Psychocandy from August Uncommon. . . .

I made this Psychocandy tea by August Uncommon a while ago with the intention of writing a SororiTea Sisters blog review about it. At the time, I had high hopes for this tea because it smelled so decadently of caramel that I couldn’t help but be excited. Unfortunately life got in the way and not only was I unable to review the tea but I didn’t even get a chance to drink it until it cooled right down. By the time I could take a sip it had gotten so sickly sweet that it didn’t even taste like anything and most of my mug got dumped down the drain.

At that time I noted that perhaps hot, it would be better. I am happy to report that my suspicions were spot on. Though this is still very sweet, you can actually make out flavors here that give this more depth and keeps things interesting. Caramel is certainly present and harkens back to the caramel syrup, made by Smuckers, which somehow just appeared in the family cupboard and was used to make DIY sundaes at home. That caramel syrup that was just a little sweeter than it should have been but you were a child and thus didn’t care. Yet there is more than just caramel. There is vanilla here too. One that might get lost among the other, stronger flavors but every so often pops through with some creaminess. Pumpkin is adding yet another layer of sweetness here which is true to actual pumpkin flavor, a welcome alternative to the more typical pumpkin spice found in pumpkin teas. Plus, with just a bit of focus, apple can also be tasted floating about.

This tea was very well received by many of my tea friends and honestly I can see why. First of all, it is a pumpkin tea that has ACTUAL pumpkin, something that is much rarer than you’d expect. Plus it actually highlights that pumpkin by focusing on its naturally sweet flavor as opposed to hiding it under spice. Second, it is a unique tea in that it combines ingredients in such a way that they are familiar and comforting and yet the combination is still new and fresh. Third, the ever-hated rooibos base is nicely hidden underneath all the sweet, only slightly contributing to the overall flavor but in a way that helps to ground everything. And finally, the mouth-watering scent of caramel is just so good and it lingers in the air as if someone was creating tasty confections in your kitchen all day.

With that all said, this does have sweet on top of sweet on top of sweet which frankly for some people could be too…well…sweet. Personally, I would remove the sweet blackberry leaf if I could just to remove one element of sweet. Also, this is not a tea I would recommend cold by any means. Like I said before, it cooled down and basically just became a cloying jumble of yuck which ended up getting dumped down the drain. So though I recommend trying this one, I recommend with that warning. Drink it hot and drink it fast and know that you’re basically drinking candy in a glass. At least calories won’t be a concern so this could be a nice way to satisfy even the most insatiable of sweet tooths. And the fact that it is caffeine free means it can be the perfect substitute for a late-night dessert.


Here’s the scoop!

Leaf Type:  Rooibos
Where to Buy:  August Uncommon
Description

Psychocandy is all pumpkin, no spice. We married the creamy sweet depth of real pumpkin flakes with earthy rooibos. Even before you taste it, the heady aroma will intoxicate you. Each sip has a long lingering caramel finish that remains long after the cup is empty. Adding milk turns the creamy sweetness up to 11. Makes a knockout tea latte.

Learn even more about this tea and tea company here!

Pumpkin Chai Latte from the Spice and Tea Exchange

I love all the pumpkin spiced things that come with it. When I saw the first few samples of Pumpkin Chai Latte hit the shelves at the Spice and Tea Exchange, I had to give it a try.

This is a great pumpkin tea to keep in your fall roundup.  Where most pumpkin spice teas have lots of caramel, this tea features cacao shells and maple crystals.  Pumpkin Chai Latte is still plenty sweet and perfectly spiced with warm cinnamon, but the more robust and earthy flavors of raw chocolate and molasses give richness and body to the brew.

There is also a surprising amount of a bright produce-like flavor, which I can only assume comes from the many chunks of dried pumpkin in the dry leaf.  I almost thought there was something like orange peel in the blend, the tart pop of freshness was so noticeable, but there are no orange peels listed in the blend.  Perhaps an ingredient like the dandelion root is adding a nice vegetal tartness against the sweet flavors.

In case all of these tasty autumn flavors weren’t enough, there is added whipped cream flavoring included as well to add to the decadent dessert feeling one wants with a good pumpkin spice tea.

If you love pumpkin spice and feel like you’ve tried everything, don’t miss the chance to try a creamy and chocolatey take on the classic fall tradition.  From one pumpkin-spice-head to another, I know you’ll love Pumpkin Chai Latte from the Spice and Tea Exchange in your mug.


Here’s the scoop!

Leaf Type: Black Chai
Where to Buy: Spice and Tea Exchange
Description:

Whispers of spice merge with the flavors of a mid-autumn harvest. A steaming glass of this chai tea is the perfect companion for crisp mornings and cool nights.

Learn even more about this tea and tea company here!

Pumpkin Gingerbread Trifle from A Quarter To Tea. . . .

It’s that time of the year when it is still very much Fall so pumpkin is every which way you turn. You can’t go two minutes without seeing pumpkin this and pumpkin spice that. However, we are near enough to Christmas that those holiday flavors are popping up too. Just two days ago I enjoyed a Gingerbread Lindt Truffle while trying my first ever Pumpkin Spice Latte from Starbucks. It is a flavor experience that I am delighted to try again.

As per usual, A Quarter to Tea has just that combination with one of their teas, Pumpkin Gingerbread Trifle, a flavored black tea with notes of pumpkin, gingerbread, and custard. I steeped this up for 3 minutes in 200 degree water as per the recommended parameters.

The smell as I take my first sip is 98% gingerbread and 2% pumpkin sweetness. It’s got a great spice to it and I am disappointed that flavorwise, it is not as strong. There is still a gingerbread flavor but it is not as sharp as in the scent due to the stronger pumpkin flavor. Tastewise it is like a sweet pumpkin (not to be confused with pumpkin spice) drink with a ginger kick lingering in the background. The aftertaste has the baked good flavor of a gingerbread cookie. Custard seems to be lacking but between the other components there is enough going on that it isn’t missed.

Personally I wish there was more gingerbread and less pumpkin but I can’t fault it for delivering what’s promised due to my personal preferences. It is a nice tea even if it is a little unsure whether it wants to be sweet or spicy. Fall and the holidays are one in this tasty cuppa.


Here’s the scoop!

Leaf Type:  Black Tea
Where to Buy:  A Quarter To Tea
Description

This tea is no longer available but click below for teas that are.

Learn even more about this tea and tea company here!

Cocoa Chili Pumpkin from Tiesta Tea. . .

Tea friends, imagine this next paragraph as a deep-voiced movie-trailer:

“In a world of slightly-altered Earl Greys, chais, and variations on ‘creamy’ whatever, this tea dares to go where No Tea Has Gone Before. Pumpkin, chili, and cocoa: Can they overcome their differences to make a good tea?”

I’m not quite sure, but I’m definitely glad I tried it.

The pumpkin and cocoa are pretty straightforward: you experience the cocoa and the pumpkin on the tongue, and the pumpkin as the aftertaste.

The memorable feature is the chili. You can experience the burn as you swallow. It’s unusual. It’s a bit exciting. You feel like you’ve swallowed fire or walked across coals, without, you know, having actually left your living room or done anything dangerous.

The caffeine content is the bomb. This is part of Tiesta’s “energizer” line, and yuuup, that is what it is. Your mouth is sizzling and your eyes are bugging out.

You are prepared for your day. No matter how unusual it may be, you’ve already got this tea under your belt.


Here’s the scoop!

Leaf Type:  Black
Where to Buy:  Tiesta Tea
Description

This tea is no longer available but click below for teas that are.

Learn even more about this tea and tea company here!

Cocoa Chili Pumpkin from Tiesta Tea. . .

 

Tis the season for all things pumpkin and spooky.  I love this time of year.  Being a huge fan of the horror genre, I love stealing away any time I can and enjoying a scary flick or indulging myself in the latest spooky book.   And honestly, the best partner to any scary book or movie is a marvelously brewed tea possibly turned into a latte.

Cocoa Chili Pumpkin has been my go to pumpkin tea for the last couple of weeks. I can’t get enough of this tea.  Typically I stay away from black flavored spicy teas.  In my experience, the spices tend to burn your taste buds or the flavors are just incredibly muddy. Not with this tea.

 

Being one that isn’t a huge chocolate fan but a HUGE pumpkin fan, I wondered how I would feel abbot this combo and I have to say, it is delightful! Each sip starts off with this lush smooth pumpkin dark chocolate combo that mingles with the malty tone set by the black tea base.  Here and there you pick up a bit of heat that does just that.  Brings some heat that truly elevates the tea to a different level. The spices are blended perfectly and are not overdone by any stretch.

What draws me to this tea the most is the combination of sweet and spicy flavors.  I’ve never been one that has been drawn to spicy teas in the past, but I just can’t get enough of this particular tea. I’m not sure if its the pumpkin dark chocolate combo that I can’t get enough of or if it is the heat this tea brigs.  Either way, I’m going to need more of this tea soon.  My bag is about gone and we still have a few more weeks until winter is officially here.


Here’s the scoop!

Leaf Type:  Black
Where to Buy:  Tiesta Tea
Description

 

Ingredients: black tea + chocolate chunks + ginger + cinnamon + pumpkin cubes + natural flavors + cloves + chili peppers + cardamom + pink peppercorns + marigold petals (CONTAINS MILK)

Learn even more about this tea and tea company here!