Steeping time 4 minutes, 1/2 cup boiling water, 2 g of tea leaves and stems.
I have always been an avid herb gardener (although not, alas, always a successful one) and today I noticed what exactly it is about this type of tea that I found familiar. The leaves are similar in appearance (silvery and fuzzy) and even similar in shape to Lamb’s Ear, and I think the fragrance may be similar as well, although Lamb’s Ear is not actually well-known for its smell. (Plus, I can never manage to keep it alive so I don’t actually have a Lamb’s Ear plant to compare right now). When I looked it up, I discovered that the two plants are in the same family, i.e. the Mint family . . . but then so are hundreds and thousands of other plants, so that doesn’t mean they’re actually closely related. I guess it’s just the type of family resemblance that sometimes shows up unexpectedly between distant cousins.
The other thing that the leaves remind me of is licorice, or at least those licorice-flavored herbal teas that you drink when you’re sick with a cold. (Actually I may be thinking of the combination of licorice and slippery elm flavors? But I’m not positive.) It’s not an unpleasant fragrance, and I can imagine this tea being pleasant to drink.
As I steep the tea, the fragrance emerges more, but not at overpowering levels. The tea liquid itself does not appear to change color greatly, and after steeping appears slightly yellowish but not extremely so. The fragrance hasn’t gotten much stronger in the last couple of minutes.
The first sip is not quite as flavorful as the fragrance, but it does support my impression of this tea as being similar to an herbal tea used to treat colds. It tastes slightly sweet in the back of the mouth. It doesn’t seem all that viscous, but it’s probably giving my throat a nice protective coating as I drink it. It doesn’t need sugar, which is a good thing because if you’re going to drink it every day for your health then you wouldn’t want to add sugar or you’d counteract the health benefits, right? It definitely tastes healthy, but in a good, gentle way, not in a bitter-green-smoothie type of way.
I’m not going to say that I want to replace my regularly scheduled tea breaks with this herbal tea, but since it’s caffeine free I bet it would be a great nightcap. Plus, it does have quite a soothing and calming effect, so add that to its other benefits (such as its health benefits) and it turns out to be quite a valuable beverage!
Here’s the scoop!
Leaf Type: Herbal
Where to Buy: Klio Greek Tea
This variety, Sideritis Scardica, comes from the legendary Mount Olympus, in the Balkans, situated between Thessaly and Macedonia.
Learn even more about this tea and tea company here!
My favorite teas are usually dark and strong and go well with milk and sugar. I like to combine tea-drinking with all of my favorite activities, such as listening to music, reading YA fiction, knitting, and writing blog and website content for businesses. Because I'm a well-rounded person, I also have other interests, such as wearing mismatched socks and pretending to be ambidextrous.
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