I’m sure you’re familiar by now with the cultural phenomena that is “pumpkin season”. I can’t judge– there certainly was a time in my life where the crack of September first heralded all sorts of pumpkin’ified lattes, baked goods, scented candles– the list goes on and on. But you guys. Does anyone else feel like we are missing out, collectively, on SO MANY other great fall flavors? Cinnamon, apples, oats and smoke and spice and stone fruits and and and– I want it all! Enter A Quarter to Tea’s seasonal blends.
This little beauty popped up in my most recent monthly box from AQTT, and I’ve been properly obsessed. AQTT does unusual flavors magically, and there’s something about her rolled black tea blends that I find myself sipping like a madwoman until my samples are cashed. This blend in particular harnesses all those “outlier” fall flavors, like oatmeal, cinnamon, dried fruits– and whips them all together into a delightful cuppa that is simply made for cool and rainy morning sipping.
Served as a latte, this one captures its namesake even better– the creamy, frothed milk in my mug tastes just like sweet, spiced, fruity oatmeal. The notes of malty bread-iness balance out the dried fruit/cinnamon spice beautifully, and make for a perfectly autumnal treat.
No offense, pumpkin spice, but if this is what you’re up against, you’re gonna have to up your game. Now if you’ll excuse me, I’ve got another cup of fall to brew!
Here’s the scoop!
Leaf Type: Black
Where to Buy: A Quarter To Tea
This tea is no longer available but click below for black teas that are.