White Christmas from Harney and Sons. . . .

White Christmas announces on the tin that it is white tea with almond and vanilla flavors. When I opened the tin, there was an aroma that was none of the above. Then when I steeped the tea, the aroma was even stronger. It wasn’t white tea, it wasn’t vanilla and it wasn’t almond, but I couldn’t place it and thought at first it might be some kind of mint.

Time to cheat! Looking at the list of ALL ingredients in the tea, I see it! Ah ha! Cardamom! Of course! Ooooo, I really like cardamom! More lemony than mint, but still a high note rather than a deep one. There are also white chamomile blossoms, to remind one of snow.

Someone asked me tonight what white tea tastes like. I told them it often tastes the way hay sitting in warm sun smells, and that’s why some people prefer it flavored. I think this white blend should have plenty of flavor for anyone. Just don’t expect it to be merely almond and vanilla, since the cardamom is a powerful player here.

Harney’s sachets are intended for twelve ounces of water, not a mere five or six like most teabags. And since this tea resteeps, you can get quite a lot of tea from this tin of thirty sachets.


Here’s the scoop!

Leaf Type:  White
Where to Buy:  Harney and Sons
Description

Recline in front of a glowing fire while the snow drifts, and the tree lights twinkle. A sip from this warm and nutty blend completes the perfect winter wonderland. Features hand-picked white tea blended with almonds, vanilla and cardamom, accented by white chamomile flowers. Tin of 20 sachets. Each sachet brews a 12 oz cup of tea. Caffeinated.

 

Learn even more about this tea and tea company here!

Makaibari Bai Mu Dan from Tea People

Tea Information:

Leaf Type:  White Tea

Where to Buy: Tea People

Tea Description:

This  fine White Darjeeling tea is from the organically certified Makaibari tea estate located in the town of Kurseong.  In the local language ‘Kurseong’ means the land of the white orchid.  This tea is made from the delicate unopened leaves and yields the palest liquor with a light chestnut flavour.  

Learn more about the white teas that are offered here.  This particular variety does not look to be on the website any longer.

Taster’s Review:

 

Makaibari Bai Mu Dan from Tea People is my first voyage into the lineup of what Tea People has to offer their customers. Lately, I’ve been in a flavored tea rut, not enjoying straight teas like I should.  So I thought this would be a great start in forcing myself to try new straight teas.

First of all, I have to say the packaging, website, and the presentation of this tea and tea company are very well done. After doing a bit of research, this is a company I’m going to take another look at the next time I’m buying tea. Their packaging really catches my attention.

So let’s chat about the tea itself. What I first noticed was that the dry leaf really didn’t call my attention or have any defining notes. I was surprised by this but went about steeping the tea per the instructions provided by Tea People.

From what I can gather from the description, this tea is supposed to have a rather light chestnut flavor. That is a note that really does come thru, but that isn’t the attribute that I pick up from this tea. Mostly what I find myself picking up is this lovely whole mouth feel of astringent notes that really captivates the senses. Sure the lovely nutty flavors are quite nice, but that astringency says “Hello! Check me out!”.

So my final thoughts? I can’t say that I love this tea as much as I would love a floral white tea, but this Makaibari Bai Mu Dan was a real treat. I’m really enjoying this cuppa!