Notes about Pearls of Jade – Bi Luo from Silk Road Teas. . . .

Glorious. . .

The mouth feel this tea gives you is so nice. . . .

Smooth from the tip of your tongue to the back of your throat. Then there is the wet smell.

Oh what a heavenly aroma!

Grassy, nutty, vegetal and slight hints of earth.

One can tell that these leaves have been carefully cared for. Clear, golden amber liquid color.

Flavors range from vegetal and the beginning to slightly sweet and mineral.


Here’s the scoop!

Leaf Type: Green
Where to Buy: Silk Road Teas

Harvest date Spring 2017. A sweet & vegetal flavor green tea that comes out early in the harvest. This lot is pre-Qing Ming – picked as the weather warmed in late March into first days of April. The leaf is a crisp green color, lightly curled and sprinkled with white buds.    This is our harvest or select grade Bi Luo Chun.  It offers a greener leaf appearance and a wonderful herbaceous taste. An excellent value tea that captures a taste of spring in a sweet, relaxing cup.

Learn even more about this tea and tea company here!

I am a late 30s something mom who loves her family, will be getting married to a wonderful guy and has 4 kids (2 mine-2 his). We have a beautiful life together and I wouldn’t change a thing.

Tea is a passion that quickly turned into an obsession, very similar to my love for polka dots, the horror genre, and anything that is geeky and fun. I drink all kinds of tea and will try a tea twice to make sure I didn’t bumble the first infusion.

Besides SororiTea Sisters, I’m also the blogger and genius (I use that word very loosely) behind CuppaGeek, where I review tea, books, and the horror genre.

Red Pearls (Hong Zhen Zhu) from Silk Road Teas. . . .

I recently finished up my sample of Red Pearls (Hong Zhen Zhu) from Silk Road Teas. I’m not going to lie…a single, small, dramatic tear ran down the side of my face as I consumed the last sips of this wonderful infusion!

The color of the liquor itself was VERY dark laying there in my cuppa. It paired perfectly with the rainy days we have been having lately. Not that this is a gloom and doom cup but more like a comforting cuppa, instead!

This is a high-grade Mao Feng leaf that has been rolled into shiny small pearls and oxidized to a deep brown color.

It’s softly aromatic, offers a touch of smokiness, and has a light, naturally sweet finish.

The word I keep coming back to with this taste of tea is molasses! Not sure why but that is what this one reminds me of…molasses! It’s sweet, dark, thick, bold, tarry-malty, and delicious!

A black tea many to most would be PROUD to have in their stash! I know I was darn delighted!

Here’s the scoop!

Leaf Type:  Black
Where to Buy:  Silk Road Teas

A high-grade Mao Feng leaf has been rolled into a shiny small pearl and oxidized to a deep brown color. The result is an unusual and rare Fujian Province black tea that is softly aromatic, offering a touch of smokiness and a light, naturally sweet finish. Cup color is a rich red and clean. Our lot is very well made, the craftsmanship is apparent. This style of black tea was once quite common but in recent years has become rare as the processing of the leaf is quite difficult.

Learn even more about this tea and tea company here!

Co-Founder/Co-Creator of Sororitea Sisters at Sororitea Sisters
Jennifer (TeaEqualsBliss) is in her upper 30s and lives in the eastern snowbelt area of the US with her husband, 3 dogs, and cat (however the number of furkids can change at anytime as she LOVES providing a forever home for many shelter animals. Her several interests include music, movies, veganism, sports, traveling, collecting Baseball Cards and Unicorns, Radio, Computers, Crafting, and of course…TEA. She started drinking tea at the tender age of 3 thanks to her Grandmother and her love for tea has gotten stronger with each year! In addition to being a co-founder/co-creator of Sororitea Sisters – her main site is Find out more about Jennifer on