Lipton, yes that Lipton with the red tagged black tea bags. Lipton has a series of new wellness teas and the SororiTea Sisters are checking them out. This time, I’m tasting Daily Support blend. This blend features turmeric, echinacea, ginger, and green tea.
Turmeric seems to be everywhere when the new year rolls around and people make new resolutions about living healthier and cleaner for the new year. Turmeric comes up as one of those spices with lots of healthy properties like reducing inflammation and boosting antioxidants. I’m not a doctor, but I like trying new tea flavors so I took the plunge and brewed a cup.
Tumeric on its own can be a bit too strong and bitter. It is spicy, but more reminiscent of curry powder than chai spices. I find I like tumeric best when paired with ginger, like it is in this Daily Support blend. Their spiciness compliments each other, bringing out the sweet heat in the ginger and the earthier spice of the turmeric.
I’m a spice-lover when it comes to tea, so I would say that this blend could use more ginger and turmeric to suit my tastes. However, if you’re not into a hot-spiced blend, this might be a nice surprise. The ginger is at its sweetest, with gentle honey and lemon undertones, and just a hint of the more savory turmeric in the aftertaste. The green tea itself gets lost under these two powerhouses, but you don’t miss it.
I’ve had great success with tumeric ginger lattes at my local coffee shop. I’ll have to try this tea with some frothy milk next time for a cozy, creamy cup of spice. No matter how you brew it, this is a perfect warming cup for turning over a new leaf and giving your body and mind some Daily Support.
Here’s the scoop!
Leaf Type: Green tea
Where to Buy: Lipton Teas
Conquer the day with new Lipton Daily Support Herbal Supplement with Green Tea, which contains Turmeric, Echinacea, and Ginger. As an excellent source of Vitamin C, this herbal infusion helps support your body’s natural defenses*. Carefully selected botanicals are blended with green tea and orange essential oil that make every cup delicious. Enjoy a cup of Lipton Daily Support to supplement your varied, balanced diet.
Learn even more about this tea and tea company here!
Eventho Purple Tea is becoming more popular these days here are Sororitea Sisters we still have a short list of Purple Teas represented and we are very pleased to add Kenyan Purple Tea from Kenya Purple Tea to that list.
On Kenya Purple Tea’s ABOUT US Page it states: Necessity is the mother of invention. Kenyan tea growers have been plagued by the ever-falling prices of black tea which has been traditionally grown in Kenya since 1903. In the recent years, the global market for black tea has been saturated. At the end of 2014, prices were down to near-historic lows and that is when Kenyan tea growers said ‘Tosha Tosha’ which means Enough is Enough in the local Swahili. A good number of Kenyan tea growers are now switching to grow a newly discovered tea, the Kenya purple tea. It turns out that apart from its delightful purple color and being a great thirst quencher, this type of tea has greater health benefits than either green tea or black tea.
This info was enough to make me want to learn more, try more, and seek out more Purple Teas out there! With the Purple Teas I have tried so far I agree that they certain do help quench your thirst and Kenyan Purple Tea from Kenya Purple Tea falls in that category. The flavor is somewhere in between a black tea and a green tea. Personally, I think the flavor favors green tea more but I can see nods to both sides.
Kenyan Purple Tea from Kenya Purple Tea has a very pale infusion color but that doesn’t mean the flavor is faded! It’s quite delicious! Again, Kenyan Purple Tea from Kenya Purple Tea, has a more green taste, but I really like that about this offering!
Kenya Purple Tea also offers the first of its kind BOTTLED Iced Purple Tea which I think is a wonderful idea especially from a marketing stand point in the USA. I look forward to seeing Purple Tea get even bigger over the next several years and wish the growers of Kenya the very best!
Here’s the scoop!
Leaf Type: Purple Tea
Where to Buy: Kenya Purple Tea
Recent studies on Kenyan purple tea indicate that this new tea has high levels of anthocyanins which are known to have powerful antioxidant properties. The medical benefits could include the following:
Boosts fat loss through accelerating apoptosis (cell death) of fat cells through the catechins contained in the tea.
Mops up free radicals in the body that may cause lifestyle diseases e.g gout, high blood pressure, diabetes, cancer etc.
Prevents degeneration of body tissue and cells.
Induces death of carcinogenic (cancer) cells.
Reduces the risk of coronary heart disease.
Disclaimer: The above statements have not been evaluated by the FDA. The Kenyan purple tea is not intended to diagnose, treat, cure, or prevent any disease.
Leaf Type: Herbal
Where to Buy: Adagio Teas
A relaxing, naturally caffeine-free herbal tea blended from blackberry leaves, chamomile, peppermint, hibiscus, lavender flowers, and rose petals.
Learn more about this tea here.
This is an herbal tea from Adagio’s Sunlit Blooms collection. It’s a floral blend, containing whole chamomile flowers, lavender and rose petals. It also contains peppermint, hibiscus, and blackberry leaves. Judging by the dry leaf, the main constituent is blackberry leaves, which are green and fluffy, rather like raspberry leaves. The other ingredients seem rather sparse.
I used 1.5tsp of leaf for my cup, and gave it 4 minutes in boiling water. The resulting liquor is yellow-green, which is doubtless testament to how little hibiscus is actually in this blend. The scent is deeply herbal – predominantly chamomile and lavender as far as I can discern.
To taste, this is a mild, lightly floral blend. Rose is clearly there, and lavender, although both are less pungent than might be expected, and don’t make the cup taste “perfumey” in the way they sometimes can. Half of me appreciates this, as teas with heavy perfume-like flavours can be rather cloying. The other half is wishing for a bit more flavour, as the overall effect is rather thin-tasting. The chamomile emerges a little towards the end of the sip, adding a honey-like sweetness that works well with the floral flavours. It’s a pleasant enough cup, if a little bland and weak. It’s like this tea is lacking in personality.
I’m really not sure what the blackberry leaves are adding to this blend, other than bulk. I appreciate that they have reputed health benefits, but I would have liked to have seen the other ingredients in greater quantity, as they impart the flavour this blend is sadly lacking. This one would make a pleasant pre-bedtime cup, if you’re after a caffeine-free blend with mild, relaxing flavours, but it’s not really one I’d purposefully seek out at other times of the day.
Leaf Type: Herbal
Where to Buy: Teatoxy
Teatoxy Energize is a 100% organic blue detox tea blend that is absolutely unqiue and gives you the energy you need to stay fit throughout your day. Our master blenders have created Teatoxy Energize with 3 things in mind: flavour, health and energy. By combining organic Thai lemongrass, Pandan leaves, Moroccan Rose pedals with Bluechai and Lavender you get an amazingly delicious, all natural tea with a vast amount of health benefits.
Learn more about this tea here.
I was initially attracted to this tea due to its reputed energy-giving properties, and I’ve been drinking it fairly regularly since first receiving it a few months ago. The first thing that stood out about this blend was the quality of the “leaf”. Although this blend is herbal so there’s no actual tea, leaf seems an appropriate term to describe this particular mixture. The pieces of lemongrass are some of the largest I’ve ever seen – minimum 1cm square, with whole rose buds, whole bluechai flowers, and large, curly pandan leaves. The lavender is the only small thing here, with a generous smattering of buds throughout. It’s a really beautiful blend to look at – pink, blue, green, yellow, and purple. A true feast for the eyes.
When brewing a cup, I’ve been following the recommended parameters and using 2 heaped teaspoons of leaf. It would be difficult to measure much less than a heaped teaspoon in any case! This can be left for up to 8 minutes in boiling water, but in this case I went for a more conservative 4.5. I’ve found that this gives the most pleasant flavour (more on that in a moment), and means that the tea hasn’t cooled too much before it’s even finished brewing.
The second thing that stands out about this blend is the colour of the liquor. It’s bright blue. This is due to the inclusion of the bluechai flowers, which give this tea its energising properties. As an added novelty, lemon juice will turn the liquor from blue to purple. Lemon has the added bonus of lifting the flavour a little, making it sharper rather than sweet, and more refreshing, which might be quite welcome depending on your personal taste.
As it is, the flavour of this blend is another fairly unique thing. It’s certainly not like anything I’ve ever tasted before! The main note I can detect is rose, but underlying this is a thick almost-maltiness, reminiscent of some of “sleepytime” style herbal tea blends or hot chocolate. It reminds me a bit of Lush’s Twilight shower gel, as a matter of fact. The lavender obviously plays a part in this, but I suspect the pandan may also play a part. I’ve no previous experience with pandan to draw on, however, so I can’t say this too confidently. The aftertaste has a very natural, almost “green” flavour, which puts me in mind of a summer garden in full bloom; grass, chlorophyll, and the scent of flowers. This isn’t a tea for someone who really dislikes heavily floral flavours, because there’s a lot of that here, although adding lemon juice can minimise this to some extent. It cuts through what can become a very cloying tea, and makes it sharper and more refreshing. Definitely worth a try if you’re finding a full cup of this one a bit too much.
Since I’ve been drinking this one, I have noticed a slight improvement in my energy levels and ability to focus. I’ve taken to drinking a cup just after lunch at work, when I often start to flagg. It’s not a massive boost, but I’ve found it to be a good mild pick-me-up, without the associated problems of a caffeine slump. This is an interesting, unique, and intriguing blend. It’s definitely worth a try if you like herbals, want to try some new and unusual tea ingredients, or are looking for a natural boost. My first experience with Teatoxy was definitely a good one!
Leaf Type: White & Green Teas & Rooibos
Where to Buy: Georgia Tea Company
Our signature blend, designed to boost the immune system and helps fight cancer. Boosts interferon production to help the body fight off infection while going through chemotherapy. Contains high concentrations of Epigallocatechin gallate (EGCG). Made with only the best white, green and rooibos teas.
Learn more about this tea here.
This Lavender Cander Fighting Tea has a lot going on: it’s a white tea, a green tea, a rooibos and an herbal. So to brew it, I decided on a fairly low temperature (I went with 175°F) and steeped it for 3 minutes. I’m happy with the results!
This is tasty! It has a really lovely flavor! The lavender is strong enough to be a lingering presence throughout the sip, but it isn’t overpowering. Lavender is one of those flowers that when overdone, it imparts a soapy or perfume-y flavor to the tea. That didn’t happen here. The lavender is sweet and quite wonderful here, and I love the way it melds with the blueberry flavor. This is not a flavor combination I would have thought much about before trying this tea, but the fruit and the flower are quite compatible.
The tea has been nicely crafted, because I can taste each of the components and the way it has been blended, it would seem that the best of each ingredient is captured. It tastes quite nice. I get a sweet, nutty flavor from the rooibos without that sometimes funky, sour-wood kind of flavor. I taste a light freshness and lightly brothy texture from the green and white teas. I’m getting a lovely note of lavender and the blueberry is sweet and juicy. The currant adds just a hint of tartness to bring some balance to the cup.
The way the green and white tea come through with the floral notes of lavender and whispers of rose evokes thoughts of walking through a garden – the taste of the air as a gentle breeze carries the essences of the flowers and surrounds the garden with it’s soft perfume. It’s quite enjoyable.
This tea has been crafted to be help prevent cancer. Now, I’m not a doctor nor do I pretend to be or claim to have all the answers when it comes to tea’s health benefits and how it helps to fight cancer/prevent cancer. I don’t really even know if it does. I’ve heard that it does. I don’t drink tea because it’s a healthy drink, I drink it because I enjoy it. But, if these ingredients also offer me some health benefits, then why not drink something that is both tasty and healthy?