rainbowsherbet

Rainbow Sherbet from The NecessiTeas. . . . .

In my early tween years, I was lucky enough to have one of my best friends living right down the block. With our minor amounts of freedom (given our newly advanced age of 12), we were able to bike around our neighborhood to our hearts’ content, and often snuck a few extra blocks in to get to the local general shop just around the corner. Our favorite treats to stock up on? Big League Chew, and Mambos, of course– and one time, when we were feeling really adventurous: rainbow sherbet. Now, let me paint you a little picture real quick: Read More

kokomo

Kokomo Cooler from Fava Tea. . . .

So I know that this one is probably supposed to be drunk iced, but I was too lazy and too impatient today to ice it. I like cooling the tea down a lot before pouring it over ice, otherwise the ice melts and its too watered down. Anyways, the reason I ordered this tea was because of course the name made me think that it would be a great summer blend, and also because of the ingredients. I’m always down to try something different and unique. Black tea with blueberries, pineapple, coconut, caramel, and freeze dried yogurt pieces all sounded Read More

oo-peppermint

Ooh Peppermint! – Harlow Tea Co.

When I received the Oo’ Peppermint Tea from Harlow Tea Co I first thought, “Oh man, this is going to be another one of those teas that extremely overpowered.” For any kind of peppermint tea the creator of said tea uses the oil from the peppermint plant and you can easily overpower any creation with just a tad over the amount of oil that was intended. But Harlow Tea didn’t depend on oil but instead the peppermint plant itself! Which, in fact, makes for a delightful flavor. But this tea is not just peppermint leaf, its base is actually oolong Read More

DragonfruitFusion

Dragonfruit Fusion Teabags from Simpson and Vail.. . . .

June was National Iced Tea Month so I thought a few Iced Tea attempts were surely in order! To kick things off I brewed some Dragonfuit Fusion Tea Bags from Simpson & Vail. As many of you know Hibiscus scares me and Rosehips are creeping on that list as well. When I saw how intensely pinkish-red this was after brewing I ASSUMED it was going to be that dreaded tarty-sour Hibiscus I was so frightened of. BUT…I don’t know how S&V did it but it worked well here! It wasn’t overly tart or overly sweet. Perhaps it was the Green Read More

roseallday

Rosé All Day from DAVIDs Tea. . . .

“Whoa. This tea smells like…” “Wine?” My fiancé laughed, finishing my sentence for me. Yes, dear reader– this wine-inspired tea (Rosé All Day– David’s Tea, your marketing team sure is on point with the trends) smells like– you guessed it– wine. Like, for real. There is an astringent, slightly alcoholic grape-i-ness behind all the fruit in this infusion. It’s lightly pink and perfectly fruity, but with a hint of something MORE that just screams “ice cold alcoholic grapes!” to me. Brewed (which I’ve only done cold so far, because, hello– wine without the alcohol that I can drink during the Read More