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Xi Ding Oolong Tea – Tea from Taiwan. . . . .

Hello, readers! I am here to bring you another oolong tea but from a company that really knows their stuff. According to the website, they have been in business for a good twelve years so to me that is impressive. Now what got me to try out this tea out of all the others on my tea shelf is that I felt that I have never given pure oolong tea a chance. I know that my sister drinks almost five cups of it a day so in lieu of the other oolong blends that I have tried I figured why Read More

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Master Matsumoto’s Supernatural Black from Postcard Teas. . . .

What is better to a tea lover than to have a little extra time in the morning in which one may prepare a simple breakfast and steep the perfect tea pairing for it, taking time to truly experience the cup? I am thus blessed this morning. While I usually have a sensible breakfast, I am craving waffles this morning, buttered and doused with real maple syrup, warmed. This requires a tea that can cut through the sweetness and assert itself, but I am not a fan of harsh tea that must be tamed with milk and sugar. Enter Master Matsumoto’s Read More

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Dragon Tea from Transcendence Tea. . . .

I wasn’t sure what to expect when I tried this tea. It’s a loose leaf tea with pretty big leafs. It didn’t have much of a smell, so I figured it would be pretty mild. I brewed it in my new little teapot that was gifted to me. It makes tea drinking so much more of an event you know? I was so pleasantly surprised when I took my first sip and it had a slightly sweet aftertaste. I have had it both warm and iced and it’s delicious either way. The sweetness is barely there, it’s just a little Read More

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Blissful Buds from Mellow Monk . . . .

Tea has become more of a mindfulness exercise for me lately, rather than simply a means to caffeination. I reverently begin this tasting by getting on the level with the loose, green grinds. Dry leaves are sweet-smelling like a japanese tea.  They tease me with something that almost smells of raspberry, though I know there is none in this blend. After brewing the tea leaves got much lighter in color and presented a cloudy olive-green infusion with lots of tiny stowaways from the gravity brewer into my cup. I cannot stress enough, as with all green and white teas, watch Read More

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Feng Huang Wuyi Black from Verdant Tea. . . .

Need a pick-me-up when you’ve spent the afternoon scanning and filing papers? Because I do. I imagine that your struggles are different, but you identify on some level. Today I went in for Feng Huang Wuyi Black by Verdant Tea — a new tea with caffeine. Gotta call in those reserves. The dry leaves are really long and twisty and dark. You know how the Death Eaters in Harry Potter fly around, leaving those long trails behind them? They look like that. I literally looked at the twists and thought “THE DARK LORD HAS RISEN.” Would the Death Eaters drink Read More