Many of you know I start each and every day with a Black Tea and then move on to the other tea bases from there and sip on different teas all day long…but…I have to say that Assams are generally among my favorite! May I introduce you to a new offering from Simpson & Vail?…
Nepal is one place I have always wanted to travel to. I try and picture the place, the people, the culture. Since I probably will never have the opportunity to go there I will be living my wanderlust thru tea sipping. Nepal Organic Gold Pathivara Black Tea from Simpson & Vail helped me with this…
Wine and food pairings are popular all over the place but here at Sororitea Sisters we love learning about TEA and food pairings! Assam teas complement foods such as chocolate, spiced desserts, meat, strong cheeses, fish and more. Since I follow a vegan diet, I like to pair Assams with non-dairy cheese – such as…
Just when I think I’ve tried all the lovely literary teas from Simpson and Vail I find a new blend. This time it is Louisa May Alcott’s blend. This tea is made with chunmee green tea, which is new to me. The light and easygoing tones of this fruity green tea blend makes it pleasant…
Vietnam Ha Giang Organic Black Tea from Simpson & Vail – didn’t last long in my tea stash – that is for sure. Good problem for S&V…bad problem for me! My own personal default for black tea is double the amount for a short time because I like it STRONG! End result was an dark…
