RYCBAR

RYCBAR by Fandom Teas. . . .

I’m a Doctor Who fan and, even with the information that this is an “impossible girl” inspired tea, it still took me several seconds to figure out what the name of this blend meant. Maybe my brain was just really slow today? Hopefully you can figure it out faster. 😉 I steeped two teaspoons of this tea in ten ounces of 175-degree water for three minutes. While steeping, it starts smelling fruity right away. This is a flavored tea (raspberry-pomegranate flavored) and the tea liquid is much darker than an unflavored green tea would. That might be from the raspberry, Read More

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Chocolate Cherry Latte Oolong by A Quarter to Tea

Steeping at 190 degrees for 4.5 minutes as recommended, I prepared this tea with one tablespoon of leaves and around 10 ounces of water. The high-quality oolong leaves swell and uncurl while steeping–something I always find fascinating (in addition to comforting because I know it means I’m about to drink some excellent tea!) Once the steeping gets going it smells strongly of chocolate and cherry, which I take as a good sign! Actually it smells almost overwhelmingly of cherry while steeping, but after steeping that abates somewhat. The cherry flavor still hits your nose first but as you keep inhaling you Read More

Honey-Pear

Honey Pear Tea by Nelson’s Tea

Following steeping recommendations, I steeped 1 tsp of this with about a cup of water at approximately 195-200 degrees F for 3 minutes. My first thought was that this tea smells like bee pollen, although I don’t actually have all that much experience with bee pollen, lol. But when I looked up the ingredients I discovered that bee pollen is actually one of them so I guess I was right! It steeps up a nice golden/amber color, but interestingly cloudy. Instead of a clear amber like many teas are, it had lots of tiny specks like golden dust floating around Read More

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Passion Berry Jolt from Tiesta Tea. . . . .

This tea is FIERCE. It’s a black tea with super-vibrant raspberry/passionfruit flavor. The tea is robust. The flavor is spiky. The flower petals are lovely. You know how Rihanna had that red hair for a while? And it was really hot and bright and worked on her? That is this tea. It’s like Rihanna, turned into a tea. It’s a fast-paced hip-hop album of a tea. This tea will not mince words with you and tell you that the dress works when it does not. This tea will not pretend to like that guy you’re dating if he’s a wasteoid. Read More

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Strawberry Guava White Tea from Simpson and Vail

Tea Information: Leaf Type:  White Where to Buy:  Simpson & Vail Tea Description: This delicate pink cup is truly scrumptious! Our Pai Mu Tan white tea is the perfect base for the delicious guava and strawberry flavors, with their complex, fruity aroma and full flavor. Delicious hot or cold! Ingredients: White tea, organic hibiscus, cornflower petals, marigold flowers and Guava and Natural Strawberry flavors. Brew: 2 tsp tea in 8 oz. water (at 175°), steep for 4 minutes. Learn more about this tea here. Taster’s Review: Strawberry Guava White Tea from Simpson and Vail is a lovely strawberry tropical treat for Read More