Orange Cardamom Pistachio Honeybush from 52Teas. . . . . .

I needed a special tea to go with Pad Thai Zoodles tonight. Zoodles are spiralized zucchini “noodles” used like you use pasta. There were carrots and sweet peppers, spring onions and chopped walnuts, along with potstickers and a lime soy sauce. Lots of flavor in the food means that some green teas would get lost as an accompaniment. In steps this delightful Honeybush. I think my daughter put it best when she said, “Mom, this tea is more complicated than a woman.” On top and up front we taste orange, with the cardamom warming the back of the sip. This Read More

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Oregon Breakfast from Plum Deluxe. . . .

I really am in love with anything that includes hazelnut, hazelnut makes everything better. However, if you follow any of my reviews you’ll know that i’m not always too keen on orange or citrus. The ingredients in this delectable blend by Plum Deluxe include: black tea, honeybush, orange peel, and hazelnut essence. Tell me that doesn’t sound yummy and i’ll be looking at you like you have ten heads! It sounds heavenly, so of course I bought it. Typical me. As soon as I opened the package and took a whiff of this mix, I knew id love it. In Read More

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Vanilla Latte Tea from Plum Deluxe. . ..

There was a while there during my tea journey that I was terrified of cardamom. Sometimes it has this overwhelming flavor that can get really old, really fast. When I saw this vanilla latte tea, which was previously named Cardamom Vanilla Creme, I was a little intimidated by the cardamom. I wasn’t sure how it was going to pan out, but i’m definitely glad that I gave it a chance. The main component here is definitely the vanilla. It smells fluffy and creamy and tastes even more so. The second component is a mixture of the cardamom and black tea. Read More

Pina Colada Honeybush from 52Teas. . . .

When I was a kid I had an obsession with pina coladas. As an adult, I still do. I actually have a funny story about them. I was at a restaurant with my parents and I was probably 6 years old. I ordered a pina colada. My parents used to always try it first, just in case the bartender put alcohol in it by accident. Well, that one particular time they didn’t taste it because we actually knew the owner of the restaurant and I guess they trusted that his bartenders were competent. Well, I was drinking my pina colada Read More

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Just Peachy from BlendBee. . . .

Every summer, my aunt shows up at my mom’s house with pallets upon pallets of fresh peaches “from Georgia”. (Mind you, we live in the upper Midwest.) At first, I just thought she meant that she was getting peaches from the grocery store that claimed to be Georgia peaches but no, these were real, bonafide, no-middlemen, straight-from-the-state peaches. Where she gets them, I have no idea– but I like to imagine it’s a sneaky, clandestine peach deal that goes down under the table, away from the prying eye she of Big Grocery. Either way, wherever they come from, they are Read More