Earl Grey Cupcake/52Teas

I am picky when it comes to my Earl Grey teas. I like them to be balanced. So often the bergamot is too strong, the cream flavors too artificial tasting or the black tea base is too weak.

Almost every tea manufacturer puts out their version of an Earl Grey and sadly I have a box full of Earl Grey teas that just didn’t make the cut. What is the point of drinking something that you don’t love?

When I saw that 52 Teas was again offering their Earl Grey Cupcake tea I really was interested. The tea itself is very pretty, full of star-shaped sprinkles. The smell of the dry leaf is very heavy on the bergamot so I was at first worried that the bergamot would be too overwhelming.

I steeped the tea for 3 minutes. The instructions on the packet indicate that the tea flavor develops as the tea cools, about 10 minutes. I am happy to report that this tea is lovely. The black tea base is solid, it is malty with very little astringency. The bergamot is perfect, not too strong at all, and the back end of the taste is a delightful vanilla flavor. The vanilla is not artificial tasting, it is a nice, natural flavor.

I did try the tea at the 10 minute mark and I do agree that the vanilla becomes much more prominent as the tea cools. I have been so pleased with all of the teas I have tired thus far from 52 teas and this tea is no exception. I highly recommend this tea if you love Earl Grey.

This probably would rank in my top 5 Earl Grey teas of all time and that is saying a lot as I have tried many!


Want to Know More About This Tea?

Leaf Type:  Black

Where to Buy: 52Teas

This tea is currently not available but click below for teas that are.

Learn even more about this tea and tea company here!

Foggy Coconut/52Teas. . . . .

Foggy Coconut blend was inspired by a coffee shop London Fog. First you need to know what a London Fog is, if you don’t know already! There may be variations but usually a London Fog is made with Earl Grey tea, lots of milk, and some vanilla and sugar, sometimes brown sugar.

The creator of this blend was ordering her London Fog with coconut milk instead of cow’s milk and loved the creamy coconut flavor. Hence, Foggy Coconut came into being.

When I served this tea, the reaction was instant. “Wow! I smell coconut!” And yes, that is the first you notice about this tea. Fortunately, we were all coconut lovers drinking it!

I love that you can still TASTE THE TEA, as a lot of flavored teas major on the flavors so much that the tea itself gets lost. This blend uses Assam and Yunnan tea that can stand up to plenty of flavors without going into hiding.

As for the bergamot, (which haters love to call blergamot) it is very refined. It comes through almost as a fruitiness rather than as edgy harsh citrus. I think the vanilla softens it wonderfully.

I drank this with no additions, but if you wanted to make a London Fog with it you could. You don’t need to, though, as all the flavors we look for in London Fog are right here. It is creamy and sweet, and the coconut lends it the full body usually provided by milk – dairy or otherwise – in a London Fog.

This was a delightful afternoon tea, and I will definitely be serving it again.


Want to Know More About This Tea?

Leaf Type:  Black

Where to Buy:  52Teas

Description

This tea is no longer available but click below for teas that are.

Learn even more about this tea and tea company here!

ENGLISH GENTLEMAN – EARL GREY VANILLA / The Tea Crew

Splendid. My tea is now cold. Still tastes good though.

The moment the aroma from the open packet entered my nose I knew I’d love this one. The aroma has a kick of bergamot with the perfect amount of vanilla to soothe it out. If you happen to go shovel and forget that you have a cuppa it will still have plenty of flavor when you get back. Personally though I think it’s better when its hot.

The black base comes out a bit more when cold and I found that interesting. Generally the bergamot and vanilla overpower the base at all times but not for this one. I’m excited to try this one as a latte or as they call it a London Fog Latte.

Before you get too excited and go off to order a pouch do note this company is based in the U.K. That being said it’s a really nice blend so maybe go order it anyway.


Here’s the scoop!

Leaf Type: Black
Where to Buy: The Tea Crew
Description:

If our Earl Grey vanilla tea was a person it would definitely be Cary Grant. The epitome of sophistication, an English gentleman.

Full of flavour with a smooth creamy taste and vanilla overtones.

This goes exceptionally well with an afternoon tea.

Learn even more about this tea and tea company here!

Maple Vanilla Earl Grey from A Quarter To Tea. . . .

Today I got to thinking about fun ways to make teas. Lately I have been experimenting. Cold brewing in chocolate milk. Topping iced teas with lemonade. I have been having fun playing with my teas. So when I had a Vanilla Frosty in my freezer from Wendy’s that seemed daunting to eat on its own, I thought to myself, “what can I do with this?” Well, an affogato came to mind.

For those of you that don’t know what I am talking about, an affogato is an Italian dessert that typically takes the form of a scoop of vanilla gelato or ice cream topped with a shot of hot espresso. Mine, on the other hand, took the form of two scoops of Vanilla Frosty topped with tea. Maple Vanilla Earl Grey tea by A Quarter to Tea to be specific. Why that tea? Well all recipes I looked at online suggested using strong flavored teas like chais or earl greys. I went with what I had readily available and the Maple Vanilla Earl Grey Affogato was born.

Since I have never had an affogato made by someone who knows what they’re doing I am not sure if this is right but I am sure it is good. It’s more a drink than a dessert you could eat with a spoon but there is a little ball of frosty still present. The liquid is so rich and creamy. Obviously it has a ton of silky vanilla flavor given both the frosty and the tea have vanilla flavoring. More than just the vanilla, there is a distinct maple sweetness that is a little more earthy than the vanilla but still very sweet as well as a little bit of a honeyed quality coming from the rooibos. The bergamot, for those that don’t like it very much, is actually really lovely here because it just adds a bit of brightness to counteract the other sweeter elements while the black tea base and cinnamon work to do the same thing in their own ways by adding some spice and some softer tea flavors. It’s really quite delightful because you get both the flavor of the frosty and the tea distinctly but at the same time they work together so nicely making for a delectably creamy and flavorful treat.

All in all, I would say this was one successful experiment if for no other reason than the affogato was gone in under five minutes. Seriously, i just kept drinking and actually finished the affogato before I finished the review. Oops.

Ultimately I am not sure how successful this tea would be on its own as I used the whole sample I had for the affogato but used the way it was here, this tea was certainly a home run.


Here’s the scoop!

Leaf Type:  Black
Where to Buy:  A Quarter To Tea
Description

A brisk cup of Earl Grey, mellowed with the sweetness of maple and the smoothness of vanilla with still giving you that satisfying bergamot punch that makes Earl Grey so special

Learn even more about this tea and tea company here!

Earl Grey from Zest Tea. . . .

Zest Tea’s claim to fame is the amount of caffeine each cup carries: the same as an amount of coffee, but with “calm and steady alertness” instead of coffee-jiggers. These tea-heads (“sorta like deadheads but with different plants”) won “best new product” at 2015’s World Tea Expo.

How does this “high-octane tea” hold up?

I tried a sample of the Earl Grey, which depicted Sherlock Holmes on the bag. (They’re already currying my favor. It’s like they knew I was coming). This Earl Grey is based on an Orange Pekoe Darjeeling instead of an assam, which gives the mix a kicky, citrus-y base. There are also hints of leather/smoke. Plus, of course, bergamot, thanks to Charles “Chaz” Grey.

It’s genuinely a rugged kick in the butt. Boom. You really ARE awake. The

I’m not sure about the difference between tea-caffeine and coffee-caffeine, but I do think that they affect me differently. The idea of having high-caffeine tea that’s as awake-inducing as coffee is amazing, and I’m glad someone is filling this niche.

Someone funny, no less. If you get bored, you should explore their site. It’s very funny. They deserve recognition almost as much as I deserve caffeine.


Here’s the scoop!

Leaf Type:  Black
Where to Buy:  Zest Tea
Description

Earl grey has been a popular blend since it was introduced to the British Earl, Charles Grey, in the 1830’s. Most Earl Greys are made with low-quality base teas, but not ours. Zest’s Earl is made with premium Nilgiri Indian black tea blended with a delicious bergamot essential oil.

Natural Ingredients – Certified Non-GMO

Ingredients: South Indian Flower Orange Pekoe Black Tea, Bergamot Flavor, Natural Caffeine

Learn even more about this tea and tea company here!