52Teas recently did a whimsical and tasty set of Harry Potter inspired tea flavors. One of these blends is Cauldron Cake Genmaicha. I love the toasty puffed rice and warming green tea of genmaicha and 52Teas is the master of fun genmaicha flavors. Throw in a Wizarding World twist and I couldn’t wait to try this tea.
Cauldron Cake Genmaicha is inspired by a chocolatey, frosted cupcake. Alongside the familiar starchy rice flavors there are smooth cacao nibs, nutty cacao shells, and creamy white chocolate chips. A dash of sprinkles makes the loose leaf look even cuter. This tea looks very festive prior to brewing, with a wide variety of shapes and colors, and smelling like a sweet cake dessert.
This blend reminds me a bit of the honeybush-based blend Rocky Road. Both blends have cacao nibs, cacao shells, and white chocolate chips. However, 52Teas has been able to fit even more vanilla frosting flavors into the Cauldron Cake Genmaicha blend. The extra creaminess comes off as marshmallowy when paired with the puffed rice and roasty green tea.
I tend to drink my genmaicha teas without any milk or sugar, but this might be a fun latte to try in the future. Just be sure to top it off with a little whipped cream and sprinkles for the full effect.
Here’s the scoop!
Leaf Type: green genmaicha
Where to Buy: 52Teas
Our fifth and final new tea for Harry Potter Month 2018! When I was going through my ideas for Harry Potter inspired teas, this one was at the top of the list because CAKE! Originally, I had considered doing this one as a black tea, however, I already had two black teas planned for the month so I decided to rethink the blend and create this as a Genmaicha blend instead.
Now, I haven’t ever had a Cauldron Cake, but the Harry Potter Wiki describes them as a mass-produced cake from Qizilbash Quality Confectionery in Pakistan. I confess that I’m not at all familiar with confections from Pakistan either. So when I went about creating this tea, I decided that a cauldron cake is probably a lot like a cupcake – only probably a bit more rounded at the bottom like a cauldron.
So I did my best to go with that kind of inspiration: a chocolate cupcake … err … cauldron cake with a cream filling and perhaps a light coating of chocolate ganache over it and then garnished with colorful sprinkles. And here we have our organic, Matcha infused Genmaicha blended with cake essence, cacao nibs, cacao shells, vanilla bean, white chocolate chips (vegan, of course) and sprinkles (also vegan, nut-free & gluten-free!)
It’s quite yummy and I believe that Honeyduke’s would be happy to serve this tea to their patrons!