Candy Cane Crush / Tease Tea

A perfect middle of the afternoon tea. Enough caffeine to keep you from a siesta on your keyboard at work with a good punch of peppermint to awaken your senses and yet keep you calm.

One does need to point out those that this is more of a peppermint green tea then it is a candy cane green tea. You really need sugar in a tea to call it such. Don’t get me wrong I prefer my teas without sugar so I am fine with this blend, it just doesn’t remind me of a candy cane.

The green leaf looks pretty but unfortunately I can’t taste any of it! The peppermint is so overpowering in taste and in the aroma. Smells like my dentist office.


Here’s the scoop!

Leaf Type: Green
Where to Buy:  Tease Tea
Description:

The perfect green tea & minty holiday brew to enjoy in your cozies or with a cozy crush! A layer of safflowers offers an extra festive flair.

 Learn even more about this tea and tea company here!

Tropical Peach Bellini from A Quarter To Tea. . .

Peach Bellinis were my drink as a young teenager just discovering alcohol. At first I only drank the frozen slush kind that tasted more like candy than it did a cocktail. Then I went to Venice, Italy and tried their take on a Peach Bellini which was a more adult combination of Peach Nectar and Prosecco (if I am remembering correctly).

Unfortunately, the hot tea tastes like neither. It is a sweeter tea and though there are underlying fruity vibes that lean towards peach, the mao fang takes over making this more vegetal than fruit. Also, I hoped for more mango to make this feel tropical but that isn’t coming through very clearly either.

The iced tea is just more of the same. I give this points for consistency but that also means that, like the hot tea, I am left wanting more. More peach. More bellini. More tropical. More of something other than a sort of generic and slightly fruity green tea.

Though the base is nice and the fruity vibes are pleasant, it is not selling the Tropical Peach Bellini flavor I was promised by the name. I wanted to like this one but, for me, it fell a bit flat.


Here’s the scoop!

Leaf Type:  Green
Where to Buy:  A Quarter To Tea
Description

Like a Bellini but better. A touch of mango and mao fang sweetness make this a 2018 treat.

Learn even more about this tea and tea company here!

52Teas’ the 12 Teas of Christmas – Day 9-Spoilers!

Day 9!

The 12 Teas of Christmas are counting down! Day 9’s blend is Chestnut Praline Green tea.  This tea is the epitome of chestnuts roasting on an open fire. Tightly rolled green tea leaves bring a bit of smoke and a bit of natural nuttiness to form the base of this blend.

The forward flavors are all brown butter and roasted chestnuts. This tea reminds me of every old-fashioned candy that tastes best this time of year, like toffee or butterscotch. Using a green tea base lets more of the nuttiness come to the forefront, instead of competing with a bold black tea.

This tea is smooth yet crispy, with warming notes and a hint of saltiness that makes you think of peanut brittle. If you can’t eat these old-fashioned desserts, just brew a cup of this tea blend instead.


Here’s the scoop!

Leaf Type: Green
Where to Buy: 52Teas
Description:

For our Ninth Tea in our Holiday countdown, I created this tea – inspired by the newest member of our family, Jimmy! I asked him for some ideas for a Christmas tea and he listed off a bunch of different flavor ideas, and two of those flavors were Chestnuts and Pralines – I’ve not done a Praline tea yet and I also didn’t have any chestnut teas planned for the season, so I thought it would be perfect to combine the two.

And YUM! This is a delightful flavor combination!

I started with a blend of organic Chun Mee and Gunpowder green teas. I added chestnut and praline essences (don’t worry – this is nut free!) and a little bit of cinnamon for some seasonal warmth. Then I tossed in some calendula petals for a little color to the blend. 

This is sweet, smooth and nutty and deliciously holiday-ish!

Learn even more about this tea and tea company here!

52Teas’ the 12 Teas of Christmas – Day 2-Spoilers!

Day 2!

I am a big fan of 52Teas’ genmaicha flavors.  They blend them with a bit of marshmallow root to take the slightly savory toasted flavors right over to marshmallow treat territory.  I haven’t met a 52Teas genmaicha I didn’t like, so I was so excited to see today’s tea was Candy Cane Marshmallow Treat Genmaicha.

This tea works with their classic marshmallow treat genmaicha base and adds the vanilla mint flavors of a candy cane.  This is such an unusual pairing. The roasted puffed rice in genmaicha evokes such a warm and toasty feeling in my mug, and now it is paired with the other end of the spectrum with frosty peppermint.

The mint pairs well with the green tea, and the vanilla candy flavor goes with the marshmallow root. The puffed rice adds a little bit of sweet breakfast cereal notes in the background. Another tasty genmaicha from 52Teas and a fresh take on the holiday candy cane tea.


Here’s the scoop!

Leaf Type: Green
Where to Buy: 52Teas
Description:

This is our first NEW tea of our 12 Teas of Christmas box (we reblend 8 teas every year, and create 4 new blends – but this year we did things just a little different . . . more on that on Day 8 of the countdown!) and this new tea is something special! Every year, I like to include at least one minty tea in the Christmas box because mint and the holidays just seem to go together, right? Last year, we didn’t have a minty tea in the Christmas box, and it wasn’t until I started working on the teas of the week for December that I realized that I hadn’t crafted ANY minty teas for the holiday season so I needed to come up with something quick and that’s when I came up with the idea for the candy cane white tea which I loved, particularly because of the candy canes that I used in that blend, an organically crafted, all natural, vegan, gluten free and allergen free candy cane. I simply fell in love with these things so when the holidays approached this year, I ordered some and then came up with the blend for which I’d be using them!

Also, I was a little surprised that this year, none of the Genmaicha blends were outstanding vote catchers in our poll especially considering that last year, we had two stand out Genmaicha vote getters – and since I do have quite a few Genmaicha fans out there, that suggested to me that people needed a new, interesting Genmaicha blend!

And here it is!

I started with organic Genmaicha and added peppermint, vanilla beans, marshmallow root and of course some bits of the aforementioned candy canes. The result: a yummy marshmallow treat-y cuppa with crisp, cool notes of peppermint! It tastes like a holiday marshmallow treat! So good!

Learn even more about this tea and tea company here!

Louisa May Alcott from Simpson and Vail

Just when I think I’ve tried all the lovely literary teas from Simpson and Vail I find a new blend.  This time it is Louisa May Alcott’s blend.

This tea is made with chunmee green tea, which is new to me.  The light and easygoing tones of this fruity green tea blend makes it pleasant and approachable but far from dull.  The green tea base is gentle and sweet and pairs perfectly with the abundant apple and strawberry pieces in the blend.

When brewed, this tea feels like late summer with potent real fruit flavors, and grassy green tea tones. The combination evokes images of lush fruit harvests and the last warm summer days with sun-baked grass.

There is a hint of rose petals in the finish of ach sip, adding to the end of summer garden feeling.  I really appreciate the green tea being both sweet and buttery, which helps the fruit from being too sweet or simple.  This is a great blend for when you are looking for something delicate but memorable. Also a good choice of tea when you want to bring up the feeling of some late summer days.


Here’s the scoop!

Leaf Type: Green
Where to Buy: Simpson and Vail
Description:

Early in Little Women, while visiting a sick Laurie, Jo says that her sister Meg’s blancmange is made “very nicely.” Later, her own attempt turns out “lumpy” and accompanied by strawberries that were “not as ripe as they looked.” Our blend follows Meg’s example and is almost, as Laurie says, “too pretty to [drink].” Combining almond and strawberry flavors, this blend brews to a delicious tea that is fruity and aromatic. It manages to be both sweet and light thanks to the Chunmee green tea base and the gentle floral notes added by the rose petals.

Learn even more about this tea and tea company here!