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An Elevated Herbal from High Garden Tea

This is another one I picked up on my trip to the motherland (aka High Garden Tea in Nashville) recently. From the few I’ve tried thus far, I’ve been super impressed by High Garden’s blends, particularly their herbals. This one, a blend of chamomile, rose petals, hibiscus, schisandra berries, orange peel and lemongrass, is a spot-on match between flavors and the name. It evokes that warm, mulled tea goodness that I’d associate with a cozy apple blend in the autumn (with surprisingly no apple to speak of in the mix), but a bit more sophisticated. There’s something… elevated about this Read More

Daily-Detox

Holy Basil: The Secret Ingredient to My Fave Detox Tea

Fresh basil is the stuff of summer, plucked from the garden for added depth to sandwiches, or pressed between mozzarella and tomatoes for a caprese plate. Daily Detox tea from the Tea Can Company doesn’t have that kind of basil, but the smell of the dry tea leaves did bring me back to fresh summer days in our family herb garden. Instead, the ingredient this tea is Tulsi, holy basil. There are other ingredients like rose hips or spearmint, but they take a back seat to the strong, forward flavors of lemon myrtle and holy basil.  I was surprised– usually Read More

treehouse

Tree House of Tea from Adagio Teas. . . . #TeaRex #MonsterBrew #RocketFuel

Beyond the wonderful madness of custom fandom blends on Adagio Teas’ website, they do have a few blends and custom sets of their own.  I tried one of their more whimsical sets, the Tree House series. The vibrant, attractive designs of dinosaurs and monsters on the tins was enough to sway me into giving these teas a try.  The Tree House series are all herbal decaf teas, and meant to be kid-friendly in style, contents, and taste.  Fair warning: these teas brew up strong, fast, so feel free to keep the steep times shorter than you expect.  It’s easy to Read More

caramelwalnutshortbread

A Cookie Tea With A Green Rooibos Base from Simpson and Vail. . . .

I only recently found out about Simpson and Vail. I have really loved each tea ive tried from them. I’m not usually a huge fan a rooibos though. For me, it is almost always a little too “woody” tasting. However, I couldn’t resist getting a little bit of the Caramel Walnut Shortbread Rooibos. Doesn’t it sound divine? Like, I am now debating making a caramel walnut shortbread cookie because the combination just sounds so yummy! Last night I was up until 4 a.m with my little one. I have an (almost) 8 month old daughter and I don’t know if Read More

francesca

Mary chats about Francesca from Sicilian Tea Company. . . .

I’ve been hit by the mini-plague that’s been circling my world for a few weeks, you guys. I say mini-plague because truly– it’s not all that bad compared to the stomach virus/insane flu that many close to me have had lately, but still– this cold I’m rocking? I’m not a fan of it. And to manage it as best I can, I’ve been hopped up on vitamin C, broth-y soups, and triple the amount of tea I’m usually sipping (which is… a lot). I felt it first coming on at work the other day, so I immediately dug deep into Read More