When prepping breakfast, I learned that I can’t use my toaster oven and kettle at the same time. That was an interesting discovery that made for a two-step breakfast: bagel first (since the toaster oven was already on) and tea second.
Another discovery: Nepali Breakfast by Nepal Tea is not a straight black tea like I thought it was. When I opened the package, I immediately got a big whiff of masala spices which surprised me. Upon closer inspection of the package, it turns out the package says black tea + spices so I guess this confusion is just on me. Oops.
Anyways, when brewing this up, I did so according to the company suggestion on the package which is to steep the tea in boiling water for 5 minutes. That is against my usual steeping parameters but hopefully Nepal Tea knows best.
After steeping the tea I brought up the Nepali Breakfast page on the Nepal Tea website only to notice that the site says to use not quite boiling water for 4-5 minutes. I also noticed on the Nepal Tea website they recommend steeping this with milk and/or sugar. Again, I did not see this until after I steeped the tea so I did not do this.
Trying the tea, the first thing I noticed is how much sugar probably would have helped this tea. I normally don’t add anything to my tea (unless I am having a latte or smoothie, etc.) but this tea is more bland than the scent of the dry leaf would have you expect. I think perhaps sugar might coax out those spices nicely since nothing really stands out. With that said, despite the fairly harsh steeping parameters, there is no bitterness or astringency here. Mostly just some cinnamon, a touch of clove, maybe a little pepper and a smooth black tea that doesn’t really impart much flavor.
I think this tea has potential but for me it fell short. The smell of the tea really had me thinking I was in store for a punch of spice but barely got a tap on the shoulder.
Want to Know More About This Tea?
Leaf Type: Black
Where to Buy: Nepal Tea
Description
Start the day the Nepalese way with our unique Masala Chiyah.
A blend of Orthodox, CTC teas and our special masala spice mix. Experience the color of CTC, flavors of Orthodox with the ‘zing’ of the home-made spice mix.