Tea Information:
Leaf Type: Oolong
Where to Buy: Driftwood Teas
Tea Description:
Oriental Beauty is also know by several other names including: Dong Fang Mei Ren; White Tip Oolong; and Champagne Oolong. Whatever name it goes by this is perhaps Taiwan’s most special tea and cited by many connoisseur as one of the world’s finest.
Key Flavours: Ripe fruits, honey and sweet muscatel notes combine with hints of warming spices and exotic woods.
Learn more about this tea here.
Taster’s Review:
Oriental Beauty (Dong Fang Mei Ren) from Driftwood teas does what Oriental Beauty always does for me, surprises me. I am always taken aback by this tea because I adore oolong, but this is never what I expect an oolong to be! This tea is light, sweet, and fruity, with notes that lean toward muscatel, and juicy peach.
Then we have the woody and spicy notes that come forward but very subtle on the spice more strong on the woodsy notes. I do love the wood notes in this tea, it feels so natural and wonderful and makes me long to go hiking!
One thing that is a bit different from this Oriental Beauty is that the honey notes are really thick, as in lay in the back of your throat thick, and so wonderfully sweet. Also unlike some Oriental Beauty this tea does not have that drying sensation in the back of the throat. The tea coats the throat and lingers lightly with honey kissed floral notes.
I can’t mention enough how lovely these wood notes are and with the honey sweetness, and that light touch of floral and spice. This may be one of my favorite Oriental Beauty oolongs, yet I find myself saying that in almost every review I do of Oriental Beauty. Yet then I say that I normally do not gravitate toward lighter oolong. Maybe I am changing in that aspect.
Driftwood Tea certainly does bring us a wonderful example of a high quality Dong Fang Mei Ren with a light smooth taste and mouthfeel. Light, yet so very flavorful! You won’t be wishing for more flavor because this tea has it all from woodsy, sweet, fruity, spiced, and, muscatel, almost in a Darjeeling way, to apricot and floral notes.
This is truly a tea to savor through multiple steeps Gong Fu style!
