My grandmother was more of an apple crumble lady herself. My dad’s grandmother, however, could apparently make a mean apple strudel. Now I never met his grandmother but I have gone to a Hungarian restaurant, Old Country Inn, with my Dad who has told me that the strudel there taste’s just like she used to make so that’s my basis of comparison here.
In order to recreate Grandma NecessiTea’s strudel, this tisane is a blend of apples, raisins, cinnamon, chicory, almonds, vanilla, and natural flavoring. I brewed this hot, steeping about 3 teaspoons of tea in 16 ounces of 200F water for 5 minutes.
The first thing this tea brought to mind was the Forever Nuts blend by DAVIDsTEA. Both teas have that warming and sweet nutty flavor to them that takes over. At first when I tried Forever Nuts, I loved the flavor but it is strong and I was quickly turned off of it to the point that even the smell was off-putting. However, whether it be the long time I went without a tea like this or the subtle differences between this and the DAVIDsTEA version, I don’t mind this so much.
The apple is definitely the foundation flavor of this blend, coating your tongue with its sweet and fresh cinnamon-apple note. At first it is a bit of light vanilla that sits atop the apple but that quickly is taken over by the heavier and nutty almond and chicory flavors. There is a baked good vibe here and though the different components all together sound like an apple strudel, I find in actuality this tea doesn’t come together quite how it should so instead it is a jumble of flavors. In fairness, that could be due to my negative experience of Forever Nuts and the similarity to that but as I sip, I just can’t help but think that this is not the Apple Strudel tea for me.
Here’s the scoop!
Leaf Type: Fruit Tisane
Where to Buy: The NecessiTeas
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