T-Oolong

Taiwan Honey Black Tea by T-Oolongtea

I couldn’t find any instructions for steeping this tea, even on the internet (which seems to be the story of my life lately. I’d get frustrated if it weren’t so funny, and also a chance to have fun experimenting!) So I used two heaping teaspoons and about a cup of water that was a little below boiling temp, and steeped it for a few minutes until it looked good to drink! The liquid turned out a bit amber-ish but a bit on the brown/orange side. It gave off aromas of malt and sweet potato (Sweet potato is one of my favorite black Read More

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Black Third Flush (Autumn) Single Estate Darjeeling FTGFOP1 from Teabox

The scent of the dry tea leaves is bright and fresh with a richer, perhaps malty tinge. At first I was a little worried that my tea would end up tasting like a bale of orchard grass hay, but fortunately that didn’t turn out to be the case. I steeped the tea according to the steeping recommendations on the packet, although I may have been a bit generous with the leaves. The leaves are on the small side but not superfine or too small to be good quality. They’re third flush, or autumn harvested, which means the flavor is different because the Read More

brambleberry

Bates’ Brambleberry Black Tea from The Republic of Tea

In addition to being a fandom tea that I’m sure everyone who watches Downton Abbey will love, this tea has a wonderful flavor and is an awesome eco-friendly offering from the Republic of Tea. It comes in a round unbleached tea bag with no strings, staples or tags, and can be composted after you use it. It looks insubstantial enough that you could even throw it in your own non-industrial-strength compost pile (I understand some municipalities have compost pickup along with trash and recycling pickup, but mine is not that lucky so I do my own composting). It smells excellently Read More

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Miss Figgy from Tea and Tins

So, I have to say this first: the piggy sprinkles are DEATH-DEFYINGLY cute! (I think that’s a thing?) Also, I appreciate the fact that this is an extra-punny tea: not only is the name a pun, but the tea itself is both figgy AND filled with sugar-based figgy piglets. (Yes, the sprinkles do absorb fig flavor over time. I checked.) Although you can smell the sweet flavor of figs through the packet, it gets even better while steeping. After steeping, the tea is a nice hazy cedarish amber color. The overall taste is a bit less figgy than I expected from Read More

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Chocolate Rose Truffle Black Tea from 52Teas

I was looking for something strong today so I settled on this wonderful chocolatey blend from 52 Teas! I steeped 1 heaping teaspoon in about 12 ounces of hot water for 2.5 minutes, as recommended (although I admit I totally failed to do the recommended “wait 10 minutes after steeping for best flavor” thing. I get a little impatient for my tea, lol). Once it’s steeped, the tea is a medium darkness, not really red or orange but more amber-ish or cedar-colored. It has a few teeny oil droplets on top, which tends to happen when you put chocolate chips Read More