rooibos from Beach House Teas.
This is the first tea I’ve tried from Beach House Teas so I took a look at their website. Family-run business in the Pacific Northwest with a focus on organic and wild ingredients, producing hand-blended teas. They also have an Etsy shop, if that’s more your style. They even offer herb-infused sugar for cooking, and herb infused salts and bath bombs for the bath.
Let’s get back to the tea at hand, Rose City Rooibos. Like many tea blends on Beach House Teas, this blend looks great in the dry leaf with beautiful curled rose blossoms in pink and cream, and the rich russet tones of the red rooibos.
Brewed, this tea is smooth and simple, with the nutty, caramel tones of the red rooibos with gentle floral overtones. The ingredients list says there is peppermint in this blend as well, but the mint gets lost under all the rooibos taste and rose scent. I wouldn’t mind more peppermint in the next batch to help add more dimension to the flavor set of this blend. I usually favor teas with a bit more punch to their flavors, so I might not brew this one again. Overall this was very simple and comforting.
This tea’s description calls this a “liquid spa” and I won’t deny that the floral notes are relaxing, and the rose petals are captivating to look at. A good tea for when you need some relaxing aromatherapy.
Here’s the scoop!
Leaf Type: Rooibos
Where to Buy: Beach House Teas
Description:
Rose City Rooibos is 100% organic loose leaf tea blended with red rooibos tea, rose petals, peppermint, and pure extract. This floral elixir is all about beauty and what better way to surround yourself in beauty than rose petals and rooibos that’s like a liquid spa?
Learn even more about this tea and tea company here!
Matcha from ZenTei . . . . .
In the last wave of summer weather, I brewed up a cup of matcha from ZenTei. It was an easy choice, after my eye caught a glimpse of its beautiful packaging on my tea shelf. This matcha is a hand-ground, organic green tea.
The powdered tea is smooth and green, though a bit muted in color. Matcha is best at its freshest and greenest, and I should note that I’m tasting this sample after a friend, so it’s possible my sample was just a little past its prime.
In the warm weather, I tried this iced, unsweetened and without milk. The matcha is very vegetal, leafy, and grassy. This is a culinary grade matcha, so it’s best when paired with other flavors in baking, or when mixed with juice smoothies, or in a foamy milk latte.
I definitely preferred this tea as an iced latte with vanilla almond milk. The sweet, nutty, frothy milk helped add more dimension to the grassy matcha, and added a touch of much-needed sweetness.
This is a versatile tea. Mix it in your next batch of cookies, prepare it in a traditional whisk and bowl, or shake it up in a milkshake bottle. Just don’t shake up a hot latte or you’ll be dealing with a matcha bomb; cold water matcha-shakes only. Perfect for a high-caffeine, iced latte, pick-me-up on a hot summer morning.
Here’s the scoop!
Leaf Type: Matcha
Where to Buy: ZenTei
Description:
Culinary-Grade Matcha has a stronger tea flavor than a traditional Ceremonial-Grade and allows the Matcha flavor to shine through even if mixed with other ingredients. Traditionally whisked into a frothy beverage, Matcha can be blended into smoothies, green tea lattes or green tea lemonade. Matcha is also perfect sprinkled over fruit or yogurt, added to salt to create a savory seasoning, mixed into baked goods recipes or added to ice cream.
Learn even more about this tea and tea company here!
A Unique Pumpkin Chai from Love Tea
As soon as the weather turns a little cooler, or when I just get tired of summer, I decide that it’s pumpkin season and start looking for all things pumpkin spice. I love the warming cinnamon and ginger, the herbal clove, cardamom, and allspice, and the general sweet juiciness of pumpkin puree. Each pumpkin spice product has its own blend of sweet and spicy, which makes it all the more fun to try them all.
This time, I tried Pumpkin Chai from Love Tea. I got a chance to try this company’s more summery blends earlier in the year, and really enjoyed what they had to offer, so I thought I’d try their version of my favorite fall flavor. This Pumpkin Chai really stands out from other teas and coffees with the same name. Love Tea’s blend has lots of chai spice and pumpkin flavor, but it also has prominent citrus flavors.
In addition to the crisp black tea base and warm spices, this blend has hibiscus, orange, rosehips, and lemongrass. These ingredients set this apart from other pumpkin blends, and it offers a great change of pace to have the tart kiss of citrus alongside the usual herbs and spices. The hibiscus bring enough tart red fruit flavor, that this almost feels more like a mulled wine-flavored tea. The oranges and cloves together make for a delicious cold-weather flavor combination that often pops up in winter-themed candles and baked goods as the season goes on.
If you think you have tried every pumpkin spice that the world has to offer, try Pumpkin Chai from Love Tea. Even beyond the Halloween, the orange and spice flavors will warmly guide you into the winter season.
Here’s the scoop!
Leaf Type: Black
Where to Buy: Love Tea
Description:
Our 2016 Brillliant Winter Blends started with this one. Put your Pumpkin Chai Latte on notice! This is all the flavor without the coffee. A black tea blend with Izmir Chai Spice all rolled into the perfect winter warmer. Serve this with a splash of milk (or flavored creamer) and a dash of sugar and your friends will never believe you are drinking tea. Start your holiday shopping now and get in the spirit with us.