Namring Special Autumn Darjeeling Black Tea from Teabox

TeaBoxImageTea Information:

Leaf Type:  Black Tea

Where to Buy: Teabox

Tea Description:

Incredibly fresh & delicious teas chosen to match your tastes using data science.

Learn more about this tea here.

Taster’s Review:

Namring Special Autumn Darjeeling Black Tea from Teabox is not only a ‘mouthful’ to say – it’s also a ‘mouth full’ of tea to enjoy!  Some of you already know that I start each and every day with a black tea and then after that I move on to other types of tea to enjoy throughout the day.  When it comes to the tea base that I go thru the most that would be black teas.  Namring Special Autumn Darjeeling Black Tea from Teabox is a black tea I would be proud to have in my tea stash at any given time.

Once infused it smells like what you would expect from a black tea base with an added speck of ‘crust’ to the aroma.  Namring Special Autumn Darjeeling Black Tea from Teabox ‘brews’ deep and dark and the brown color stands strong.  As for the taste it’s a medium-strength black tea flavor but more importantly (for me) it’s a bit astringent (but in a good way) and has a slight crusty flavor in the middle of the sip and subtle plum flavor towards the end of the sip.

Oh…how I LOVE teas with multiple layers and flavor morphing profiles.  This one didn’t disappoint!  Namring Special Autumn Darjeeling Black Tea from Teabox is “A O K” in my book!

 

Organic Breakfast from TeaBox

OrgBreakTea Information:

Leaf Type:  Black Tea

Where to Buy: TeaBox

Tea Description:

A harmonious blend, this is the kind of tea you turn to when you need a hearty cup before the start of a day.
Beaming with smooth, sweet flavors of dates and honey, and refreshing bite of coriander, every sip satiates you a little more than the next. It has just the right amount of astringency to toggle the smoothness of the tea without distorting the balance, rendering, thus, a gratifying experience.

Learn more about this tea here.

Taster’s Review:

Organic Breakfast Tea from TeaBox is much more than an average Breakfast Tea.  It may just be one of the BEST Breakfast’s I’ve ever tried to date!  And speaking of dates…this tea has lovely date notes to it!  The black tea base is malty, woodsy-sweet, date-like, fairly astringent (but in a good way), and of medium strength as far as black teas go!  It has a tad of a spice to it as well and after seeing the flavor profile on their website it totally makes sense to me that those notes are comparable to coriander.

As far as the color is concerned it is a rich amber that is really brilliant!  The aroma also has a hint of tulsi or basil-broth liking to it post-infusion.  If you are looking for a robust breakfast tea offering try Organic Breakfast Tea from TeaBox.  It’s a tea that excels in the breakfast bunch!

 

Jungpana Special Spring Darjeeling Chinary Black Tea from TeaBox

ffmhb-dry-leafTea Information:

Leaf Type:  Black

Where to Buy: TeaBox

Tea Description:

With prominent chinary characters, this black tea comes as an opulent offering from Jungpana this spring.
Its dark amber-colored liquor makes for a beautiful sight to behold. Look for sweet notes of honey in its refreshing aroma. Its smooth, full-bodied liquor boasts prominent flavors of citrus and green chili. This tea signs off with fruity accents, particularly those of citrus, that linger on for the good haul. Savor a cup of this medium caffeine spring delicacy at any time in the day.

Learn more about this tea here.

Taster’s Review:

This Jungpana Special Spring Darjeeling Chinary Black Tea from TeaBox is lovely.  This is one of those teas that I was intrigued by the origin of the loose leaf and found that Jungpana is within the hills of the Darjeeling Region so it seems these little leaves were once smack-dab in the middle of everything.

I found out that Jungpana is a small estate nestled in the hills of the Darjeeling region and is known for the muscatel flavor of its teas.  Pure china bushes is primarily used, coupled with different manufacturing techniques resulting an the finest example of richness in flavor and bouquet that Darjeeling teas are renowned for.  Jungpana is a garden of highest quality in Darjeeling, it enjoys the most unique micro climatic and soil conditions. This location and climate produces a distinct flavor and consequently has been established as the the leading quality estate of Darjeeling.

I appreciate the freshness of this tea.  It has a delightful aroma – both before and after infusing.  It has a smooth body with unique flavor featuring this high quality loose leaf tea.  Eventho this is a black tea base it’s a weaker black tea base but can be enjoyed morning, noon, and night.  Be careful with this one, tho, it can get a bit bitter if oversteeped.

Back to the aroma because I think that is what really caught my attention with this one – other than the flavor on the tongue – of course.  Pre-infusion the aroma is sweet and toasty but also floral and hints at subtle chili notes.  The post infusion adds the warmness of honey to the mix.  The best part is the long lingering fruit-floral finish.

This aroma and flavor may be a hard one to pin point as you can see.  So I guess that means you will have to try it for yourself to see what I mean!