Coconut Flan Genmaicha from 52Teas. . . .

So I am only about half a year late but I am getting into the 12 Teas of Christmas. This particular tea, Coconut Flan Genmaicha, was from the 4th night of Christmas and unfortunately that means it is no longer available. However, in case it comes back, I will probably try snatching some more of this up because it is a tasty tea.

I have never had flan personally but my understanding is it is a gelatinous custard with a caramel top (drizzle? coating?). So if I am wrong about what flan is I am sorry but that is what I am basing my interpretation on and based on that, I would say this tea is pretty true to its name.

The first thing I notice is the almost thick and creamy custard quality. A little bit eggy and a little bit sweet. In fact, a caramelized sweetness floats atop the sip. Underneath the custard, the genmaicha – a pop of roastiness to keep everything else in check. It is both desserty and like cereal which makes this tea great as either a nighttime treat or a morning pick-me-up.


Here’s the scoop!

Leaf Type:  Green
Where to Buy:  52Teas
Description

This tea is no longer available but click below for green teas that are.

Learn even more about this tea and tea company here!

VariaTEA

VariaTEA

Hey there! My name is Rachel. I’m a twenty-something from Toronto, Ontario, Canada who loves dogs and has a bit of an obsession with tea. As a child I hated the stuff since all I ever knew was Red Rose (no offense to Red Rose). However, a few years ago that all changed. I was on a diet and desperate for new flavors without adding calories and that’s when I turned to tea. I started off by going to DAVIDsTEA and Teavana for all their dessert-inspired flavors, and since I didn’t know any better, I bought 100 grams each of about twenty-something different teas. This was okay for the teas I liked but for those I didn’t I needed to find some way of getting rid of them.

Enter Steepster.com. This is where I met some incredible tea friends, discovered tea swaps, and learned of so many amazing tea companies. My desire to try all the teas grew and since joining three years ago I have tried over a thousand different teas. I have learned what ingredients I love and I have learned what flavors I don’t like. I determined my go-to brewing method is Western-style with no added milk or sweeteners, though I also enjoy cold brewing, iced teas, teapops, lattes, and smoothies. I have yet to brew gong-fu style but I hope to do so just as soon as I get the proper teaware to do it.

About a year ago, I actually stopped drinking tea but as my stash of over 200 teas started aging I decided I needed to respark my interest. I chose to take a 365 days of tea challenge on Instagram in which I post a new tea picture every day. So far it has been rather successful as I find myself drinking (and buying) more and more tea each day. Plus it enabled CuppaGeek to find me and invite me here to SororiTea Sisters.
VariaTEA

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