vive_le_th_

Ginger and Citrus Green Tea from Palais des Thés. . . .

My thoughts when I checked my next sample to review…”Argh! Ginger is the first word!” The anguished scream is because ginger and I have a strange relationship. I like a hint of ginger adding sparkle to tea or cookies or food. But when there is a lot of ginger, it makes me cry a little. It can be so hot! And when you add to that the fact that I have to carry spicy ginger candy to help with my lifelong stomach issues, you can see where I don’t excited to see it in my tea. My fears were unfounded Read More

tropicalsun2_grande

Tropical Sunrise from A Quarter To Tea. . . .

Of course since it is summertime anything that sounds summery I am willing to try! Tropical Sunrise is about as summery as it gets. It’s a green tea with goji berries, coconut, and mango! The dry leaf smells very citrusy and I think this would taste best iced, but instead of truly icing it I just let it cool at room temperature for a little while. Once it cooled I gave it a try and it is very refreshing! Whenever I see mango or goji berries or citrus in a tea’s description I wonder if it is going to be Read More

gatheringberries

Gathering Berries from 52Teas. . . .

52 Teas has done a few houjicha/white tea blends, all of which I have enjoyed. I was particularly interested in this one because of the mulberries. If you have never seen mulberries, google them. They are cool looking. I have never eaten them or elderberries before. So I was definitely interested in trying this. I always enjoy houjicha. It adds a warmth and toasty-ness to the cup. The white tea that Anne (mad tea artist at 52 Teas) adds usually rounds out the toasty-ness and gives it a fuzzy sweetness and maybe even a tad bit of floral flavor. Once Read More

peep2_grande

Peep Crispies from A Quarter To Tea. . . .

I have one, very important rule about Easter candy: Peeps. Must. Be. Stale. Now. I understand that this is a very divisive stance. Statistically, about 50% of you right now are probably nodding in impassioned agreement, thinking “of COURSE! What other way is there to eat them?!” and the other 50% of you are probably sharpening your pitchforks and chanting “off with her head!” Okay. So maybe not *quite* that impassioned. But little did I know that there was even room for another rule in the world of Peeps: they should be brewed. As a tea. And sipped often. I Read More

Toasted Marshmallow from 52Teas. . . .

Flavored Houjicha? YES, please! Toasted Marshmallow that happens to be VEGAN, YES, indeed! A roasty and toasty green tea that shares its blended base with white tea, too? I’m TOTALLY interested! It’s Toasted Marshmallow from 52 Teas! Anne at 52 Teas really has some amazing VEGAN marshmallow flavored teas! Usually made with Marshmallow Root – such is the case with this specific tea – that is. Organic ingredients in this tea include roasted green tea, white tea, marshmallow root, vanilla beans, and natural flavors. It’s sweet, creamy, a tad toasted and roasted and woodsy. It’s NOT bitter. It’s VERY well Read More