greenstyledongding

Green Style Dong Ding (oolong) by Fong Mong Tea

Steeping specs: 3 grams per half cup at 175° for five minutes While steeping this tea, I didn’t observe much color change. The leaves unfurled quite a bit, having started out as small pills or pearls, but the tea liquid didn’t seem to change color all that much. However, after I removed the tea leaves, I could see that there was a gentle peach color to the liquid. It’s very light and transparent, not dark or strong-looking at all. What is remarkable, though, is the lovely roasted smell (disproportionately strong given how light the color is) and the high-quality leaves; after the Read More

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Anxi Tie Guan Yin from Teasenz

I can’t remember the last time I drank a Tie Guan Yin, which is something of a surprise as it’s become one of my favourite oolong varieties. I was more than pleased when I came across this one, not least because it’s a good opportunity to reacquaint myself. This particular Tie Guan Yin is from the Anxi Nature Reserve in Fujian Province, a major Chinese tea growing region (although one I seem to associate more with black tea than with oolong, strangely enough!) I used 1 tsp of leaf for my cup, and gave it 3 minutes in water slightly Read More

plum oatmeal

Jackfruit Delight from Mahamosa

Tea Information: Leaf Type:  Black Tea and Green Tea Blend Where to Buy: Mahamosa Tea & Spice Tea Description:   A fruity Chinese-Sri Lankan black and green tea blend with unique hints of spice. You will taste notes of exotic fruits, berries and creamy soft almond. Orange peels and flowers add flavor and decoration. Ingredients: Black tea, green tea, orange peels, flavoring, rose petals, safflowers, marigold petals. Learn more about this tea here. Taster’s Review: Today’s tea I geeked out a bit – I have to admit – it’s Jackfruit Delight from Mahamosa.  Now let me tell you WHY I geeked Read More

plum oatmeal

Hunan Mao Jian from Harney & Sons

Tea Information: Leaf Type: Green Where to Buy: Harney & Sons Tea Description: While looking for the best teas in Changsha, we found this organic green tea. Not every occasion demands the best tea, so this is a nice one to drink more often. Learn more about this tea here. Taster’s Review: Mao Jian has become one of my favourite green tea varieties over the last year or so, and I’m always pleased to try one that’s new to me. This Hunan Mao Jian from Harney and Sons looks pretty much as I’d expect – thin, wiry leaves that are a little Read More

plum oatmeal

Canton Mini Tuo Cha Cooked Pu-erh from Canton Tea Co.

Tea Information: Leaf Type:  Pu-Erh Where to Buy: Canton Tea Co. Tea Description: Our own brand mini tuo cha (nests) are made from authentic chopped puerh leaves from Yunnan, not from the fannings or tea dust as most tuo cha are. We chose a maocha (unprocessed leaf) that has been aged for 4 years, giving the tea a smooth, mellow quality. The leaves are pure Te Ji (aka Tippy Grade), which give a sweeter taste. Brew quickly with hot water in a small pot for up to eight infusions. Learn more about this tea here. Taster’s Review: There aren’t many days Read More